Flame Broiler — Restaurant in Fullerton

Well it's really too bad but it looks as though this location Flame Broiler has gone south just as badly as the Euclid and Commonwealth Flame Broiler is. The last 2 * I have been there I have looked at the grill and it is full of charred meat. Sure enough my meat has come out burnt. With little chunks of Burnt pieces from other people's old meat being cooked. Anyways I use to like this place but it looks like it has gone downhill it's too bad because it is managed by the same lady that manages the nutwood Flame Broiler. It's just really disappointing when you get use a place being good and then it goes bad all of a sudden just makes you wonder what went wrong and do I really want to continue to take my chances eating burnt meat at this location....

I remember this used to be my go to spot, but they don’t fill your bowl up with meat anymore. You get a little meat and even a little veggies and a ton of rice. I can’t believe I got only 1 broccoli and 3 carrots! Also meat looks totally different compared to before im not sure if is under new management but food is not the same . Also stuff is rude they not even try to be friendly. If you are having a bad day they would make it worse. I was there today 10/17/25 around...

The few times I've had Flame Broilers have always been good, healthy choice of food. Simply flavored protein with blanched veggies and rice with a little raw green onions on top for freshness. I mean it's nothing to rave about, but solid healthy option when you haven't packed lunch. If you eat it rationally, you shouldn't be left feeling like it lacked in any category of meat, veggie flavor, or carb. Solid all around...