Mulligan's Restaurant — Restaurant in California

Kind'a hidden away if you've never been, at least until you find it.

I'd say on the right day if not crazy with golfers (my experience), it's a hidden gem.

I sat outside on the porch which overlooks the waves underneath the bridge. That was a very pleasant surprise.

The restaurant itself is very simple. Not really anything there to draw you in for food. After all it is a golf course.

I went there for a quick breakfast. I ordered the avocado toast.

When my order arrived there was something very odd. I stood up and went and looked at the menu, to see if I had missed something. In the description. My avocado toast didn't have any avocado?!??!!

The woman on the counter confirmed it should have and felt badly and quickly wouldn't corrected it. The sandwich went back to the kitchen, and came back with avocado. Mostly it was an inconvenience, but it certainly something that shouldn't happen for avocado toast.

I enjoy the sandwich. There was a great deal of other things going on with this sandwich. Cucumbers pickled onions, sprouts, a special hummus spread, it sounds like good, but I feel like there's a little too much going on. For me. Avocado toast is a fairly simple thing. Fresh avocado, excellent toasted bread, good butter, maybe an egg, and some tomatoes maybe? I've had it many different ways but typically it's more simple.

At any rate, while it was not bad, it felt like a sandwich that was trying to figure out what it wanted to be. What I ordered again? Maybe? Would I go there again? Yeah the location alone makes you want to go again. But it's not a...

Ok, 1st time at this place, and they are taking some liberties calling it a restaurant. It's actually a small grill that is part of the golf pro shop. Food wasn't bad, but not we were expecting - from a "restaurant." You order your food (limited menu) from the guy behind the counter, checking in golfers and pouring drinks. You go grab a seat (outside seating is amazing) and then when they call your name, you go get your food (on paper plates) you also grab whatever plastic ware you need along with packaged condiments (salt, pepper, etc). We stopped by for "brunch" (my wife wanted a beet salad, and I wanted breakfast). The beet salad was decent (the beets weren't pickled, nor were they fresh). My Chi Chi Chile & eggs were basically a bowl of tri tip chile (not bad) with an egg on top. We also had an order of fried pickles, but they were so salty, we could barely eat them. This isn't really a restaurant, but a grill inside a golf shop, so it's hard for me to recommend other than for the nice...

The outdoor dining with a beautiful view of the water , on the lawn with people, wonderful, happy, lazing , eating , drinking and laughing people. They had a singer who sang both older and the latest songs. My husband spontaneously grabbed me up for a dance and I was so relaxed and happy that it didn't even occur to me that there wasn't a dance floor and that we were the only ones dancing! Maybe it has been the austerity of the past year that made it seem magical but I believe it was the place it's self . Oh my God! I almost forgot the food. Awesome! Pulled pork sandwich for me and tuna melt for my honey. We each had half and half so I can report that both were delicious! The fries are spectacular and what I could see of others onion rings I believe that they can be no less than that! Highly recommend you go and if you have the option if a motorcycle, well your day would...