NoHo Pizza — Restaurant in Los Angeles

This place seems like a great place to eat, with an comforting atmosphere and interesting little signs, like "Time eating pizza is not deducted from your lifespan" or something along those lines. Then you get a medium pizza (no small sizes, just medium, large, and extra large), with olives, chicken, and extra cheese, and they maybe add a little something "extra." After eating the pizza, which had an ammonia-like odor between the dough and the topping-encrusted cheese, my head felt warm, my left eye hurt, and my facial muscles started twitching uncontrollably. You be the judge as to whether or not that is natural, but I'm sure as hell not eating there again. I tried leaving a message about my problems, but their answering machine was already full. Hope they weren't experiences similar to mine. All I know is that the pizza isn't worth the panic, to me at least. Some might love the thrill of the unknown.

As an addendum, I probably had high blood pressure from eating too much pizza too quickly. The place seems very nice, but I think I'm staying away from pizza in general...

I feel as I should begin with stating my order deviates from the typical pizza, but I think the fact that I enjoyed my unique request from NoHo Pizza is evidence that they make a good pie.

Since going vegan years ago, I've had my fair share of attempts at an animal-free pizza. Some successful, some not so much. To add to this, I've dialed in my personal favorite toppings, pineapple and jalapeno. Now I know some people probably stopped reading right there, but that spicy sweet combo just hits like no other. And so for years now, originally begining in Chicago and now here in LA, I've searched for a consistent, go-to place to get my particular order. NoHo Pizza is a fine stand in. They were good, affordable, and successfully subdued my cravings. If I find myself on a whim wanting some pizza and not feeling adventurous enough test out a new joint, there is a good chance I'll be running here...

Pizza was pretty Mediocre. I didn't hate it, but that's not the type of experience that will keep you coming back. For $30 I guess I expect a lot more out of a supreme pizza... especially when I can go to costco and buy an entire pizza for $10 that puts this one to shame.

Not a very impressive looking pizza either. Right out of the box, I was a little disappointed. Looked like a store bought red barron pizza to be quite honest, but - looks aren't everything.

Details; Sauce, was savory. Mozzarella was creamy. Crust was thin and more European style but also a little burnt and didn't seem to work as well as western style doughs that can carry more of the rich oils and fats from all of the supreme toppings. Mind you, I do appreciate that whoever thought up this pie was careful to use slightly more delicately cut veggies and Italian sausage given that it is basically...