WaiWai Kitchen — Restaurant in Dallas

Cool spot to get out of the bustle of the area. Cool, Quiet and modern looking inside. The tulip dumplings were small, tender and fully flavorful. The sauce to accompany it was less runny than the dumpling sauce you find in other establishments. It was not overly salty and glazed the dumpling crust well adding to the flavor profile.

The pad thai was darker than I expected. I choose beef. I like the simple presentation how the peanut grounds and bean sprouts were placed neatly aside so the guest could choose how mutch they prefer. The darker color let to a more complex pallet of flavors. The spice was not too much, rather a solid accent. The flavor was nothing dissapointing. The plate came table hot, appearing to been just come out freshly. The meal was cooked to order and the service and staff friendliness was Fantastic. The silver and other table items are not strewn about every table but gathered in one spot by the fountain allowing patrons to take what they need and not over clutter each table with sauce bottles...

First time here and the staff and food here are amazing. I came in, ordered a bunch of food on a Sunday and they said the wait was going to be almost an hour, had the food delivered instead. The cooks and driver not only went above and beyond in getting me the meal way sooner than that, but threw in a couple of drinks, and just overall made the experience with them amazing. My family and I loved the food, and will definitely be coming back, and recommending to others.

. The driver Bryan, very intelligent and quick with his orders, got me the food in record time. Also, the owner (I'm assuming), an older asian woman, had the most badass Prada eyeglasses, she's Killin the look.

Hope this helps anyone looking to eat here, expect a great experience and...

No hospitality , I shouldn’t have to say thank you 3 times with no response , food quality is not there you can ask for specific things for your entree they are NOT GOING to do it they wanna prepare the food the way they want instead of what the customer ask( teriyaki chicken combo ) is what I had & spring rolls , if you ask for extra sauce packets it don’t say anywhere on the menu you can only have so many or you are going to be charged it’s not a problem to pay just give the customer what they want and stop being argumentative I’m sure it would be busier if they have a customer FIRST attitude , I’ll just drive to PF CHANG for spring rolls I will no longer come way over...