You can tell this place has a strong hold on the neighborhood because of the foundation that was built cooking from their home in the neighborhood close by. It’s super busy here on the weekends. Be patient they just opened up and you can tell they’re getting into a restaurant flow. They might need more hands on deck eventually and a better system but we enjoyed our experience! Food was good with large quantities. I had the tropical ceviche and my friend had the 106 shrimp and they were both tasty! Salsa has goood flavor but might need more tomatillo or something to thicken it up just a little bit. Hostess situation is pretty chaotic but they’ll get there. Everyone was working hard. FYI Parking is tough if it’s real busy, small lot.
Good luck...
Read moreThis was our 1st time going to this location. My dad loves the Pescado Sarandiado but they advise you to place it 40 mins before you order the rest of food. Not only did we wait 40 but another 30 to get our order taken. Food took a very long time, it was obvious the waitresses there could not manage the tables. They had a DJ and that’s what distracted us from getting up to complain . There’s no way I can give 5 stars to this place. If you don’t believe me, go and see for yourself. We were really trying to support but can’t at this time. Note: House salsa needs to be changed, every Mexican restaurant needs a good salsa and chips especially if you wait this long...
Read moreGreat food and great customer service. It was recommended by a friend, actually visited the old location and had a sign that they had a new location close by. Plenty of parking inside, there is also street parking. Food was delicious, aguachile and tacos de marlin were very tasty. Camarones a la diabla had a great balance between taste and spiciness. The only thing to notice would be the foam plates used for sharing and the lack of aguas frescas. On the menú, only sodas are available, later I noticed someone enjoying a michelada. Will definitely come back to...
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