Mistero Restaurant — Restaurant in Kendall

This is our second time visiting MisterO, and once again, the experience was absolutely excellent from start to finish. The food here is consistently outstanding—each dish is prepared with so much care, flavor, and attention to detail that it feels like a true fine dining experience. We started with the croquettes, perfectly golden and crispy on the outside with a creamy, flavorful filling inside, served over a rich sauce that made the dish unforgettable. For entrées, the lasagna was incredible—layers of pasta, sauce, and cheese baked to perfection—and the fish over risotto was equally delicious, with a balance of textures and flavors that impressed us both.

The desserts are also a highlight at MisterO. The chocolate cake with ice cream and caramel drizzle was decadent and satisfying, while the artisan ice cream served in a glass cup was light, refreshing, and beautifully presented. Both were the perfect ending to the meal.

What makes this restaurant special is not only the food but also the atmosphere and service. The staff is always attentive and welcoming, making sure everything is perfect without ever feeling rushed. The setting is elegant yet comfortable, ideal for both special occasions and a nice night out.

After two visits, we can say without a doubt that MisterO delivers a consistently excellent dining experience. The quality of the food, the beautiful presentation, the warm service, and the cozy ambiance make it one of our favorite places to eat. We highly recommend it to anyone looking for delicious food and an unforgettable meal. We’re already looking forward to...

The location is very convenient. The restaurant is nicely set up and welcoming. When it comes to the food there are a few hits and a few misses. Hits include the delicious lobster croquettes, the flavor of the champagne and shrimp risotto, spectacular tiramisu, and reasonably priced bottles of wine. Misses include the the apple stuffed cheese appetizer, it was not good at all no one at the table liked it. The shrimp on top was the only saving grace. Additionally, for my main entree, the rice in the risotto was undercooked soft exterior crunchy interior, however, shrimp were nice and tender. I advised the waiter about the rice and he promptly took it back. Upon return of the dish, the rice was significantly softer but the shrimp were now chewy. I ate it anyway - the flavor was great and so I dealt with the chewy shrimp. My conclusion with this outcome was that it was likely zapped in the microwave. I can't explain it any other way. Another enhancement they need to consider is the way they provide the daily specials can be vastly improved, it's a LONG list and the waiter goes through each one. I feel like either reduce the number of specials the waiter has to let us know about or provide a printed list with the menu. Easy fix. All in all, I'll give them another go but I'll wait until they mature a bit and work out...

Had high expectations, as I really enjoyed the previous restaurant at this location. Loved everything!!! Menu has a lot of the previous signatures with amazing new additions.

I tried the new "Frutti di Mare" and it was delicious: one of the best risottos I've ever had. My girlfriend had the Filet Mignon over champagne risotto, and it was spectacular.

Wine selection was great, their house red, Trouble Maker, has a very unique and smooth flavor profile. My girlfriend had the Sangria, which our server told us was specially imported from Italy, and it was spectacular!

Appetizers were spectacular, I'd recommend the Lobster Croquettes to anyone. The texture and flavor were unlike and croquettes I've had before, and the mushroom sauce was the perfect touch. The Mozzarella Mistero was also delicious, perfectly crispy with creamy, melty cheese inside.

I truly believe you can't go wrong with this menu, and add to that the spectacular ambience and service, this is my new go-to for...