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Park & Howard Bistro — Restaurant in Burlingame

Name
Park & Howard Bistro
Description
Nearby attractions
Studio Shop Gallery
244 Primrose Rd, Burlingame, CA 94010
Burlingame Public Library
480 Primrose Rd, Burlingame, CA 94010
Andra Norris Art Gallery
311 Lorton Ave, Burlingame, CA 94010
Washington Park
850 Burlingame Ave, Burlingame, CA 94010
Nearby restaurants
Rasa - Burlingame
209 Park Rd, Burlingame, CA 94010
Capri Lasagneria
231 Park Rd, Burlingame, CA 94010
Crepevine Restaurants
1310 Burlingame Ave, Burlingame, CA 94010
Copenhagen Bakery & Cafe
1216 Burlingame Ave, Burlingame, CA 94010
Mediterranean Kebab
1318 Burlingame Ave, Burlingame, CA 94010
Mykonos
226 Lorton Ave, Burlingame, CA 94010
Mediterranean Kitchen Burlingame
270 Lorton Ave, Burlingame, CA 94010
Caffe Central
1380 Burlingame Ave, Burlingame, CA 94010
Farm & Vine American Bistro
248 Lorton Ave, Burlingame, CA 94010
Coconut Bay Thai Restaurant
1107 Howard Ave, Burlingame, CA 94010
Nearby hotels
Related posts
Keywords
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Park & Howard Bistro things to do, attractions, restaurants, events info and trip planning
Park & Howard Bistro
United StatesCaliforniaBurlingamePark & Howard Bistro

Basic Info

Park & Howard Bistro

1300 Howard Ave, Burlingame, CA 94010
4.5(164)
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Ratings & Description

Info

attractions: Studio Shop Gallery, Burlingame Public Library, Andra Norris Art Gallery, Washington Park, restaurants: Rasa - Burlingame, Capri Lasagneria, Crepevine Restaurants, Copenhagen Bakery & Cafe, Mediterranean Kebab, Mykonos, Mediterranean Kitchen Burlingame, Caffe Central, Farm & Vine American Bistro, Coconut Bay Thai Restaurant
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Phone
(650) 567-6080
Website
parkhowardbistro.com

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Featured dishes

View full menu
dish
Grilled Artichoke*
dish
Burrata Cheese
dish
Roasted Lamb Riblet
dish
Hamachi Crudo
dish
Crab Cakes
dish
Red Wine Braised Grilled Octopus
dish
Roasted Red & Gold Beets*
dish
Seared Scallops
dish
Grilled Lamb Chops
dish
Fennel & Coriander Crust Seared Ahi Tuna
dish
Lemon-Pepper Crusted Duck Breast
dish
Baby Back Ribs
dish
Fresh Tagliatelle Pasta
dish
Sesame Seed-Panko Fried Whole Branzino
dish
Harris Ranch Beef Burger
dish
Maui Onion Rings

Reviews

Nearby attractions of Park & Howard Bistro

Studio Shop Gallery

Burlingame Public Library

Andra Norris Art Gallery

Washington Park

Studio Shop Gallery

Studio Shop Gallery

4.8

(15)

Open 24 hours
Click for details
Burlingame Public Library

Burlingame Public Library

4.7

(101)

Open until 8:00 PM
Click for details
Andra Norris Art Gallery

Andra Norris Art Gallery

5.0

(8)

Open 24 hours
Click for details
Washington Park

Washington Park

4.7

(501)

Open until 8:00 PM
Click for details

Things to do nearby

Queer Craft Circle @ Hayward -LGBTQIA+ Young Adult/TAY Drop-In
Queer Craft Circle @ Hayward -LGBTQIA+ Young Adult/TAY Drop-In
Thu, Dec 11 • 4:00 PM
22245 Main Street, Hayward, CA 94541
View details
Nob Hill Pond
Nob Hill Pond
Sat, Dec 13 • 10:00 AM
1050 Twin Dolphin Drive, Redwood City, CA 94065
View details
Holiday Craft Pop-up
Holiday Craft Pop-up
Sat, Dec 13 • 11:00 AM
514 Kelly Avenue, Half Moon Bay, CA 94019
View details

Nearby restaurants of Park & Howard Bistro

Rasa - Burlingame

Capri Lasagneria

Crepevine Restaurants

Copenhagen Bakery & Cafe

Mediterranean Kebab

Mykonos

Mediterranean Kitchen Burlingame

Caffe Central

Farm & Vine American Bistro

Coconut Bay Thai Restaurant

Rasa - Burlingame

Rasa - Burlingame

4.3

(876)

$$$

Click for details
Capri Lasagneria

Capri Lasagneria

4.7

(83)

Click for details
Crepevine Restaurants

Crepevine Restaurants

4.5

(1.0K)

Click for details
Copenhagen Bakery & Cafe

Copenhagen Bakery & Cafe

4.4

(791)

$$

Click for details
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Reviews of Park & Howard Bistro

4.5
(164)
avatar
2.0
7y

I had very high hopes for this restaurant, but unfortunately must conclude that I will not be going back. I freely admit that I showed up on a Friday night without a reservation, but to be told that if I want to eat I have to leave by 7:30 does not set a nice tone. The menu is certainly very interesting and the food is pretty good, but you will pay a lot for what you get. A charcuterie plate with two slices of speck and two slices of salami for $14. I rest my case. The wine list is also very intriguing and they have a nice selection of wines by the glass. Unfortunately my Cabernet was served colder than my wife's Chardonnay and I had to warm it up in my hands for 15 minutes before I could drink it. To top it off they messed up our dessert order which did not help my already luke warm experience. An added bonus was that my first dessert came with a piece of chewed gum on it. The good port selection that goes with the dessert menu did help my mood a little though. In all one appetizer, one salad, one entree, one dessert, one glass of port and two glasses of wine ran me $120 before tip! Burlingame has many great restaurants, but unfortunately this one sits in the middle of the pack in terms of service and dining experience. To top it off the manager assured me that I would have a great experience and that he would check on us,...

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avatar
1.0
1y

Food was average at best, nothing special. Request that we were price cautious and request help from both the event managers and serves for the price of drinks but still brought out pricey drinks without informing us that they were additional. I told them that I was disappointed with them trying to get an additional cash grab from us and told them I’d appreciate if they told us sooner of the prices as I requested previously. They finally told us that they would give us a refund the next day and never did. If you want to go to a fine dining restaurant, definitely look elsewhere. Owners were rude and I feel bad for the servers because they’re just doing their job but communication between both them and the owners are terrible. Don’t go to this place cause they will find a way to take more...

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avatar
3.0
2y

Inside seating while warmer, was incredibly loud and made it hard to hear the person sitting across the table from me in a party of two. So if eating inside, recommend either yelling or plan to not really talk much. Our meal felt rushed went there for an anniversary and we’re in and out in less than an hour so if you like that, it’s the right place for you. It was not the vibe we were going for. We also made a reservation 2 weeks in advance and got sat at a table right next to the hostess at the door, felt like she was joining us for our meal.

The appetizers were the best part of the meal. The entrees were good but boring (especially for the price) in our opinion. The lava cake was more like warm chocolate mousse on a very thin...

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ZedediahZedediah
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Elena CElena C
The best meal I’ve had for a looooong time, especially with the pandemic craziness. ✅Service: it was a busy Monday night (International Women’s Day) and we noticed only 2 waiters and 1 bartender present, however we were seated right away and our drinks showed up seconds after we ordered them. ✅Food: Hot plates were OUTSTANDING. I had a filet mignon entree with mashed potato crockets and asparagus, and my partner had an ahi tuna with the arugula mango salad. Both were excellent. I wanted to lick my plate! Desserts were creme brûlée and chocolate lava cake which were good but honestly nothing to write home about. ✅Atmosphere: Nice, ambient, romantic. White tablecloths, relaxing piano music. ✨Overall: We will be back! ✨
Tony YeungTony Yeung
We had dinner here last Saturday, and since we made an early reservation, there weren't many customers. However, the server didn't greet us right away, which was a bit disappointing. Each of us ordered a cocktail, and we all thought it was mixed very well. For the appetizers, we ordered the beef tartare, which tasted excellent. The grilled octopus was a bit lackluster in comparison, with soft and unappealing texture. For the main course, we ordered pasta, ribeye steak, and duck breast. The pasta was a bit rough and average in taste, while the ribeye steak was also just okay. However, surprisingly, the duck breast tasted very good. Overall, the food was above average, but the service was just average.
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🌟San Francisco Bay Area Eats / Found Another Hidden Gem!🌟
Zedediah

Zedediah

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Get the Appoverlay
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The best meal I’ve had for a looooong time, especially with the pandemic craziness. ✅Service: it was a busy Monday night (International Women’s Day) and we noticed only 2 waiters and 1 bartender present, however we were seated right away and our drinks showed up seconds after we ordered them. ✅Food: Hot plates were OUTSTANDING. I had a filet mignon entree with mashed potato crockets and asparagus, and my partner had an ahi tuna with the arugula mango salad. Both were excellent. I wanted to lick my plate! Desserts were creme brûlée and chocolate lava cake which were good but honestly nothing to write home about. ✅Atmosphere: Nice, ambient, romantic. White tablecloths, relaxing piano music. ✨Overall: We will be back! ✨
Elena C

Elena C

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We had dinner here last Saturday, and since we made an early reservation, there weren't many customers. However, the server didn't greet us right away, which was a bit disappointing. Each of us ordered a cocktail, and we all thought it was mixed very well. For the appetizers, we ordered the beef tartare, which tasted excellent. The grilled octopus was a bit lackluster in comparison, with soft and unappealing texture. For the main course, we ordered pasta, ribeye steak, and duck breast. The pasta was a bit rough and average in taste, while the ribeye steak was also just okay. However, surprisingly, the duck breast tasted very good. Overall, the food was above average, but the service was just average.
Tony Yeung

Tony Yeung

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