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Stratton's Pizzeria — Restaurant in Galt

Name
Stratton's Pizzeria
Description
Nearby attractions
Barsetti Vineyards Tasting Room
400 4th St #150, Galt, CA 95632
Harvey Park
248 C St, Galt, CA 95632
The Rae House Museum
204 Oak Ave, Galt, CA 95632
Nearby restaurants
Mariscos Guamuchil
800 C St, Galt, CA 95632
Papas & Wings
803 C St, Galt, CA 95632
Tacó Feliz
630 C St, Galt, CA 95632
Aroma Panaderia
241 S Lincoln Way, Galt, CA 95632
Las Islitas Mariscos
908 C St Suite C, Galt, CA 95632
Tipsy Cow
330 S Lincoln Way Ste 10, Galt, CA 95632
Mama's Sushi & Teriyaki
1000 C St, Galt, CA 95632, United States
Velvet Grill & Creamery
400 4th St #100, Galt, CA 95632
Yan's Chinese Hot Food
814 A St, Galt, CA 95632
Jefe's grill
227 S Lincoln Way, Galt, CA 95632
Nearby hotels
Related posts
Keywords
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Stratton's Pizzeria things to do, attractions, restaurants, events info and trip planning
Stratton's Pizzeria
United StatesCaliforniaGaltStratton's Pizzeria

Basic Info

Stratton's Pizzeria

330 S Lincoln Way, Galt, CA 95632
4.7(354)
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spot

Ratings & Description

Info

attractions: Barsetti Vineyards Tasting Room, Harvey Park, The Rae House Museum, restaurants: Mariscos Guamuchil, Papas & Wings, Tacó Feliz, Aroma Panaderia, Las Islitas Mariscos, Tipsy Cow, Mama's Sushi & Teriyaki, Velvet Grill & Creamery, Yan's Chinese Hot Food, Jefe's grill
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Phone
(209) 251-7590

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Featured dishes

View full menu
Stratton's Combo
Old School Palace Combo
Spicy Hawaiian
All Meat
All Veggie

Reviews

Nearby attractions of Stratton's Pizzeria

Barsetti Vineyards Tasting Room

Harvey Park

The Rae House Museum

Barsetti Vineyards Tasting Room

Barsetti Vineyards Tasting Room

4.5

(45)

Open 24 hours
Click for details
Harvey Park

Harvey Park

4.1

(76)

Open 24 hours
Click for details
The Rae House Museum

The Rae House Museum

4.6

(24)

Open 24 hours
Click for details

Things to do nearby

Self-Care City Scavenger Hunt: Based on Hot Habits Series - Lodi Area
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Lodi Area
Fri, Jan 9 • 1:00 PM
120 South School Street, Lodi, CA 95240
View details
Singles Party
Singles Party
Tue, Jan 13 • 5:00 PM
Lodi, Lodi, CA 95242
View details
Lodi Home Improvement Show
Lodi Home Improvement Show
Fri, Jan 16 • 11:00 AM
413 East Lockeford Street, Lodi, CA 95240
View details

Nearby restaurants of Stratton's Pizzeria

Mariscos Guamuchil

Papas & Wings

Tacó Feliz

Aroma Panaderia

Las Islitas Mariscos

Tipsy Cow

Mama's Sushi & Teriyaki

Velvet Grill & Creamery

Yan's Chinese Hot Food

Jefe's grill

Mariscos Guamuchil

Mariscos Guamuchil

4.7

(122)

$

Click for details
Papas & Wings

Papas & Wings

4.1

(152)

Click for details
Tacó Feliz

Tacó Feliz

4.4

(51)

$

Click for details
Aroma Panaderia

Aroma Panaderia

4.5

(110)

Click for details
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Posts

Jin KimJin Kim
I actually went out of my way by 30 minutes to stop in for dinner because the owner(maybe? I believe so) had the guts to call out their pizza joint on a Raxxanterax live stream (if you know, you know). I was already 8 hours from home, so what's another half an hour for hopefully good pizza. Ordered a 14" Stratton's Combo (basically a "supreme" pizza), buffalo wings, and a small salad with vinaigrette. I'll skip through the salad and bone-in wings mostly. Salad was your typical side/dinner salad fare. Crisp cold lettuce and the usual onions, olives, croutons, etc. Wings were tossed in the typical hot butter sauce and had a slight crisp to them and a juicy interior. Done well without being dry. The kinds of things that don't really stand out unless they're done poorly or have a very unique spin. In other words, don't really affect the actual score much, if at all. I will say though that I was a bit miffed that no ranch or Bleu cheese dressing was given, nor was an option offered. I'm sure I could have asked, but if that kind of thing bothers you, uh, ask for sauce? Anyway the buffalo sauce was enough for me. Now on to the pizza. Again the usual supreme style with the expected toppings. Overall a good pizza. Sauce was flavorful but not dripping. Cheese was nice and melty without being overwhelming, goopy, or (too) greasy. Crust had a bit of crisp and a nice chew, its flavor was good but mild. I don't recall any kind of heavy sourdough type of flavor. I did think it was a bit heavy on the "crust" ratio though. It's absolutely personal preference, but unless my pizza is very puffy or has a prominently seasoned crust, I prefer if the toppings go out closer to the edge. I'm rather torn between ratings. While the food was great overall, I don't think there was anything that really popped out as being a standout or extremely memorable, and that's totally fine. And for me it didn't quite hit my nostalgia pizza button either, which may have made a difference. Maybe some kind of real signature item might help to distinguish this shop, or something unique that helps the shop stand above the crowd. But no matter. If I was in the area again and I was wanting pizza, I wouldn't hesitate to eat there locally instead of being lazy and ordering generic delivery. I did not get a dessert and did take home (aka hotel) most of the pizza and ate the rest cold or microwaved for the rest of the day and the next. This did not affect the score. Ok after a bit of thought I will say that I'm now leaning a bit more towards 4 than 5. I remember now that I tasted the sausage separately from the pizza and honestly the flavor was really bland, almost to the point where I was wondering if was actually Italian sausage. Given all of the flavors the sausage gets rather lost, which is ok, but on its own it just didn't stand up to scrutiny. But bravo for stepping up and naming the place on a game streamer's live stream.
Matt FergusonMatt Ferguson
Coming from Canada and having spent almost a decade working with pizza in various capacities - in fast food, diners, and fine dining - I didn't know what to expect when I walked into Strattons during a roadtrip in California. It was a recommendation from a friend who worked there which got me in the door, but I can say without a doubt that I ate one of the best pizzas of my life tonight. I ordered a simple pepperoni, mushroom and bacon pizza (we call it a Canadian up North) and had my pizza within 10 minutes, even though it was a decently busy night. Paired with a draft Aurora Hoppyalis IPA, I was immediately overwhelmed with flavor my first bite. Savory bacon, fresh mushrooms, loaded with cheese and a perfectly baked crust. Pizza heaven!! It was everything I could do not to demolish the entire thing immediately, especially dipping my crust in their garlic parmesan wing sauce. I can't recommend this place enough for any pizza lovers in the area!
HEATHER POLLANHEATHER POLLAN
Ok Just wanted to give Owners and customers a Heads up. We have been coming here for a long time always had good service and food. I took my Family there today around 2:30 For my husbands Birthday We ordered an X-large Old School we got the pizza and it was smaller than the black tray it was on and the pizza was paper thin some pieces had Only a pepperoni I finally thought this is Crazy I walked up and told the girl. Basically making her come and look at the pizza she takes my plate shows the cook and comes back and says we can give you Ten dollars off mind you she took my piece of pizza 🤦🏼‍♀️back with her so one less piece. Not I’m terribly sorry about that we could make you a new one No sorry no nothin. 😡 I’m thinking they took a medium and stretched it to an x-large Service was not Great at All but she had a mask on so don’t really know if she ever smiled but body language shows it all. Sorry Stattons but Today was Horrible
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hotel
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Pet-friendly Hotels in Galt

Find a cozy hotel nearby and make it a full experience.

I actually went out of my way by 30 minutes to stop in for dinner because the owner(maybe? I believe so) had the guts to call out their pizza joint on a Raxxanterax live stream (if you know, you know). I was already 8 hours from home, so what's another half an hour for hopefully good pizza. Ordered a 14" Stratton's Combo (basically a "supreme" pizza), buffalo wings, and a small salad with vinaigrette. I'll skip through the salad and bone-in wings mostly. Salad was your typical side/dinner salad fare. Crisp cold lettuce and the usual onions, olives, croutons, etc. Wings were tossed in the typical hot butter sauce and had a slight crisp to them and a juicy interior. Done well without being dry. The kinds of things that don't really stand out unless they're done poorly or have a very unique spin. In other words, don't really affect the actual score much, if at all. I will say though that I was a bit miffed that no ranch or Bleu cheese dressing was given, nor was an option offered. I'm sure I could have asked, but if that kind of thing bothers you, uh, ask for sauce? Anyway the buffalo sauce was enough for me. Now on to the pizza. Again the usual supreme style with the expected toppings. Overall a good pizza. Sauce was flavorful but not dripping. Cheese was nice and melty without being overwhelming, goopy, or (too) greasy. Crust had a bit of crisp and a nice chew, its flavor was good but mild. I don't recall any kind of heavy sourdough type of flavor. I did think it was a bit heavy on the "crust" ratio though. It's absolutely personal preference, but unless my pizza is very puffy or has a prominently seasoned crust, I prefer if the toppings go out closer to the edge. I'm rather torn between ratings. While the food was great overall, I don't think there was anything that really popped out as being a standout or extremely memorable, and that's totally fine. And for me it didn't quite hit my nostalgia pizza button either, which may have made a difference. Maybe some kind of real signature item might help to distinguish this shop, or something unique that helps the shop stand above the crowd. But no matter. If I was in the area again and I was wanting pizza, I wouldn't hesitate to eat there locally instead of being lazy and ordering generic delivery. I did not get a dessert and did take home (aka hotel) most of the pizza and ate the rest cold or microwaved for the rest of the day and the next. This did not affect the score. Ok after a bit of thought I will say that I'm now leaning a bit more towards 4 than 5. I remember now that I tasted the sausage separately from the pizza and honestly the flavor was really bland, almost to the point where I was wondering if was actually Italian sausage. Given all of the flavors the sausage gets rather lost, which is ok, but on its own it just didn't stand up to scrutiny. But bravo for stepping up and naming the place on a game streamer's live stream.
Jin Kim

Jin Kim

hotel
Find your stay

Affordable Hotels in Galt

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Coming from Canada and having spent almost a decade working with pizza in various capacities - in fast food, diners, and fine dining - I didn't know what to expect when I walked into Strattons during a roadtrip in California. It was a recommendation from a friend who worked there which got me in the door, but I can say without a doubt that I ate one of the best pizzas of my life tonight. I ordered a simple pepperoni, mushroom and bacon pizza (we call it a Canadian up North) and had my pizza within 10 minutes, even though it was a decently busy night. Paired with a draft Aurora Hoppyalis IPA, I was immediately overwhelmed with flavor my first bite. Savory bacon, fresh mushrooms, loaded with cheese and a perfectly baked crust. Pizza heaven!! It was everything I could do not to demolish the entire thing immediately, especially dipping my crust in their garlic parmesan wing sauce. I can't recommend this place enough for any pizza lovers in the area!
Matt Ferguson

Matt Ferguson

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Galt

Find a cozy hotel nearby and make it a full experience.

Ok Just wanted to give Owners and customers a Heads up. We have been coming here for a long time always had good service and food. I took my Family there today around 2:30 For my husbands Birthday We ordered an X-large Old School we got the pizza and it was smaller than the black tray it was on and the pizza was paper thin some pieces had Only a pepperoni I finally thought this is Crazy I walked up and told the girl. Basically making her come and look at the pizza she takes my plate shows the cook and comes back and says we can give you Ten dollars off mind you she took my piece of pizza 🤦🏼‍♀️back with her so one less piece. Not I’m terribly sorry about that we could make you a new one No sorry no nothin. 😡 I’m thinking they took a medium and stretched it to an x-large Service was not Great at All but she had a mask on so don’t really know if she ever smiled but body language shows it all. Sorry Stattons but Today was Horrible
HEATHER POLLAN

HEATHER POLLAN

See more posts
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Reviews of Stratton's Pizzeria

4.7
(354)
avatar
4.0
1y

I actually went out of my way by 30 minutes to stop in for dinner because the owner(maybe? I believe so) had the guts to call out their pizza joint on a Raxxanterax live stream (if you know, you know). I was already 8 hours from home, so what's another half an hour for hopefully good pizza.

Ordered a 14" Stratton's Combo (basically a "supreme" pizza), buffalo wings, and a small salad with vinaigrette.

I'll skip through the salad and bone-in wings mostly. Salad was your typical side/dinner salad fare. Crisp cold lettuce and the usual onions, olives, croutons, etc.

Wings were tossed in the typical hot butter sauce and had a slight crisp to them and a juicy interior. Done well without being dry.

The kinds of things that don't really stand out unless they're done poorly or have a very unique spin. In other words, don't really affect the actual score much, if at all. I will say though that I was a bit miffed that no ranch or Bleu cheese dressing was given, nor was an option offered. I'm sure I could have asked, but if that kind of thing bothers you, uh, ask for sauce? Anyway the buffalo sauce was enough for me.

Now on to the pizza. Again the usual supreme style with the expected toppings. Overall a good pizza. Sauce was flavorful but not dripping. Cheese was nice and melty without being overwhelming, goopy, or (too) greasy. Crust had a bit of crisp and a nice chew, its flavor was good but mild. I don't recall any kind of heavy sourdough type of flavor. I did think it was a bit heavy on the "crust" ratio though. It's absolutely personal preference, but unless my pizza is very puffy or has a prominently seasoned crust, I prefer if the toppings go out closer to the edge.

I'm rather torn between ratings. While the food was great overall, I don't think there was anything that really popped out as being a standout or extremely memorable, and that's totally fine. And for me it didn't quite hit my nostalgia pizza button either, which may have made a difference.

Maybe some kind of real signature item might help to distinguish this shop, or something unique that helps the shop stand above the crowd. But no matter. If I was in the area again and I was wanting pizza, I wouldn't hesitate to eat there locally instead of being lazy and ordering generic delivery.

I did not get a dessert and did take home (aka hotel) most of the pizza and ate the rest cold or microwaved for the rest of the day and the next. This did not affect the score.

Ok after a bit of thought I will say that I'm now leaning a bit more towards 4 than 5. I remember now that I tasted the sausage separately from the pizza and honestly the flavor was really bland, almost to the point where I was wondering if was actually Italian sausage. Given all of the flavors the sausage gets rather lost, which is ok, but on its own it just didn't stand up to scrutiny.

But bravo for stepping up and naming the place on a game streamer's...

   Read more
avatar
5.0
2y

Friends took us to lunch here. We thought the place was going to be packed because there weren't many places to park; must be shared parking with other businesses. Wasn't your typical dark pizza joint atmosphere. Plenty of sunshine able to shine in making it very light atmosphere inside. Have to say, the pizza was pretty darn good. Not my favorite, but that just my personal preference. We ordered a half pepperoni and half combo. Their crust is thin, but didn't have that floppy thin crust feel. It was nice and golden- like you get with a pan pizza- just thin; if that makes sense. I'm not a fan of mushrooms, so I pick them off. Was nice to see they were actual slices of mushrooms and not these paper thin ones that coat a pizza like other places. (Made it easier for me to remove) So if you like mushrooms, they have actual sliced mushrooms you can taste. They had a selection of arcade games for the kids/adults and some coin operated claw machine type things. The main ones I noticed were: a Walking Dead pinball machine we had fun playing, and on the opposite side there was a massive Minecraft Dungeons game with places for up to 3 players and a Jurassic Park driving game you sat inside. They also had flat screen TV's around the place up on the walls and a small bar area right when you walked in the door. Definitely a place I would eat at again next time...

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avatar
4.0
5y

UPDATE: Oou Favorite is to order a large 3 topping (much cheaper) to order a large pizza & when asked first topping #1 Pepperoni 2 topping Pepperoni & #3 topping? You guessed it Pepperoni. Speciality Pizzas I can't afford these days. Although AGAIN only 4 ⭐s because if anyone remembers Papa's Bread sticks they were cheap because it was left over from pizza dough the edges & some made. Papa's couldn't have made much profit & that's not what there thoughts were. The bread sticks were at least 3 X's bigger and 3 X's cheaper so the high school students & public could get them quick & cheap we'd get a dozen for $ 5.00. Nice to see priced drop for a change . Stratton's Pizza is still Amazing Pizza. I only give 4 star because if anyone remembers Papa's Pizza then they remember that we bought bread sticks 3X's bigger & 12 for $ 3.00 plain or cinnamon 🤤 yummy. So to pay $6.00 for 6 small bread sticks (that are made with left over dough cut away from the pizza) That's just a bit too much for me. Otherwise I go no place else for...

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