
I'd probably go here every day if it was open at least until 6:00. But it isn't, so I don't go at all.
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Update in response.
Yes, I understand why. Most coffee shops around the nation gave up evening hours after the pandemic. It's one thing that has never healed.
I can make beverages myself. That was never the point. It was to have a third space in a culture with few third spaces (and have yummy drinks as well). I went to coffeehouses like this about four hours a day almost every day - to work on my novel, to read, to host book clubs (inviting others there), to socialize with other regulars, to play chess, and so forth. But I've always preferred these things in the evening. (Not easy to host a book club when most people are at work 9-5). And yes, if a full 4 hours, I'd usually get two drinks, or a drink and food.
But I get it. Post-pandemic profit margins. Just like some 95% of all coffeehouses. It's just disappointing. Another third space is gone. I commented here instead of all the others because it was my favorite here and because it has the unique atmosphere that is conducive to writing a novel and having book clubs.
So it's just 5 stars cut in half since the limited hours means I can't go.
If you are ever curious about what other potential models could look like, maybe check out Trident in Boulder CO. They supplement evening coffee with craft beers and wines and open mics and music and art shows and events (and a tiny book store). But, as the only real indie coffee shop in Boulder open until 9 they got most (all?) of the city's evening coffeehouse crowd. It's packed frequently, including standing room only on weekends. Post-covid now late night third spaces like this are largely an untapped niche (hint hint nudge nudge). But yes I...
Ā Ā Ā Read moreFirst, let me say that the only reason I'm giving Treeline five stars is because Google won't let me give it six!
A few months back, one of my favorite local coffeehouses in Denver which rotates guest coffees from all over the country brought in some beans from Treeline. I ended up buying some whole bean Guatemalan, which was excellent. A mere few months later, I found myself in Bozeman for the first time, and knew that a trip to Treeline's cafe was in order.
The cafe space is nicely arranged, with both bar seating and tables, and the owner has wisely chosen not to cram more tables and chairs into the space as so many coffeehouses are wont to do. I opted to start with a Brazil pour over, which was outstanding. I followed with an americano for the road, and was equally happy with the taste of the espresso.
I should also add that my barista, Paul, delivered customer service as good as any I've ever received at any coffeehouse. I expect to pass through Bozeman again on the return side of my road trip and plan to stop by for another drink as well as some whole bean to go...
Ā Ā Ā Read moreOh my. Delicious coffees here. We like coffees for coffee flavor and not syrups and such. Very smooth, well balanced latte and my husband claims it is the best mocha he has ever had. The place has a fresh and peaceful vibe with plenty of outdoor seating (and funky little āgreenhousesā that look like they would protect you from the elements if you wanted to sit outside during a rainstorm). We stopped by twice, once in each direction of our road trip. Both times the baristas were very friendly and knowledgeable about coffee. We also purchased some of their instant coffee packets to try during our road trip. Huge win - they were delicious and easy. We got the Nevada City blend, (mostly because that is the name of our home town, and it turns out that the owners are FROM there as well! Small world. ) and the flavor was smooth and rich, much like their coffee at their bistro. Wow, an instant coffee that is that good is a game changer for our traveling! I hope they sell these online⦠Also note that there is a delicious deli (Finkās) just around the corner for yummy...
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