Dvine Mediterranean Experience — Restaurant in Chino Hills

Pretty good experience! The lamb chops were super flavorful and grilled to perfection. The food took a bit longer as I’ve come to expect at Mediterranean spots.

The lamb chops had two sizes and I ordered the larger one and apparently the cashier entered the order incorrectly for the regular size. He let me know after they started cooking and I said I was fine with the regular size combo and didn’t want to go through the hassle of refunding and paying again. It was no biggie. I could probably do better by eating less from time to time.

After the food came out, it seemed like they gave me the large size after all. It wasn’t necessary, but it was a nice gesture. The beets salad, baba ghanoush were great additions to the lamb chops. The rice and pita were a bit lacking and left much to be desired, but the garlic sauce helped. The pita was much thicker than other places and was a bit dry. The rice didn’t have any flavor compared to other Mediterranean spots. I had to mix all the garlic sauce into the rice to give it an upgrade. The beef shawarma was very flavorful and well cooked.

We’ll be back to this place to give...

Dvine Mediterranean in Chino has some solid Mediterranean food options in the Chino location. We ordered the large lamb chops platter ($24.99) and the large beef shawarma platter ($23.99). The side dishes we liked were the mutabel (baba ghanoush), tabouleh, and spicy hummus. We also really enjoyed the rice and the pita that comes with the platter. They served it with a side garlic sauce and we asked for the red hot sauce on the side too.

Of the two platters, we liked the lamb chops platter slightly more than the beef shawarma. Since we went a couple months ago, we went back and tried the chicken shawarma platters recently and enjoyed it as well.

There aren't that many great Mediterranean food options out here in the Chino Hills area - Dvine might be the best one...

Shawarma (chicken or beef) is a go‑to. The meat is generally well seasoned, juicy, and pairs nicely with their sides. The beef or chicken kebab plates are another crowd‑pleaser — generous portions, good quality cuts, and hearty accompaniments like rice, pita, and flavorful sauces. Vegetarian and lighter choices get props: falafel, hummus (with or without shawarma on top), red cabbage salad, cucumber yogurt salad, and sides like baba ghanoush. These are consistently cited as fresh and satisfying.  Shared/appetizer platters (“mezza” style) are considered some of the best bets for starting out — a variety of flavors (hot, cold, creamy, crunchy, tangy) that set up the...