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Saltgrass Steak House — Restaurant in Lafayette

Name
Saltgrass Steak House
Description
Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.
Nearby attractions
Nearby restaurants
Chili's Grill & Bar
4301 Ambassador Caffery Pkwy, Lafayette, LA 70508
Smoothie King
4307 Ambassador Caffery Pkwy, Lafayette, LA 70508
Five Guys
4302 Ambassador Caffery Pkwy Suite 100, Lafayette, LA 70508
LongHorn Steakhouse
4248 Ambassador Caffery Pkwy, Lafayette, LA 70508, United States
Walk-On's Sports Bistreaux - Lafayette Restaurant
2336 Kaliste Saloom Rd, Lafayette, LA 70508, United States
Wendy's
4408 Ambassador Caffery Pkwy, Lafayette, LA 70508
Rickey Meche's Donut King
2605 Kaliste Saloom Rd, Lafayette, LA 70508
Pizza Village
2340 Kaliste Saloom Rd, Lafayette, LA 70508
Raising Cane's Chicken Fingers
2516 Kaliste Saloom Rd, Lafayette, LA 70508
Fish Box Sushi
530 Settlers Trace Blvd, Lafayette, LA 70508
Nearby hotels
TownePlace Suites by Marriott Lafayette South
119 Lake Farm Rd, Lafayette, LA 70508, United States
Sleep Number
4231 Ambassador Caffery Pkwy Suite 3, Lafayette, LA 70508
stayAPT Suites Lafayette South
107 Republic Ave, Lafayette, LA 70508
Related posts
Keywords
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Saltgrass Steak House things to do, attractions, restaurants, events info and trip planning
Saltgrass Steak House
United StatesLouisianaLafayetteSaltgrass Steak House

Basic Info

Saltgrass Steak House

4321 Ambassador Caffery Pkwy, Lafayette, LA 70508
4.2(828)$$$$
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Ratings & Description

Info

Informal Texas-themed chain offers a meaty menu & full bar amid cattle kitsch decor.

attractions: , restaurants: Chili's Grill & Bar, Smoothie King, Five Guys, LongHorn Steakhouse, Walk-On's Sports Bistreaux - Lafayette Restaurant, Wendy's, Rickey Meche's Donut King, Pizza Village, Raising Cane's Chicken Fingers, Fish Box Sushi
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Phone
(337) 988-9747
Website
saltgrass.com

Plan your stay

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Featured dishes

View full menu
dish
Artichoke & Spinach Dip (630 Cal)

Reviews

Things to do nearby

Locally Filmed Christmas Movie Showing: Honeys Christmas Wish & Love Reins
Locally Filmed Christmas Movie Showing: Honeys Christmas Wish & Love Reins
Wed, Dec 10 • 5:00 PM
101 West Vermilion Street, Lafayette, LA 70501
View details
the705 December Social
the705 December Social
Wed, Dec 10 • 5:30 PM
329 Dulles Drive, Lafayette, LA 70506
View details
Parent Holiday Bash
Parent Holiday Bash
Fri, Dec 12 • 6:00 PM
2323 Moss Street, Lafayette, LA 70501
View details

Nearby restaurants of Saltgrass Steak House

Chili's Grill & Bar

Smoothie King

Five Guys

LongHorn Steakhouse

Walk-On's Sports Bistreaux - Lafayette Restaurant

Wendy's

Rickey Meche's Donut King

Pizza Village

Raising Cane's Chicken Fingers

Fish Box Sushi

Chili's Grill & Bar

Chili's Grill & Bar

4.0

(394)

Click for details
Smoothie King

Smoothie King

4.5

(213)

Click for details
Five Guys

Five Guys

4.4

(438)

Click for details
LongHorn Steakhouse

LongHorn Steakhouse

4.2

(787)

Click for details
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Posts

University of Louisiana AlumnaUniversity of Louisiana Alumna
I really liked our Fabulous Waiter Cory. The restaurant makes a good-tasting Virgin Pina Colada. The potato 🍲 is something you should try if you like soup. You will be pleasantly surprised. The 16 oz. Ribeye that was ordered was a bit chewy--probably from an old 🐄. The servers were having a hard time knowing what tables to deliver food to the correct patrons. The Brussels sprouts were "shredded." Next time, I know to ask how this is prepared before ordering it. Usually Brussels sprouts are boiled/sauteed whole: not shredded and baked. The texture was too versatile for me to enjoy. Some of the baked pieces were hard as an old man's toe nails. I decided to try this restaurant again because my guy enjoyed the one in Houston (I didn't like this place since the first time). We ate there over 6 years ago, though--decided to give it another try, especially since some items were customed to SW LA taste buds. The soup and pina colada are not enough to bring me back here, though, and I'm sure Waiter Cory will be off to a much better job that won't require him to receive tips.
Berkman ManuelBerkman Manuel
We did the call ahead on a Friday night for party of 3. We were seated right away upon arrival. Our server was promptly at our table taking our drink order. After our drinks were served, she brought us bread with a little cup of butter. The bread tasted a little stale and not enough butter but for just a few sliced pieces. We each ordered steaks and baked potatoes. I did order an additional side dish of broccoli. Both filets were ordered medium and my porterhouse medium-rare. Unfortunately all three stakes came out overcooked, which was very disappointing. The baked potatoes were properly cooked and the broccoli was excellent. We didn’t complain as it was already late and anybody can have an off night.
Bailee ChisholmBailee Chisholm
Me, my husband and some friends went to eat there, food was cold and I didn’t get my steak salad back until everyone at my table was done eating, the draft beer had no head. They asked if I wanted the steak from my salad with ranch on it to just be heated back up after putting another steak that had already been eaten off of back on to cook it longer. I talked to the manager about it and he said it wasn’t cross contamination and not to mention there being a huge roach right beside me. The food was completely overpriced for our experience. Oh and we still spent over $100 on food after all of the issues and NO one apologized for us having to deal with that
See more posts
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hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I really liked our Fabulous Waiter Cory. The restaurant makes a good-tasting Virgin Pina Colada. The potato 🍲 is something you should try if you like soup. You will be pleasantly surprised. The 16 oz. Ribeye that was ordered was a bit chewy--probably from an old 🐄. The servers were having a hard time knowing what tables to deliver food to the correct patrons. The Brussels sprouts were "shredded." Next time, I know to ask how this is prepared before ordering it. Usually Brussels sprouts are boiled/sauteed whole: not shredded and baked. The texture was too versatile for me to enjoy. Some of the baked pieces were hard as an old man's toe nails. I decided to try this restaurant again because my guy enjoyed the one in Houston (I didn't like this place since the first time). We ate there over 6 years ago, though--decided to give it another try, especially since some items were customed to SW LA taste buds. The soup and pina colada are not enough to bring me back here, though, and I'm sure Waiter Cory will be off to a much better job that won't require him to receive tips.
University of Louisiana Alumna

University of Louisiana Alumna

hotel
Find your stay

Affordable Hotels in Lafayette

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We did the call ahead on a Friday night for party of 3. We were seated right away upon arrival. Our server was promptly at our table taking our drink order. After our drinks were served, she brought us bread with a little cup of butter. The bread tasted a little stale and not enough butter but for just a few sliced pieces. We each ordered steaks and baked potatoes. I did order an additional side dish of broccoli. Both filets were ordered medium and my porterhouse medium-rare. Unfortunately all three stakes came out overcooked, which was very disappointing. The baked potatoes were properly cooked and the broccoli was excellent. We didn’t complain as it was already late and anybody can have an off night.
Berkman Manuel

Berkman Manuel

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Me, my husband and some friends went to eat there, food was cold and I didn’t get my steak salad back until everyone at my table was done eating, the draft beer had no head. They asked if I wanted the steak from my salad with ranch on it to just be heated back up after putting another steak that had already been eaten off of back on to cook it longer. I talked to the manager about it and he said it wasn’t cross contamination and not to mention there being a huge roach right beside me. The food was completely overpriced for our experience. Oh and we still spent over $100 on food after all of the issues and NO one apologized for us having to deal with that
Bailee Chisholm

Bailee Chisholm

See more posts
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Reviews of Saltgrass Steak House

4.2
(828)
avatar
5.0
2y

The restaurant, service and food were excellent. I was from out of town and missed eating at my local Saltgrass Steakhouse on the regular in Baton Rouge due to a restaurant manager in 2022 that contributed to 3 consecutive poor customer service visits in a row to which my last visit my guest and I, literally got up and left before ordering. That was in November 2022. Since then, while traveling I've been able to dine at the Metairie, Covington, some out of state and in March this location. All the visits were on point with what Saltgrass always exhibited since our first visit in Houston, Texas before we had any Saltgrass Steakhouse restaurants in Louisiana. Today I went to lunch and was greeted by my server, Mr. Bryan with kindness and a smile thus was seated immediately. He proceeded to take my order and when asked, he made my late lunch perfect by having my tortilla soup that I love, that the Baton Rouge location informed me that they no longer served all of my 2022 visits and shortly before. Shortly thereafter, the duty manager Ms. Peyton, walked up to my table as I was literally thinking about my poor experiences in Baton Rouge. Her contacting me was normal as a Landry member, but it was nice as always, as prior to 2022 I frequented my local location almost weekly alone or with coworkers to the point I knew the duty mangers' names and they knew mine. Ms. Peyton was nice and accommodating representing her restaurant very professionally. This is what I had grown accustomed too from Saltgrass management and because of my immediate thought I began to tell her about my negative experiences from my home location to which I missed my weekly visits. Ms. Peyton was very empathetic as she listened and explained what I already knew, that was not normal. I highly recommend this location and want to send my sincere appreciation to my server, Mr. Bryan and manager, Ms. Peyton for their professionalism and commitment. Thank you very much for a pleasant dining experience.

(I apologize if I use the incorrect spelling...

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avatar
5.0
4y

I’m giving 5 stars for the amazing service my party and I received. The host Sherri and our waitress Tabitha saved the day. I had reserved a table for my husband’s birthday for 8 people. To my surprise my party grew to 13 people. The hostess kindly explained we would have to wait a bit because our number had increased. Nonetheless Sherri explained we would be taken care of. We were seated and I noticed there weren’t enough chairs for the Man of the hour’s birthday dinner. I spoke with Mike the manager and explained 5 people did not rsvp. I apologized and admitted my fault. He refused to seat the additional people, and said “I’m sorry your additional guest will have to wait an extra 20-30min and they may not be seated with you. Trying not to cry, I said okay. My husband the birthday guy had arrived. I told him to sit down, and his brother and I stood up for 20 min next to the table in the middle of the restaurant. I was humiliated. My husband is a Pastor and we had members there. I tried to keep a smile on my face. I could see Tabitha and Sherri were uncomfortable with the situation. I could see them explaining options to the MANAGER!!! He refused all of them. It’s as though he was hell bent on making a point not to assist us. Also there were other tables all over. Finally, despite what he said Sherri and Tabitha began getting additional chairs and another table. The teamwork of the staff was incredible. Why this wasn’t coming from the manager, I have no clue. Our party was finally seated, we were crammed, but we made it work. Sherri and Tabitha kept smiles on their faces throughout the whole ordeal. I can’t thank them enough. The manager never checked on us again. He avoided us the whole time. I have never experienced this from Saltgrass or any restaurant. The good part is the food was amazing as always. The staff was incredible. They showed kindness and Empathy. Thank...

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avatar
3.0
6y

I’ve went here for my birthday for about 3 yrs in a row.. now coming up on my birthday again, I remembered how bad my last experience was. I will not be going back. I ordered their version of an Old Fashion, their well advertised specialty drink. Got it. Looked nothing like advertised, and tasted just as worst. They made 2 more attempts until To her it right. Until I told my waitress it was made wrong. She asked how. I told her it was missing ingredients, she asked, like what? I told her the cherries were gone, no orange peel and it’s in The wrong glass with the wrong ice.. She came back with the cherries in a separate glass. And I was disgusted. She asked, what’s wrong now? At this point I just wanted to leave. The manager came talk to us, with a third drink that was still made wrong, apologizing, saying that their bartender was new and didn’t know how to make the drink that THEY had hyped up. He explained how the drink was supposed to be made and where they lacked. As if I didn’t know already. But had nothing to say anymore. Ruined my birthday dinner. And my experience with one of my favorite places to eat and drink.

My point is. I ordered a drink that THEY advertised and it seemed like no one I encountered there knew how to make it. My waitress implied that I was a brat that wanted a drink fixed my way and in the end, brought me my own ingredients to fix it myself, like I went to school for mixology!

The real sad part is, i want to go back. I understand that one bad experience shouldn’t really keep me from going back.. but here I am almost a year later, thinking about where I’d like to go eat for this years birthday, and all I can think of is this night and...

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