Andy's Frozen Custard — Restaurant in Burlington

Swung by to try their "bootdaddy" concrete. There were about 7 people waiting for their food when I placed my order. At one point, we were all waiting for about 5 minutes when nothing came out. Several cars in the drive thru got their orders and left, however. After about 20 minutes, even the 4 people who ordered after me got their food. I asked the cashier if I needed to go through the drive thru to get prioritized in their kitchen. I think she said that they were just backed up. Couldn't really hear her because she talked so quietly (just what you are looking for in the person who announced what is ready to the people waiting).

There were 6 people preparing ice cream dishes, so I'm not sure why they were incapable of helping the people waiting. I guess they had our money already, so we were captive, while the people in the cars could have just left after that abuse. The custard was ok. It was light on toppings. Nothing that exciting. Barely mixed. Go find a Goodberry in...

I would absolutely recommend this place IF they weren't crazy busy like when I went through. I ordered the jackhammer. I thought the vanilla flavor of the custard was really good but I couldn't really taste the butterscotch sauce that was suto make it Buttered Pecans. It was also supposed to have a hot fudge center but I only had about a tablespoon of hot fudge. The Pecans were delicious and you could taste the Roasted aspect. The custard also melted quite a bit as I drove about a mile or just over down the street to my hotel. Finally they left a good size gap in my cup and at almost 8 dollars for a small I'd have preferred it to actually be full.... not overflowing and making a mess full but a little more than what I had. Like I said I do think quite a bit had to do with how busy they were.... I think it must be higher quality when they aren't so rushed. I will say regardless of how busy it was it went a long way that the drive thru attendant...

A family friend recommended Andy's after I asked about ice cream. They advised that Andy's was custard - not ice cream - and it came in different flavors. Being from the west coast, I had never heard of Andy's. I was excited about giving it a try.

This place is pretty popular judging by the drive-thru line and the number of people at the walk up window. Although it was busy, the lines were moving pretty quickly, including the drive thru.

I tried the Key Lime Pie concrete. It was definitely delicious and I recommend it. This spot is pretty busy but they prepare the orders in a reasonable amount of time.

The area outside of the location was clean and there were seats for you to sit down. Inside also looked very clean, and they had a big window so that you could see the them make the yummy waffle cones.

Overall this is a great place to come for custard. You...