New Fortune — Restaurant in Greenfield

Well, normally they would have gotten either four to five stars from me but unfortunately, their food seems to be going downhill because of a new Chef or with how they're just cooking items. I've never had them get an order wrong and last time I ordered from them I asked for House Special Lo Mein and I got House Special Fried Rice and I wanted to try the Vietnamese Spring Rolls and they were burnt on both ends and for the price wasn't worth it. So just recently I ordered their Pork Egg Foo Young lunch special and it's covered with a brown sauce which is more like gravy. Well, this is my first time ever having a brown gravy on the Egg Foo Young and it's NASTY tasting because you can taste the grease in it and so it's also a little burnt. I have never had egg foo young this bad in my life. Well also in the past I've ordered vegetable dumplings for my roommate which they apparently don't make anymore. I tried some because we like to split stuff. So unfortunately there was no flavor to them whatsoever. The same can be said about their steamed or fried meat dumplings because they are just Bland in taste lately and there is no seasoning in the meat anymore it seems. They used to taste beautiful ginger, garlic 🧄 and other spices. So the last couple of times, they've just been not worth that...

Since I didn’t eat there, all I can speak about is the food. I love egg, foo, young, and I love shrimp egg foo yong, but if it has no flavor, no taste whatsoever don’t send it out. I had the doctor that food up in order to eat it. I ordered the shrimp fried rice, horrible yeah you had a lot of shrimp in there, but you don’t put no vegetables in it again no flavor. Teriyaki beef. I am not sure what that mystery meat was and it tasted like soap. I know how to make a teriyaki sauce to marinade. I’ve never ever tasted a meat like this, and it wasn’t even done completely. It was rare. The chicken wings were overdone. They were so hard to eat dried out. I could taste a little bit of the soy sauce that was it, but I will say the crab Rangoon, even with it being cold and old, it was not fresh, wasn’t that bad! For my friends who recommended this place get your palate checked! The staff seem personable when I picked up the order, but it’s so dark in there. I mean it’s dark dark. Maybe it’s so you can’t see the food I don’t know, but you have to taste it. There is no taste. Let me just say this don’t go in there don’t do it don’t order it. It’s a waste of money. There went $50 down to drain...

ok so i literally have never left a review before but i just ordered from here on accident mistaking it for a different place and im so disappointed with what i got i literally cried . i ordered szechuan chicken , chicken fried rice and crab rangoons . my chicken literally looks like chicken tenders slathered in sauce , the breading on the chicken is like really goopy and gross and falling right off and the chicken looks like greyish . the rangoons like fully just look and feel like they weren’t even made today they r like literally barely warm and the filling is like stiff . the rice like , doesn’t look great in my opinion but to be honest it looks the most edible . i will say i didn’t even try any of these items because they smelled and looked just not ideal and i was extremely disappointed. haven’t tried anything else from this place before except for the things i’ve mentioned so i can’t speak for everything but do not get that...