Boudreaux's Cajun Kitchen — Restaurant in Houston

I recently had the pleasure of dining at Boudreaux's Cajun Kitchen, and let me tell you, it was a flavor-packed experience that deserves all five stars! We specifically made a stop at this charming restaurant to indulge in their famous Boudain Balls, and they did not disappoint! These delectable treats were bursting with Cajun flavor and had the perfect balance of spices. They were crispy on the outside and incredibly flavorful on the inside, making them my absolute favorite.

Aside from the mouthwatering Boudain Balls, Boudreaux's Cajun Kitchen exceeded my expectations with their chicken fried chicken. It was an absolute delight! The chicken was tender, juicy, and perfectly fried to a golden perfection. The crispy coating provided a delightful crunch, while the meat remained incredibly moist and flavorful. It's safe to say that this dish instantly became one of my favorites.

One thing that truly impressed me about Boudreaux's Cajun Kitchen was the authenticity and quality of their Cajun cuisine. The flavors were vibrant, and the dishes showcased the rich heritage and traditional cooking techniques of Louisiana. It was like taking a culinary journey to the heart of Cajun country right in the heart of the city.

The service at Boudreaux's Cajun Kitchen was top-notch as well. The staff members were friendly, attentive, and knowledgeable. They made us feel welcome and ensured that our dining experience was nothing short of exceptional.

If you're a fan of Cajun cuisine or simply crave some incredible Boudain Balls and chicken fried chicken, Boudreaux's Cajun Kitchen is an absolute must-visit. The impeccable flavors, warm atmosphere, and friendly service make it a standout restaurant in the area. I can't wait to visit again and explore more of their authentic Cajun dishes. Trust me, you won't be...

I don't usually do Reviews unless something "Unacceptable" occurs and a business needs to be called-out or something "Great" occurs and a business needs to be recognized. Something "Great" did occur yesterday which is why I had to do this Review because I was so amazed by what I ate on Tues 6-4-24. I had not been to Boudreaux's in a while because I had moved farther out but on Tues I was nearby so I went by to get my "Shrimp & Grits" to-go. When I got my order I checked it inside my car before I left, this time it looked a lot different than the last time I had it so I wasn't sure if they gave me the wrong order. I didn't see the usual plating where I could clearly see the "grits" topped with "large shrimp." Instead I saw something that looked like "2 pork chops or fish" surrounded by "shrimp in a brown sauce." I was getting ready to take it back inside then I decided it looked "Good" so I decided I would just keep it & get my "Shrimp & Grits" another time. When I got home I took a bite of what I thought was a "pork chop or fish" & that's when I realized some creative cook had designed the "Grits" to look like "pork chop or fish." This cook had placed the "Grits" inside a "delicious battered casing" & I love "Grits" so I was excited to find out that I did get my "Grits" after all because that's what I really went there for and then I find out they are even better than I've ever had them before so a big "Thumbs Up" to the chef for coming up with such a...

Boudreaux's Cajun Kitchen truly is a gem for those craving authentic Cajun flavors right in the heart of the city. From the moment I walked in, the ambiance transported me to the Louisiana bayou with its charming decor and welcoming atmosphere. The staff was friendly and knowledgeable, eager to share recommendations from their expansive menu of Southern classics. The highlight of my visit, without a doubt, was the fried green tomatoes. This dish was a delightful surprise, showcasing the perfect balance of crispy exterior and tender, tangy interior. Each bite was a testament to the kitchen's ability to elevate simple ingredients into a memorable culinary experience. The breading was seasoned to perfection, providing just the right amount of crunch without overpowering the freshness of the tomatoes. Served with a side of remoulade sauce that added an extra layer of flavor, these fried green tomatoes were not just food; they were a celebration of Southern cuisine.

Aside from the delicious food, the service at Boudreaux's Cajun Kitchen was impeccable. The staff's attentiveness and warmth made the experience even more enjoyable. It's rare to find a place that feels like home while offering dishes that surprise and delight with every bite.

They have $3 drinks during happy hour. i wouldn't recommend unless you get a floater. other then you are paying $3 for juice. great place to watch game as they are not over crowed like how they use to be...