Dean's Steak & Seafood Indianapolis — Restaurant in Indianapolis

Walking in being half blind i thought it was dark but my wife and I agreed, after being seated, that the table lighting and music made us feel like we were in our own private dining. The food was outstanding. Our waitress Hannah L knows the menu and has a great personality. We met several people who worked there and they just all have great personalities and attitudes. Now with the amazing food, oh my. I'll start with the very best fish I've ever had. Baja Sea Bass the appearance was extreme pleasure, just made me have to eat it. It came with pork belly, and the little onions and a cauliflower puree and it seems like I'm forgetting something. Be sure you eat it with a bite of every thing at once. No joke the best fish I've ever had. My wife had a medium rare Repeal Style filet cooked to perfection. You could make a meal just from the dinner rolls. For appetizers we shared an unbelievable crab cake which we were reluctant to order but aga I never this one was the best ever. We quit crab cakes because they just aren't good but this made us want more. Then the collasal shrimp cocktail. Was nice large shrimp and a very unique sauce, oh my. I'm not a potatoe guy but my wife must have so we had the billionaires potatoe and they changed my mind. Unique and delicious. And for dessert the very unique bread pudding. So good I could eat it for hours. Kudos to the chef man oh man how amazing. 43 years together and many fine dining experiencs and we found the very best right in our own back yard. Lol Oh and the price was not bad either. Almost forgot, come hungry, he serving sizes a great. My mouth...

Dean’s Steak & Seafood Indianapolis did not disappoint. The atmosphere, the service, the food… all absolutely chef’s kiss 👨‍🍳💋

We started with the Grand Seafood Plateau and French Onion Gratinée, and it only got better from there. My entrée was the Repeal Style 8 oz Filet topped with King Crab, Asparagus, and Truffle Béarnaise — perfection. The Billionaire’s Potato and Creamed Corn were as rich and indulgent as they sound. We paired our dinner with a bottle of wine with the help of the in house sommelier, he was spot on!

We ended the night with a decadent Chocolate Cake with Raspberry, the perfect finale to a flawless meal.

I highly recommend as a nightcap, the table side martini cart!

The service was all you could dream of from a higher experience. Our server was incredibly attentive and made sure every need was met.

⭐️⭐️⭐️⭐️⭐️ — 10/10 would recommend. Dean’s is officially a new...

The atmosphere, service, and food are 10 out of 5. One of the best meals I've enjoyed this year. The truffle burrata with apricot jam was served with toast points. The bite of all 3 was succulent and fresh. I also tried the A5 Wagyu sirloin, which was delicate, flavorful, and perfectly seared. The billionaire's potato was creamy and had just the right amount of shaved trufle to make every bite fully flavored. Lastly, the cheesecake, a perfect end to this decadent meal. Creamy, smooth, lemony, fresh, not overly dense or heavy. Again, a perfect bite. Ashley was my server, and her attention and recommendations helped guide me through this amazing meal, thank you Ashley! I highly recommend Dean's if you are looking for an evening of amazing food and...