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Cross Culture — Restaurant in Haddonfield

Name
Cross Culture
Description
Local BYO spot for refined Indian dishes spiced to order & served in a subdued setting.
Nearby attractions
William Heritage Winery
127 Kings Hwy E, Haddonfield, NJ 08033
Indian King Tavern Museum
233 Kings Hwy E, Haddonfield, NJ 08033
The Haddon Fortnightly
301 Kings Hwy E, Haddonfield, NJ 08033
Haddonfield Theater Arts Center
33 Kings Hwy E, Haddonfield, NJ 08033
Ylvia Asal Studio- Anatolian Cultures and Arts
35 Kings Hwy E #100, Haddonfield, NJ 08033
Tatem Memorial Garden
309 Kings Hwy E, Haddonfield, NJ 08033
Evans Pond
Bortons Mill Rd, Cherry Hill, NJ 08034, USA, 101 Bortons Mill Rd, Cherry Hill Township, NJ 08034
Mountwell Playground
300 Reillywood Ave, Haddonfield, NJ 08033
Nearby restaurants
The British Chip Shop
146 Kings Hwy E, Haddonfield, NJ 08033
Verona Ristorante
141 Kings Hwy E, Haddonfield, NJ 08033
Sweet T's Bakeshop
14 Kings Ct, Haddonfield, NJ 08033
Gass & Main
7 Kings Ct, Haddonfield, NJ 08033
Animo
210 Kings Hwy E, Haddonfield, NJ 08033
Cafe Lift Haddonfield
144 Kings Hwy E, Haddonfield, NJ 08033
Passariello’s Haddonfield - Pizzeria & Italian Kitchen
119 Kings Hwy E, Haddonfield, NJ 08033
Mia's Meals - Falafel Bar - Kosher Vegan
3 S Haddon Ave, Haddonfield, NJ 08033
Nicky B's Pizzeria
23 S Haddon Ave, Haddonfield, NJ 08033
The Bistro at Haddonfield
57 Kings Hwy E, Haddonfield, NJ 08033
Nearby hotels
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Keywords
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Cross Culture things to do, attractions, restaurants, events info and trip planning
Cross Culture
United StatesNew JerseyHaddonfieldCross Culture

Basic Info

Cross Culture

208 Kings Hwy E, Haddonfield, NJ 08033
4.3(191)
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Ratings & Description

Info

Local BYO spot for refined Indian dishes spiced to order & served in a subdued setting.

attractions: William Heritage Winery, Indian King Tavern Museum, The Haddon Fortnightly, Haddonfield Theater Arts Center, Ylvia Asal Studio- Anatolian Cultures and Arts, Tatem Memorial Garden, Evans Pond, Mountwell Playground, restaurants: The British Chip Shop, Verona Ristorante, Sweet T's Bakeshop, Gass & Main, Animo, Cafe Lift Haddonfield, Passariello’s Haddonfield - Pizzeria & Italian Kitchen, Mia's Meals - Falafel Bar - Kosher Vegan, Nicky B's Pizzeria, The Bistro at Haddonfield
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Phone
(856) 428-4343
Website
crossculturehaddonfield.com

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Featured dishes

View full menu
dish
CHICKEN TIKKA APPETIZER
dish
MALAI CHICKEN KEBAB APPETIZER
dish
SPICY EGGPLANT & SHRIMP
dish
LASOONI GOBHI
dish
SAMOSA
dish
SAMOSA CHAAT
dish
ALOO TIKKI CHAAT
dish
HARABARA KEBAB
dish
ASSORTED PAKORA
dish
SLICED GREEN SALAD
dish
PAPADAM
dish
LARGE RICE
dish
GARLIC NAAN
dish
CHEF SPECIAL NAAN
dish
MALAI KOFTA
dish
PALAK PANEER
dish
ALOO GOBHI
dish
CHICKEN TIKKA MASALA
dish
CHICKEN VINDALOO
dish
CHICKEN KORMA
dish
CHICKEN CASHMERE
dish
CHICKEN KARAHI
dish
LAMB ROGAN JOSH
dish
LAMB KORMA
dish
LAMB NARGISI
dish
LAMB MOILEE
dish
SHRIMP KARAHI
dish
SHRIMP TIKKA MASALA
dish
CHICKEN BIRYANI
dish
MALAI CHICKEN KEBAB FULL
dish
TANDOORI CHICKEN
dish
SHRIMP TANDOORI FULL
dish
GULAB JAMUN
dish
MANGO SUNDAE
dish
MANGO LASSI
dish
STRAWBERRY LASSI

Reviews

Nearby attractions of Cross Culture

William Heritage Winery

Indian King Tavern Museum

The Haddon Fortnightly

Haddonfield Theater Arts Center

Ylvia Asal Studio- Anatolian Cultures and Arts

Tatem Memorial Garden

Evans Pond

Mountwell Playground

William Heritage Winery

William Heritage Winery

4.5

(69)

Closed
Click for details
Indian King Tavern Museum

Indian King Tavern Museum

4.7

(65)

Open 24 hours
Click for details
The Haddon Fortnightly

The Haddon Fortnightly

4.6

(47)

Closed
Click for details
Haddonfield Theater Arts Center

Haddonfield Theater Arts Center

4.8

(19)

Open 24 hours
Click for details

Things to do nearby

Rug Tufting at Vera Art Studio
Rug Tufting at Vera Art Studio
Wed, Dec 10 • 11:00 AM
Philadelphia, Pennsylvania, 19122
View details
Tay M!x (Live)
Tay M!x (Live)
Sat, Dec 13 • 7:00 PM
214 Lamokin Street, Chester, PA 19013
View details
Explore Philadelphias history
Explore Philadelphias history
Wed, Dec 10 • 10:30 AM
Philadelphia, Pennsylvania, 19106
View details

Nearby restaurants of Cross Culture

The British Chip Shop

Verona Ristorante

Sweet T's Bakeshop

Gass & Main

Animo

Cafe Lift Haddonfield

Passariello’s Haddonfield - Pizzeria & Italian Kitchen

Mia's Meals - Falafel Bar - Kosher Vegan

Nicky B's Pizzeria

The Bistro at Haddonfield

The British Chip Shop

The British Chip Shop

4.4

(395)

Click for details
Verona Ristorante

Verona Ristorante

4.6

(302)

Click for details
Sweet T's Bakeshop

Sweet T's Bakeshop

4.7

(232)

$

Click for details
Gass & Main

Gass & Main

4.6

(162)

$$

Click for details
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Reviews of Cross Culture

4.3
(191)
avatar
1.0
10w

I had a friend visiting from India after 10 years, and I wanted to make the evening special. Based on the reviews, I made the mistake of choosing Cross Culture.

At first, things were fine. It’s BYOB, so we grabbed some craft beers across the street, and the appetizers were good. My friend liked them so much we ordered more. Since this was his first visit to the US, he asked if our plates could be changed before the main course — something that’s standard in India. I’m usually not picky about plates here, but it was his request, and after 10 years I wanted to honor it. The waiter looked annoyed right then, as if serving us was too much trouble.

We ordered our main course at 8:40pm, fully aware the restaurant closed at 9:30pm. At 9:00pm, we asked for a few more naans — just bread, nothing new for the kitchen to cook. That’s when the waiter lost it. He said, “you guys are killing me.” Shocked, I asked what was wrong, and he ranted that we had been “ordering again and again” and that we should just eat off our dirty plates because the kitchen was closing. There were still 30 minutes left before closing, and again, we weren’t adding anything extra to the main course — just bread.

When I pushed back gently, asking if this was really how he spoke to customers, his reply was: “well, the customer is not always right.” That was the final straw. It was clear he was frustrated simply because we took time to enjoy our beers and appetizers, asked for clean plates once, and then ordered bread later. Basically, because he had to serve us more than once.

I’ve never seen such hostility in a restaurant. This wasn’t a “bad day.” This was someone who carries negative energy and shouldn’t be anywhere near hospitality. He ruined what should have been a precious evening after 10 years with my friend.

Cross Culture completely failed to live up to its name. Respect and service are non-negotiable, especially when customers are paying and tipping 15–20% for it. If you value your time, your guests, or even basic decency, avoid this place...

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avatar
1.0
7y

The food here was delicious and the variety was decent (a lot of chicken could of used some lamb or goat too)! (For that this should be a 4 or even 5 star rating) BUT, I am very disappointed in the management/advertising here. We received a flyer in the Money Mailer just two days ago that advertised specifically a lunch buffet on weekdays for 10.95 and a weekend buffet for 12.95. We went today a WEDNESDAY and there was a buffet so we ate from it. My husband paid the bill and left a great tip (considering it was buffet). As we were leaving I asked him how much it was and the price didn't sound right. I looked at the receipt and we were charged for 2 WEEKEND buffets. I went back to ask about this and the man said that the weekday buffet has been gone for 3 months and the reason they had a buffet today was for a festival?! Why was there then advertising received 2 days ago saying that there was still a weekday buffet?!?! And if this was not the norm anymore than he should have said in the beginning we have a festival today and a lunch buffet here is the new price.. He did say oh next time you are here we will do something for you...empty promise I am sure because was not given a card or a name to mention or anything. Highly disappointed in the discrepancy that happened. Even though the food is wonderful beware them overcharging and making it out like it...

   Read more
avatar
1.0
4y

We ordered and picked up take-away tonight. Ordering and paying on-line was very straightforward and the food was ready at the designated time. Sadly, that was the best part of the review. We ordered Pakora, Chicken Tikka Marsala and Lamb Biriani. The Pakora was not freshly made and just seemed to be thrown into the container..some pieces were burnt others the batter was undone on the inside...The Chicken in the Chicken Tikka Marsala dish was “tough” and “dried out”....I have never before had an Indian Dish served anywhere that the chicken wasn’t moist and tender. The Biriani was just alright nothing special or exceptional. I’ve eaten at Cross Culture 3-4 times before and it’s been a hit or miss situation. Our Take-out order including tip was $50.00 and a complete waste and disappointment considering the Pakora and Chicken Tikka are now down the garbage disposal... Do yourself a favor and walk down the block to The Oriental Pearl....excellent food, superior service and never a disappointment no matter what...

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Posts

Anil Venkatacharya GangurAnil Venkatacharya Gangur
We were hungry when we landed in Philly Airport from Austin and for us better way to fill our stomach is by eating Indian food.... We looked for nearby restaurant and got this one open as it was already 4:00PM. Went to this place with lot of hopes, but it didn’t meet the expectations. The ambience was good and so as presentation of the dishes. But the taste is not that great. Their Biryani was neither Biryani nor a fried rice. The kebab appetizer looked very nice but it didn’t taste anything similar to Original Veg Kebab. They really need to change their recipe to taste their food to Indian food. Based on ambience, presentation and service I feel the rating is 3. They lose ratings for taste.
Matthew FordMatthew Ford
Certainly one of the best Indian restaurants in the region. I suggest venturing beyond tikka masala and korma, even though both of those are phenomenal at Cross Culture. Pictured you will see whats listed as their “Chicken Curry” — The name might be kind of general, but the flavor they get in the sauce on that dish is serious, don’t pass it up! Also pictured you will see whats listed as the “Lamb Shank” — The menu says it is their “chef’s signature dish” and I can see why, it was awesome!!! Also we haven’t found a better mango lassi than theirs. If you know Indian food you know how hit or miss those can be. Thank you Cross Culture!
Edward VoluntadEdward Voluntad
Cross-Cultures in Haddonfield offers a delightful fusion of flavors from various cuisines. The garlic naan, with its generous portions and perfect for spreading mango chutney, sets a promising start. The veggie app for two, featuring samosas, parokas, and papadams, impresses with its plentiful serving and delectable lightly fried goodness. The Navaratan Korma, creamy with plenty of veggies and bold spices, serves as a satisfying main dish when paired with rice and naan. Overall, the restaurant impresses with nicely packed dishes, generous portions, delicious flavors, and efficient service.
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We were hungry when we landed in Philly Airport from Austin and for us better way to fill our stomach is by eating Indian food.... We looked for nearby restaurant and got this one open as it was already 4:00PM. Went to this place with lot of hopes, but it didn’t meet the expectations. The ambience was good and so as presentation of the dishes. But the taste is not that great. Their Biryani was neither Biryani nor a fried rice. The kebab appetizer looked very nice but it didn’t taste anything similar to Original Veg Kebab. They really need to change their recipe to taste their food to Indian food. Based on ambience, presentation and service I feel the rating is 3. They lose ratings for taste.
Anil Venkatacharya Gangur

Anil Venkatacharya Gangur

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Get the Appoverlay
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Certainly one of the best Indian restaurants in the region. I suggest venturing beyond tikka masala and korma, even though both of those are phenomenal at Cross Culture. Pictured you will see whats listed as their “Chicken Curry” — The name might be kind of general, but the flavor they get in the sauce on that dish is serious, don’t pass it up! Also pictured you will see whats listed as the “Lamb Shank” — The menu says it is their “chef’s signature dish” and I can see why, it was awesome!!! Also we haven’t found a better mango lassi than theirs. If you know Indian food you know how hit or miss those can be. Thank you Cross Culture!
Matthew Ford

Matthew Ford

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Cross-Cultures in Haddonfield offers a delightful fusion of flavors from various cuisines. The garlic naan, with its generous portions and perfect for spreading mango chutney, sets a promising start. The veggie app for two, featuring samosas, parokas, and papadams, impresses with its plentiful serving and delectable lightly fried goodness. The Navaratan Korma, creamy with plenty of veggies and bold spices, serves as a satisfying main dish when paired with rice and naan. Overall, the restaurant impresses with nicely packed dishes, generous portions, delicious flavors, and efficient service.
Edward Voluntad

Edward Voluntad

See more posts
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