Los Agaves Mexican Restaurant — Restaurant in Eddyville

This was a pretty good sized place and it was quite busy when we stopped in at 8:30 p.m. There are 2 large sections and the one we were in, was very noisy as if we were in some kind of cafeteria. Chips and salsa were brought to the table right away which is always a nice touch especially when the chips are fresh and the salsa is good. The food came out fast and it was decent. I had Spinach enchiladas and the filling was Spinach and maybe a little salsa with a cheese sauce over it. The sauce became a little watery from the Spinach and the enchilada wrappers could have been a little softer but the flavor was good. When the meal was over, we asked for boxes and we got the check but never got the boxes. We waited and waited and then we just ended up leaving. If all your looking for is decent Mexican food that comes fast, this...

Came in at six in a Friday after a long day at Venture River water park. The restaurant was very busy, which I love to see. The greeter promptly led us to a table and seated us with menus. Chips followed soon after. It did take a little time to get drinks and entree's, but considering the amount of customers it was perfectly acceptable. Entree's came piping hot and we'll presented. All the food was very delicious. We had ordered a variety of dishes including the carnitas, the pollo bandidos, chicken chimichanga, and a taco salad. The dishes were fantastic, especially the rice and beans. Prices were around 15 to 20 bucks per person, but we're well worth it. We will definitely come...

Just left Los Agaves in Eddyville KY. I am disappointed because this is a second visit in a three week period that the Salsa was overpowered with Salt. I Love Salsa but the Salsa was so salty that all we could eat was 2 chips and that was after watering it down , gag. Then our food was brought out, my plate with the rice and refried beans were not appealing to us, mine was already sliding off my plate. Now comes the steak shrimp and chicken, every single thing on that plate was charred so much that if, there were any seasoning, we could not taste anything but charred food 🤮. Just wish we had chose the...