This place is the worst Mexican restaurant I have ever been too. The food was not seasoned what do ever. The service was terrible, and cook time was overtly too long. When asking for items like quac we were given refried beans. The Margaritas were terrible like something was missing and the only reason they were drank was because we were thirsty. The fajitas were both not seasoned and the chicken felt rubbery and both steak and chicken fajitas were bland. I ordered the deluxe burrito and it wasn’t so deluxe there was barely any meat mainly just tortilla also this menu item was very bland. The salsa was good the first one we got but was to hot so we grabbed a mild salsa and it was basically just tomatoe paste with parsley. You would think from this picture we just got our food no we were actually leaving because the taste of the food. The service was terrible and the management was even worst. We spoke with the owner and he just looked at us and said everyone likes them we sell a lot of them and walked away. There were literally 3 tables in the whole place and food took an hour to come out. The server was constantly laughing in our faces about how our food tasted and there was no resolution to what we had. Worst place I’ve ever been to and will never recommend to anyone to go to this place. I’m a chef myself and for them to serve that kinda of food to people and the dirtiness of the restaurant I don’t see how they stay in business...
Read moreFirst visit for indoor dining since the Colorado lockdown, and had a very enjoyable dining experience at 3 Margaritas. We were sat quickly by the friendly front desk, and the tables were reasonably spaced apart with all the staff wearing masks and the tables were neatly cleaned.
Service was prompt and overall the restaurant seem to staffed very well for the first opening weekend after lockdown. Chips and salsa arrived promptly, in addition to a complimentary saucer of smooth refried beans with cheese and beef. Entrees of a large combination (3 items) and a Pollo con Crème. The green chili was fairly low heat level than others, but the the chicken dish was creamy and rich, both a decent dish. We ended the meal with a Deep Fried Ice Cream, which was perfectly fried with crispy shell and still frozen generous scoop of ice cream.
Overall, 3 Margarita made a good impression for service and food during the COVID19 environment. We felt the dining experience was safe and enjoy a very nice meal. We definitely will be returning in the future.
Hints for your visit: Go early (due to limiting seating) and request a booth for some seclusion from...
Read moreEDIT: The last couple times we've been here the service has been extremely disappointing, so I'm removing a star and explaining. One of the two times, we were ignored for large segments of the dinner and various requests, e.g. mild salsa, required multiple requests. The margaritas have gotten even worse, seriously they're like lime Koolaid; I recommend getting Tequila over ice and lime juice on the side to make your own, it will cost the same. The second of the two times, I came to get a to-go order and sat at the bar for 20 min, maybe more, expecting to get Tequila over ice with lime juice on the side, but no one served me. I did see three employees on their phones doing almost nothing (they left for a minute or two then came back) during this time period though. I ended up leaving that time without buying a drink as I wasn't going to sit around and let the food get cold after receiving it.
ORIGINAL (4 star): We've been here several times and always enjoy the service and food. The margaritas are relatively weak, but they have some of the best habanero salsa...
Read more