Got the prosciutto sandwich and they threw in a bread pudding since they just opened I think.
The sandwich came with some spicy pickles on the side. Jalapeno, carrot, celery, onion, and cauliflower. Spicy and fresh.
Sandwich was put together pretty well, didn't fall apart, wasn't all arugula or all bread. Was a little salty but you get that with the cured meat so not sure how you change that without just using less meat which would be sad. Personally I'd prefer a more 'traditional' bread, this one was softer and got soggy in some spots. That's also just what you get when you make sandwiches ahead and use actual fresh ingredients.
Bread pudding was good. The bread itself wasn't a single texture throughout, it actually had layers. It was also fairly dense and didn't feel overly mushy. I thought there was too much icing at first but the bread itself wasn't overly sweet so I think it was the right amount. The pudding had blueberries and chocolate instead of the normal raisins and cinnamon, I'd recommend letting it warm up a bit since they have it chilled. The icing also had a very slight...
Read moreWe came after seeing them on TT and IG. Food was great. It’s clear how much pride they take in the food quality, presentation and location. We had three different pasta and sauce combinations, an espresso and dessert; everything was magnificent. Foods and drinks were served with and on compostable materials. Entire location was so cute. The staff were super helpful and friendly. The owner was very friendly. We will be...
Read moreThis place is awesome. We had the lemon cake which was melt in your mouth good (I usually hate lemon desserts), the rigatoni Bolognese which was the the perfect amount and a perfect sauce to noodle ratio and a iced mocha which was very good as well. It feels like a little piece of Europe in the middle of Glendale. The little tables, smaller portions and casual atmosphere really make this...
Read more