Buzzing Cuisine Of India — Restaurant in Gilbert

Unfortunate that the location is great but food is mediocre. We got a take out and we’re very disappointed with the food and packaging. Tandoori chicken had no flavor. My husband said it is just like grilled chicken with salt and pepper. Hariyali paneer had no flavor. 5 Paneer cubes and they were all burnt. The bell pepper and onions were soaking wet and weren’t even grilled in tandoor. Saag paneer was ok. But coconut milk in saag paneer is unheard. Garlic naan was good even though edges and bottom part was burnt black. The prices are higher than many other Indian restaurants. If the quality of food and taste and quantity improves, it will be better and more successful. For now, we’ll probably stick to our usual take out places instead of this. In a Sunday night it...

The food was amazing! We ordered the aloo tikki appetizer and it was so yum- probably the best aloo tikki in Phoenix area. The kadhai paneer was tasty and their garlic naans were melt in mouth. I liked the daal makhni too. The medium spice level would be a little towards spicy side but overall the food was flavorful...

Buzzing Cuisine Of India emerges as a culinary haven for Indian delights. The garlic naan and butter chicken boasted exquisite ingredients. The inviting ambiance and attentive service created an unforgettable dining affair. I enthusiastically recommend it for an authentic...