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Sea Watch On the Ocean — Restaurant in Lauderdale-by-the-Sea

Name
Sea Watch On the Ocean
Description
Refined seafood restaurant with old-time Florida decor & sweeping ocean views.
Nearby attractions
SS Copenhagen Shipwreck
Lauderdale-By-The-Sea, FL 33308
Nearby restaurants
SoBol Lauderdale by the Sea
4759 N Ocean Blvd, Lauderdale-By-The-Sea, FL 33308
Pika Fusion Cuisine
4739 N Ocean Dr, Sea Ranch Lakes, FL 33308
Cucina di Milano
4739 N Ocean Dr, Sea Ranch Lakes, FL 33308, United States
First Watch
4715 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Bean & Barnacle
4660 El Mar Dr, Lauderdale-By-The-Sea, FL 33308
Fountains Lounge Bar
4709 N Ocean Dr, Sea Ranch Lakes, FL 33308
Backflip Beach Bar & Kitchen
4660 El Mar Dr, Lauderdale-By-The-Sea, FL 33308
Dunkin'
4721 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Baskin-Robbins
4721 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Nearby local services
Sea Ranch Centre
4737 N Ocean Dr, Sea Ranch Lakes, FL 33308
Dollar Tree
4745 N Ocean Dr, Sea Ranch Lakes, FL 33308, United States
Patchington
4755 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Sea Ranch Club C
4900 N Ocean Blvd #50, Lauderdale-By-The-Sea, FL 33308
CVS Pharmacy
4725 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308, United States
Very BoutiqueyĀ®
4705 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Nearby hotels
The Native Sun
1950 S Ocean Blvd, Pompano Beach, FL 33062
Plunge Beach Resort
4660 El Mar Dr, Lauderdale-By-The-Sea, FL 33308, United States
Best Florida Resort
4628 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Tides Inn
4628 El Mar Dr, Lauderdale-By-The-Sea, FL 33308
Sea Garden by the Sea
4625 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
Great Escape Apartments by Lowkl
4620 N Ocean Dr, Lauderdale-By-The-Sea, FL 33308
International Studios Apt
1480 S Ocean Blvd, Pompano Beach, FL 33062
Related posts
Keywords
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Sea Watch On the Ocean things to do, attractions, restaurants, events info and trip planning
Sea Watch On the Ocean
United StatesFloridaLauderdale-by-the-SeaSea Watch On the Ocean

Basic Info

Sea Watch On the Ocean

6002 N Ocean Blvd, Fort Lauderdale, FL 33308
4.4(2.1K)$$$$
Closed
Save
spot

Ratings & Description

Info

Refined seafood restaurant with old-time Florida decor & sweeping ocean views.

attractions: SS Copenhagen Shipwreck, restaurants: SoBol Lauderdale by the Sea, Pika Fusion Cuisine, Cucina di Milano, First Watch, Bean & Barnacle, Fountains Lounge Bar, Backflip Beach Bar & Kitchen, Dunkin', Baskin-Robbins, local businesses: Sea Ranch Centre, Dollar Tree, Patchington, Sea Ranch Club C, CVS Pharmacy, Very BoutiqueyĀ®
logoLearn more insights from Wanderboat AI.
Phone
(954) 781-2200
Website
seawatchontheocean.com
Open hoursSee all hours
Tue11:30 AM - 10 PMClosed

Plan your stay

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Trending Stays Worth the Hype in Lauderdale-by-the-Sea
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Featured dishes

View full menu
dish
Iced Tea

Reviews

Live events

Paint a batik scarf in a home studio
Paint a batik scarf in a home studio
Sat, Jan 31 • 11:30 AM
Aventura, Florida, 33180
View details
Book Launch, Food, Drinks and Opera Fundraiser w/ Speak Up for Kids
Book Launch, Food, Drinks and Opera Fundraiser w/ Speak Up for Kids
Wed, Jan 28 • 6:30 PM
32 Southeast 2nd Avenue Delray Beach, FL 33444
View details
Peter Fogels Boomer Humor Tour-  A Comedy Tribute to the 60s & 70s
Peter Fogels Boomer Humor Tour- A Comedy Tribute to the 60s & 70s
Wed, Jan 28 • 7:00 PM
2669 North Federal Highway Pompano Beach, FL 33064
View details

Nearby attractions of Sea Watch On the Ocean

SS Copenhagen Shipwreck

SS Copenhagen Shipwreck

SS Copenhagen Shipwreck

4.5

(35)

Open until 12:00 AM
Click for details

Nearby restaurants of Sea Watch On the Ocean

SoBol Lauderdale by the Sea

Pika Fusion Cuisine

Cucina di Milano

First Watch

Bean & Barnacle

Fountains Lounge Bar

Backflip Beach Bar & Kitchen

Dunkin'

Baskin-Robbins

SoBol Lauderdale by the Sea

SoBol Lauderdale by the Sea

4.9

(118)

$

Closed
Click for details
Pika Fusion Cuisine

Pika Fusion Cuisine

4.9

(92)

$$

Open until 12:00 AM
Click for details
Cucina di Milano

Cucina di Milano

4.7

(57)

$$

Open until 12:00 AM
Click for details
First Watch

First Watch

4.4

(952)

$

Closed
Click for details

Nearby local services of Sea Watch On the Ocean

Sea Ranch Centre

Dollar Tree

Patchington

Sea Ranch Club C

CVS Pharmacy

Very BoutiqueyĀ®

Sea Ranch Centre

Sea Ranch Centre

4.5

(680)

Click for details
Dollar Tree

Dollar Tree

4.4

(134)

Click for details
Patchington

Patchington

4.9

(48)

Click for details
Sea Ranch Club C

Sea Ranch Club C

4.5

(31)

Click for details
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Posts

Jacob IdodoJacob Idodo
Sea Watch – Feb 15, 2025 Had dinner here with three friends. The place is beautiful, kinda fancy, and has a great view. We even took a walk by the beach out back. With how nice it looked, I had high expectations. Service started off fine, the waiter was friendly, though I don’t recall him recommending anything. No big deal. We ordered octopus to share (amazing, by the way, honestly could be a main dish), plus two salads. Two friends got the grouper, I went with the swordfish, and another friend ordered the filet mignon, medium. We planned to share ours so, in our mind, it’s like surf-and-turf combo. I also asked for a Moscato but wanted it brought out after my entrĆ©e came. Now, here’s where things went downhill. The fish dishes were great, but the filet mignon? Definitely not medium, more like well-done. Mistakes happen, but the real issue? Our waiter never checked on us. As someone who’s worked in restaurants, I know a good server checks the steak temp either right away or after a few bites. We waited and waited…nothing. I finally had to get up and ask another staff member to find our waiter. That staff member took the steak back and apologized, but our waiter didn’t even stop by to acknowledge it. Disappointing, because he seemed like a nice guy. Luckily, since we were sharing, my friend still had half of my swordfish to eat. A woman who seemed like a manager came by to check in. My friends said everything was fine, but I mentioned the steak issue since she asked. She apologized and said, ā€œMaybe I won’t charge you for the cake.ā€ (One of my friends had brought a birthday cake, and they normally charge $1.50 per person to serve it—not a big deal.) The replacement filet showed up about 10 minutes after everyone was done eating, at that point, the meal was already over. We still ate it, but it wasn’t anything special. The side potatoes, though? Really good. I told my friends that at most decent restaurants, they’d at least discount the fillet mignon if not void it entirely, getting your food after everyone else is finished is a huge bummer. I also wanted to check if they had put my Moscato on the bill since I never got it. When the check came: āœ”ļø No charge for the cake service. āœ”ļø No Moscato listed. āŒ Full charge for the filet. I appreciated the cake gesture, but charging full price for a steak that arrived after the meal was over definitely took away from the experience. Wouldn’t come back for the filet mignon, but the seafood and ambiance were solid.
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Jody Stewart/BurtonJody Stewart/Burton
Excellent view and delightful food.
Victoria McCrayVictoria McCray
If you’re ever in Pompano Beach šŸļø , this restaurant is a šŸ…¼šŸ†„šŸ†‚šŸ†ƒ to go dine at !!!!! šŸ‘šŸ»šŸ‘šŸ» Two thumbs šŸ†™ Sea Watch has been a long standing restaurant since 1974 and I can totally understand why they are still around . The ambiance of ā€œHomeā€ hits you when you step inside this two story restaurant , with its huge double sided fireplace greeting you and next , is the breathtaking views of the ocean from a wall of windows that reaches two stories high in some areas . One of the things we really liked about this restaurant was the ample parking , which is a rarity on the beach , for our huge 2500 truck . The service was top notch and I’d say it’s the šŸ…±šŸ…“šŸ†‚šŸ†ƒ service we have EVER had ! They leave you wanting for nothing . We were seated immediately and our water was on the table within a minute . Our waiter , Carlos, was cordial and full of life , energy , and great stories about the repeat šŸ” , and generational customers that they have come in year after year . our drinks never were under a 1/4 from the top , as they come over and fill it to the brim right away . One of the waiters has been there for a whopping 27 years and we could tell he really loved working there . As a matter of fact , everyone we asked loved their job there . We started with nice , hot cup of soup šŸœ. No canned soup here! Everything is fresh . My fiancĆ© had the Clam Chowder and I had the lobster šŸ¦ž bisque accompanied by bread that is baked locally . For our main course , he chose the chargrilled swordfish . This is the first time he’s tasted it and he was in love ā¤ļø at first bite . I tasted it and I will definitely be ordering it anytime I see it on the menu . Talk about tender, juicy, and delicious! I chose ā€ The Original Sea Medlyā€ which was a combination of scallops, shrimp šŸ¤ , and lobster šŸ¦ž , paired with the best roasted carrots , green beans, and russet potatoes I’ve ever had . Oh so good !! We finished with taking their chocolate trifle back to our condo for dessert after a movie . Mmmmm mmmmmm mmmmm 5 ā­ļø ā­ļøā­ļøā­ļøā­ļø!! Nice end to the day ! #welovethepalmbeaches #pompanobeach #vacationtime #anniversary #vacation
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Lauderdale-by-the-Sea

Find a cozy hotel nearby and make it a full experience.

Sea Watch – Feb 15, 2025 Had dinner here with three friends. The place is beautiful, kinda fancy, and has a great view. We even took a walk by the beach out back. With how nice it looked, I had high expectations. Service started off fine, the waiter was friendly, though I don’t recall him recommending anything. No big deal. We ordered octopus to share (amazing, by the way, honestly could be a main dish), plus two salads. Two friends got the grouper, I went with the swordfish, and another friend ordered the filet mignon, medium. We planned to share ours so, in our mind, it’s like surf-and-turf combo. I also asked for a Moscato but wanted it brought out after my entrĆ©e came. Now, here’s where things went downhill. The fish dishes were great, but the filet mignon? Definitely not medium, more like well-done. Mistakes happen, but the real issue? Our waiter never checked on us. As someone who’s worked in restaurants, I know a good server checks the steak temp either right away or after a few bites. We waited and waited…nothing. I finally had to get up and ask another staff member to find our waiter. That staff member took the steak back and apologized, but our waiter didn’t even stop by to acknowledge it. Disappointing, because he seemed like a nice guy. Luckily, since we were sharing, my friend still had half of my swordfish to eat. A woman who seemed like a manager came by to check in. My friends said everything was fine, but I mentioned the steak issue since she asked. She apologized and said, ā€œMaybe I won’t charge you for the cake.ā€ (One of my friends had brought a birthday cake, and they normally charge $1.50 per person to serve it—not a big deal.) The replacement filet showed up about 10 minutes after everyone was done eating, at that point, the meal was already over. We still ate it, but it wasn’t anything special. The side potatoes, though? Really good. I told my friends that at most decent restaurants, they’d at least discount the fillet mignon if not void it entirely, getting your food after everyone else is finished is a huge bummer. I also wanted to check if they had put my Moscato on the bill since I never got it. When the check came: āœ”ļø No charge for the cake service. āœ”ļø No Moscato listed. āŒ Full charge for the filet. I appreciated the cake gesture, but charging full price for a steak that arrived after the meal was over definitely took away from the experience. Wouldn’t come back for the filet mignon, but the seafood and ambiance were solid.
Jacob Idodo

Jacob Idodo

hotel
Find your stay

Affordable Hotels in Lauderdale-by-the-Sea

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Excellent view and delightful food.
Jody Stewart/Burton

Jody Stewart/Burton

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Lauderdale-by-the-Sea

Find a cozy hotel nearby and make it a full experience.

If you’re ever in Pompano Beach šŸļø , this restaurant is a šŸ…¼šŸ†„šŸ†‚šŸ†ƒ to go dine at !!!!! šŸ‘šŸ»šŸ‘šŸ» Two thumbs šŸ†™ Sea Watch has been a long standing restaurant since 1974 and I can totally understand why they are still around . The ambiance of ā€œHomeā€ hits you when you step inside this two story restaurant , with its huge double sided fireplace greeting you and next , is the breathtaking views of the ocean from a wall of windows that reaches two stories high in some areas . One of the things we really liked about this restaurant was the ample parking , which is a rarity on the beach , for our huge 2500 truck . The service was top notch and I’d say it’s the šŸ…±šŸ…“šŸ†‚šŸ†ƒ service we have EVER had ! They leave you wanting for nothing . We were seated immediately and our water was on the table within a minute . Our waiter , Carlos, was cordial and full of life , energy , and great stories about the repeat šŸ” , and generational customers that they have come in year after year . our drinks never were under a 1/4 from the top , as they come over and fill it to the brim right away . One of the waiters has been there for a whopping 27 years and we could tell he really loved working there . As a matter of fact , everyone we asked loved their job there . We started with nice , hot cup of soup šŸœ. No canned soup here! Everything is fresh . My fiancĆ© had the Clam Chowder and I had the lobster šŸ¦ž bisque accompanied by bread that is baked locally . For our main course , he chose the chargrilled swordfish . This is the first time he’s tasted it and he was in love ā¤ļø at first bite . I tasted it and I will definitely be ordering it anytime I see it on the menu . Talk about tender, juicy, and delicious! I chose ā€ The Original Sea Medlyā€ which was a combination of scallops, shrimp šŸ¤ , and lobster šŸ¦ž , paired with the best roasted carrots , green beans, and russet potatoes I’ve ever had . Oh so good !! We finished with taking their chocolate trifle back to our condo for dessert after a movie . Mmmmm mmmmmm mmmmm 5 ā­ļø ā­ļøā­ļøā­ļøā­ļø!! Nice end to the day ! #welovethepalmbeaches #pompanobeach #vacationtime #anniversary #vacation
Victoria McCray

Victoria McCray

See more posts
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Reviews of Sea Watch On the Ocean

4.4
(2,061)
avatar
1.0
23w

The manager made me cry

I have never in my life written a negative review of anything and am mortified by the circumstances leading me to do so.

To preface, our waitress was LOVELY, attentive, and accommodating. The atmosphere was nice. The food was bland and mid with a hefty price tag. But what’s prompting this review is the treatment I received from the restaurant manager.

The cooks on my boyfriend and I’s steaks were overdone. I’ve never complained at a restaurant before, but this was our big splurge dinner for our trip. We’d been saving and picking up extra shifts to afford it. When the waitress first asked how everything was, we said good. We’d only had a bite or two and thought maybe the middle would be cooked correctly. As we continued, it was clear the steaks were completely overcooked. I wasn’t planning to send them back; I just wanted to see if there might be anything to compensate for the incorrect cook. Literally even a free beer. I was fine and prepared for the answer to be no.

We didn’t see the waitress again until near the end of our meal. I iterated ABUNDANTLY, I totally understand if nothing can be done, but the steaks were overdone and I was wondering if there’s anything we can do. She was kind and said she’d ask the manager.

For context, I’ve worked as a waitress for 5 years and in the food industry for 7. I understand that refiring food mid-rush is a hassle, which is why I asked at the end and didn’t request the meals be comped. I just wanted something minor. What I was suggesting or opening the conversation to would literally cost the restaurant less than remaking the food.

The manager comes over, no greeting, not even a simple ā€œhello,ā€ scoffs at us, and says in a snarky, aggressive tone, ā€œUm yeah, I’m not comping anything at all.ā€ Before we could respond, she launched into how we ā€œate it allā€ (not that this REALLY matters but our plates were not empty) and waved her hands at us, raising her voice saying ā€œAt our restaurant you can’t eat your meal and then say you don’t like it. You take one bite, you don’t like it, you tell the waiter. She came over to you didn’t she?ā€

I was stunned by her voice, scoffing, and belittling tone. I wouldn’t let friends speak to me that way, let alone a manager I’d never met. I barely got to say the waitress had stopped by but we hadn’t gotten far into our steaks, that we never asked for free meals, didn’t want to send them back, and were fine if nothing could be done. If she’d just greeted us and calmly explained there’s nothing they could do, I would’ve accepted it.

Instead, I left crying. My boyfriend left irritated and disgusted. It was humiliating to be aggressively talked down to in front of diners and staff when we were only hoping for maybe a beer after our $54-per-person meal was wrong.

As someone in the industry who has dealt with truly difficult guests, I could never imagine speaking to anyone with such aggressiveness, snappiness, and unprofessionalism.

Beyond the way we were treated, the food was bland. The scallops were meh, vegetables seasonless, and the steaks overcooked, dry, and flavorless. Also the steaks had a weird metallic taste. I’ve never had a steak taste just off like that. I just think it was poorly prepared but it was unsettling. A review posted an hour ago said the same thing saying the steak was ā€œsour.ā€ I agree and it was disappointing.

I hope this message is addressed, either directly or internally. No one should ever be left humiliated and crying for gently inquiring about their incorrect,...

Ā Ā Ā Read more
avatar
3.0
49w

Sea Watch – Feb 15, 2025

Had dinner here with three friends. The place is beautiful, kinda fancy, and has a great view. We even took a walk by the beach out back. With how nice it looked, I had high expectations.

Service started off fine, the waiter was friendly, though I don’t recall him recommending anything. No big deal.

We ordered octopus to share (amazing, by the way, honestly could be a main dish), plus two salads. Two friends got the grouper, I went with the swordfish, and another friend ordered the filet mignon, medium. We planned to share ours so, in our mind, it’s like surf-and-turf combo. I also asked for a Moscato but wanted it brought out after my entrĆ©e came.

Now, here’s where things went downhill. The fish dishes were great, but the filet mignon? Definitely not medium, more like well-done. Mistakes happen, but the real issue? Our waiter never checked on us. As someone who’s worked in restaurants, I know a good server checks the steak temp either right away or after a few bites. We waited and waited…nothing. I finally had to get up and ask another staff member to find our waiter. That staff member took the steak back and apologized, but our waiter didn’t even stop by to acknowledge it. Disappointing, because he seemed like a nice guy.

Luckily, since we were sharing, my friend still had half of my swordfish to eat.

A woman who seemed like a manager came by to check in. My friends said everything was fine, but I mentioned the steak issue since she asked. She apologized and said, ā€œMaybe I won’t charge you for the cake.ā€ (One of my friends had brought a birthday cake, and they normally charge $1.50 per person to serve it—not a big deal.)

The replacement filet showed up about 10 minutes after everyone was done eating, at that point, the meal was already over. We still ate it, but it wasn’t anything special. The side potatoes, though? Really good.

I told my friends that at most decent restaurants, they’d at least discount the fillet mignon if not void it entirely, getting your food after everyone else is finished is a huge bummer. I also wanted to check if they had put my Moscato on the bill since I never got it.

When the check came: āœ”ļø No charge for the cake service. āœ”ļø No Moscato listed. āŒ Full charge for the filet.

I appreciated the cake gesture, but charging full price for a steak that arrived after the meal was over definitely took away from the experience. Wouldn’t come back for the filet mignon, but the seafood and...

Ā Ā Ā Read more
avatar
1.0
46w

We've eaten at Sea Watch for years and usually had a very good experience. This time was very disappointing, both in the food and especially the service. We were given a very nice table outside as we requested. However our waitress was completely dismissive. It took nearly 30 minutes to just get waters at our table. We had to rely on other wait staff to answer questions and provide drinks. When she finally did show up, she took our order whereby I told her no less than 4 times that I had a gluten allergy. She even responded that she'd be sure to make a note of it. When the food came, it was not gluten free. Again I had to rely on another server to help correct the situation. Our server never once checked on us, brought us bread (that we asked for), or brought is drink refills. When I finally got my dinner (after everyone else at the table was finished, it was cold and the steak over cooked. Being that it was nearly 1 1/2 hours since being seated, I just gave up and ate some of it. Next, when I asked for a dessert menu, the server couldn't find one and rudely walked away. Now here's the best part, our server came to deliver the bill which was over $200. I would normally tip 20-25%. However in this case I tipped her about 5% (which was a gift, in my opinion). She even went so far as to blame me for not telling her of my gluten allergy. When when the table behind us (also very upset by the terrible service) vouched for me, she then blamed the other servers that were clearly trying to help her. As we were leaving, she was then standing at the upstairs bar chatting with a co-worker (which she did nearly all of the time she should have been waiting on us) at very loudly explained to co-workers and other customers of how insulted she was by the tip. I asked for a manager and after waiting 10 (after the place had closed), I was told he wasn't available. We've always enjoyed this place, but this experience has soured us. The host desk was completely disorganized with 3 ladies arguing with each other. I think management needs to see what's really going on with the experiences at this place. Our entire section became a community with our mutual contempt for the terrible service. Sea Watch....you're better than this. There is no excuse for so many families to have such a...

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