Enzo Pizza — Restaurant in Franklin

I'm a pizza fanatic and love Luca/Sabarro/NY style pizza joints. Big slice, heated up in the oven w side of breadsticks. I've been wanting to try Enzo for 5 years and have heard good things from my brother so we stopped in for lunch around noon. This was a decent slice but to me, not good or even close to great. I had pep and mush, dad had sausage pep but both slices were under cooked. Nothing crisp about the pizza or breadsticks. No signs of black or even darkened crust. It was bland. I added salt, parmesean and red pepper flakes and it definitely helped, but was hoping the pizza could stand alone. Maybe they were in a hurry to use the oven because a line formed after we ordered. Looking past thr most important part of cooking, the workers were friendly and helpful, providing me with heating/cooking instructions for a calzone I purchased for my wife as well as a carryout box and lid for the cheese cup. I may give them another try someday, but I am honestly in no hurry to do so with all the many other...

Its terrible just terrible the most unfriendly people with the almost except NY style pizza and pasta you can get here! By the slice by the ton, by the noodle! They are great folks who make very good food and have an excellent sense of humor. Always the pizza by the slice, and the specials too! If you like good spaghetti and meatballs, chicken or veal parm, this is the place to go!!

I highly recommend the Sunday buffet!! (Don't go they are not open on Sundays!) they keep refusing to let me in on Sunday. Always some lame excuse....but any other day of the week there does not seem to be a problem getting in and getting some really good pizza and pasta!

I appreciate the folks who work here at ENZO'S in Franklin and they remind me of my tours of work through the old hoods in Long Island, New Hampshire. ...

This is a wonderful restaurant to eat at in Franklin. They try to make the experience more like a sit-down restaurant than fast food with real plates and silverware and restaurant quality Italian food. Service has always been friendly, helpful, and fast. The restaurant is always clean as well. I really like their pizza and salads (I believe they make their own dressings), but I am always tempted by their other pasta options. It really can be hard to choose, but it is all good. I also like how they are closed on Sundays, something rarely seen in our commercial society today. More places should give their employees a day off and focus on other values besides the dollar, like this one. I highly recommend eating at this good...