Nick The Greek — Restaurant in College Station

If you're craving Mediterranean flavors, look no further than “Nick The Greek” they offer meals that combines the best of Greek cuisine: a gyro bowl, falafel, and avgolemono soup. Each dish brings its own unique flavor and texture, offering a delightful culinary experience. Their gyro bowl is a fresh and flavorful twist on the classic gyro. Instead of the usual pita, the ingredients are artfully arranged in a bowl, beginning with a base of either fluffy rice or crispy fries. The gyro meat, typically lamb, chicken, or pork, is perfectly seasoned with a blend of oregano, garlic, and paprika, delivering a smoky, savory depth of flavor. The accompanying vegetables—sliced tomatoes, cucumbers, red onions, and olives—add a refreshing contrast, while the tzatziki sauce drizzled over the top provides a creamy, tangy kick. Every bite is a balanced mix of tender meat, fresh vegetables, and a cool, garlicky sauce that ties it all together.

For vegetarians or those looking for a lighter option, the falafel is a standout. These crispy, golden-brown balls are made from ground chickpeas, fresh herbs like parsley, and fragrant spices such as cumin and coriander. The outside is delightfully crunchy, while the inside is soft and aromatic. The falafel pairs beautifully with a side of tahini or hummus, offering a satisfying and wholesome bite. Whether served on its own or as part of a larger meal, the falafel is a flavorful, hearty option that doesn’t feel heavy.

To complete the meal, the avgolemono soup is an absolute must-try. This creamy, comforting soup is made with chicken broth, rice (or orzo), and a velvety egg-lemon mixture that gives it a rich yet refreshing taste. The chicken adds a savory depth, while the lemon brightens everything up with a zesty tang. The soup is smooth and soothing, with the egg providing a luxurious texture that feels like a warm hug in a bowl. It’s the perfect dish for those seeking something light but satisfying, with just the right balance of richness and freshness.

If you're in the mood for bold, fresh, and comforting flavors, this Mediterranean spot...

The only reason I give this a 4 is because of small details.

I would have loved to see my fries, Crispy!! You have this beautiful soft cheese. I dont want soft fries. It provides no texture.

My bun to meat ratio was a bit off. The bun was like a third bigger than my patty, leaving a lot of this amazing bun with no meat. Either way you want to go with this, more meat or less bun is fine, but I'd like it to be closer in ratio. Hell, even smash the patty a little bit more. It would cut down on that cook time and fill the bun And to the buns again, i would have loved to see it toasted. This is a texture thing the meat is great. The sauce is amazing, but with the big chunks of soft tomato squishing into this soft bun, it's mush around meat.

Now I understand these are small things that may have been overlooked by a swamped kitchen on one hell of a soft opening. But i feel it should be said.

Yalls sauces and seasonings are amazing!!!! Yalls flavors are to die for. You hit that greek nail on the head.

I loved the personalities of the owners and staff. Even under the crazy number of people, yall got hit with everyone was frendly and smiling even and hour in.

Thank you for the amazing Valentines meal. I can't wait to visit again.

Ps. That Fisty Feta Dip is the Bomb!!! Dont change it!! The Grilled Peta was perfect. And it goes great...

Extremely disappointed to be refused service over the phone when called at 9:40 PM and the (sole?) person who was in charge of picking up the phone did not pick up until 9:45 PM only to tell me that they stop taking orders at that time (9:45PM). Because they picked up at that time of 9:45PM I could not have my order placed even though I was trying to reach them earlier. The reason they gave for not picking up was that they did not hear the phone ring and were busy doing their cleaning duties. Why start on the cleaning duties before 9:45 when that is when you stop taking orders? Shouldn’t you focus on doing the main job until 9:45PM??Why stop taking orders at that time even though the closing time is at 10:00 PM??? The fact that we tried to call minutes before only to be told in the end that they won’t take orders due to them not picking up the phone for that reason is the worst customer service to ever experience. Do better. I also don’t understand that there isn’t a manager to talk to when I asked for one. Who is managing these workers? No wonder they’re slacking on picking...