Asahi Japanese Steakhouse & Sushi Bar — Restaurant in Greensboro

Long Honest review and I recommend reading this for both Customers and Staff:

*I read the previous reviews here and got to know this restaurant is 30+ years in the running. I was a hyped and couldn't wait to eat here as I parked 15 minutes early before opening.

My bill just for myself 😅: $99 after taxes and gradituity🤑😉.

The welcome: I wasn't greeted at all, but an elderly lady who's probably either the full-time Hostess or just a grouchy old-timer who looks tired of doing her job and is still pondering why she isn't retired yet. Didn't even say welcome or a smile to see eager customers coming in to enjoy their soon to be awesome dinner and experience. As a restaurant with traditional imported fish (Especially... a Japanese restaurant). I expect at least a traditional welcome or some sort of greeting at most. If she's one of the managers or owners. You should at least know the basic principles of running a restaurant greetings. No excuses!

The best thing she did was lead ask me if I wanted Hibachi or sushi? I answered that I want both (with a smile 😁😃) was hoping she would at least finally greet me with a smile back but naaah. Lets keep movig on. She lead me to my table with other people already seated who are regulars to this restaurant and friendly to talk to as we enjoyed our meal.

Staff: a young man with long hair served my table and did a good job. Was attentive, and refilled my drinks and even asked if I needed more beers or refills. Much thanks dude! 😊 done a good job!

The chef was alright. Diligent at work and cooking food for the table. For some reason the food was cook kinda slow or maybe he's new? By the time I ate my sashimi and starters. I'm not able to really to try much of my entree cause the food was cook so slow. Other than that the chef made sure the food was cooked correctly.

Food review and pricing: I'll warn you. The food quality and pricing here are similar to other hibachi and sushi chain's like Kobe and Hokkaido. Except this restaurant has more sushi items than these chains. That's what makes this restaurant stands out as their sushi menu needs to be requested to be ordered. The imported sashimi and sushi are around $15 low to as high as $250+.

Sushi: I ended up getting the 12 piece sashimi for myself for $32 and it came out perfect. Wasn't really a big fan of the mackerel. I probably would sub them for other sashimi slices next time. The best thing about this is that I thought the chef made an error as I got two plates of a dozen pieces and got more than I ordered. The server told me that the order is correct. The sashimi slices are bigger than what they look and it needed two plates to complete my order! I really appreciate the quality and quantity for the pricing! Couldn't be anymore happy! 😁😁😁

The abalone: $15 To be honest.... I shouldn't have ordered this.... it's raw slices from one... one abalone... on its shell. what the heck did I expect? A let down. It tasted alright and it wasn't much to eat on the small plate. Presentation was average but it didn't give the wow factor at all. Perhaps it's just me? Also optional was getting the conch sashimi for $18. I saw that it only comes with four slices. I would like to mention that they pointed out on the menu is why I didn't order it.

The menu didn't specify how many slices of abalone I would be served and boy I was disappointed. I realized later that abalone is just expensive out on the market right now and not really worth it if you're looking for quantity over quality, but this was a definite quality sashimi over quantity. Avoid ordering plates like this if you don't want to rack up a large bill without a purpose! I should've asked the server more questions about the sashimi so I hope you guys would take note of it.

Alcohol: yup served here. Here in a cold glass!

Hibachi: $30+ options It was a lot of food so I took my steak and chicken home with rice, noodles, mushrooms, and vegetables. It's debatable if all of this is worth $40? Up to you. It also comes with a soup and salad as starters. Thanks...

Nestled in the heart of Greensboro, Asahi Japanese Steakhouse and Sushi Bar is a culinary gem that offers an immersive Japanese dining experience. As one steps into this charming establishment, they are instantly transported to another world, thanks to the exquisite Japanese decor that adorns the space. The ambiance is a harmonious blend of traditional and modern aesthetics, creating an inviting atmosphere that beckons diners to relax and indulge. Our gastronomic journey began with the Tropical Sunrise drink, a delightful concoction brimming with fresh fruits. Its vibrant flavors danced on the palate, setting the stage for the culinary delights that were to follow. The cucumber salad was a revelation, featuring crisp cucumbers dressed in a tantalizing vinaigrette that was both refreshing and flavorful. The soup and salad with ginger dressing served as the perfect precursor to the hibachi experience. The dressing was a flawless balance of piquancy and sweetness, embodying the essence of what a ginger dressing should be. It was a delectable start that primed our appetites for the main event. The sushi selection was a testament to the freshness and quality of the ingredients used at Asahi. Each piece of fish, from the smoked salmon to the tender tuna and the surprisingly delightful octopus, was a showcase of the ocean's bounty. Their freshness was evident in every bite, offering a taste of the sea in its purest form. The highlight of the evening was undoubtedly the hibachi. We chose the teriyaki chicken and a combination of salmon and chicken. Each dish was cooked to perfection right before our eyes. The chef, a maestro of the hibachi grill, focused more on the finesse of cooking than on theatrics, which was a refreshing change. The meat was succulent and flavorful, and the accompanying rice and noodles were equally impressive, each element contributing to a symphony of tastes and textures. The hostess, an older woman with a comforting presence, added to the warmth of the experience. Her sweet demeanor and attentive service made us feel like honored guests in a Japanese home. Asahi Japanese Steakhouse and Sushi Bar is not just about food; it's about an experience that extends beyond the palate. It's a place where the freshness of ingredients, the skill of the chef, and the comfort of genuine hospitality converge to create an unforgettable dining experience. The meal we enjoyed was not only satisfying but also generously portioned, leaving us with delightful leftovers for the next day. This aspect of abundance, coupled with the quality of food, makes Asahi a place where each visit feels like a special occasion. In conclusion, Asahi Japanese Steakhouse and Sushi Bar in Greensboro is more than just a restaurant; it's a destination for those seeking an authentic Japanese dining experience. From the exquisite decorations that transport you to a different world, to the mouth-watering freshness of their seafood, and the extreme comfort offered by their gracious hostess, every aspect of Asahi speaks of a commitment to excellence. This is a place where every meal is a celebration of Japanese culinary art, and it comes as no surprise that it beckons diners to return,...

Words can not describe this place. It's just absolutely terrific and feels like you're entering heaven for ur taste buds! 🤣 I come here for special occasions to enjoy myself with my family, and it always promises to fill you, give lots of food, and get a show all at once.

The hibachi chefs here are all super nice and funny, constantly making people laugh or smile while doing their cooking entertainment. The waitresses are fast to get everything needed and cleaned up, and they're super sweet and understanding!

They're always clean and make sure of it before opening up for the day, leaving no crumbs or anything on the floors. They even take requests and fulfill them if not actually on the menu, such as plain white rice!

The sauces they give for option are so good! So creamy, gives off a good tangy kick, and just hits the right spot with the food being paired together with it. I love the two classic favorites of ginger and yum yum sauce.

The prices are average and they give you good amounts for what you pay, making it fair. They cook all the food to perfection, which melts in ur mouth and is so hot coming off of the flat grill. They always keep the flat grill clean, too constantly washing it off and scrapping it after the entertainment is all done for the night.

Everything they use here is a fresh product not frozen and the same for the sushi next door to the hibachi, which also even takes on special requests.

The fish tank in the little section over onto your right before going into the sushi area has a cute little corner setup with a beautiful fish tank full of beautiful and all different types of fish. They constantly keep this fish tank around unless being cleaned at the time.

Let me also say how this is the only hibachi place that serves noodles! They also cook them perfectly too just like everything else. Mouth watering how good this food is and especially such a nice special treat to spoil yourself with.

I will always come here if it's with family or not for a special occasion. I'm craving hibachi and feel like it! Forever love Asahi and hope they stay around for the rest of my life and my...