SO HAPPY I FOUND THIS PLACE🙌 9/10 The quality of the food is so good and fresh. Someone recommended the radish paper in an older review, it has been a life changer imo! Overall the service is great, but I like that there's a button to call the waiter over. This place dosent get packed like most kbbq's, which is always a surprise to me because this place is just as good, if not BETTER than other kbbqs! I love getting Menu B, it has a good variety of dishes beyond regular meat options like fried rice, fried wontons, corn cheese, and i love the squid! Good for going solo or for a big group. A few things that dont make this place a 10/10 is there is a robot that brings most of the dishes, usually the waiter helps and unloads the dishes but not at all the time so its awkward having to standup from the table to get the dishes and you only have about a minute before the robot leaves so you have to be fast😅 Its also awkward when the robot stops in a spot where youre unsure if its meant for you or the table next to you... certain tables are too close to each other. Also the paying situation, I never know if Im suppose to ask the waiter for the bill or get up and pay at the exit. I always get up and pay on my way out but then they ask for my table number and i have no idea. Maybe this is a me problem? IDK, but this is the only restaurant that gives me this confusion. Confusion or not, I...
Read moreLet's get something straight. You get what you pay for. The buffet was ok, not great, not mid again. This is a mid low buffet. Let it sink in. When seated, please reject the side dishes you're not going to eat, so no unnecessary food is waisted, and the price for the buffet drops in the future. If you're choosing menu C, ask the waitress for all this before ordering meat. Mix vegetables(ask also for jalapeño and garlic), mix salad with Cho ganjang (black brisket sauce on the salad), black pepper, sesame seed oil (even tho they will give you regular oil), tray for the 3 dipping sauce, and rice paper. I wish the owner had a better attitude, attending arriving customers, but hey, I could understand his frustration when a customer asks for tortillas and waist food. What's next, tapatio sauce on the menu. All jokes aside, I'm here to eat at a low price, not to analyze the owner attitude. Buffet is low staff, so be patient and always try to order everything you can the first time to prevent your feelings from getting hurt. Why I give it 4 start is because in other restaurants with the same price, they have steam, charcoal, or propane for grilling, let alone the grill itself, stainless steel or cast iron. Hopefully, this helps new...
Read moreI have a Issue... So I took my wife there for her Birthday, and It was really crowded. It was understandable that it's a Restaurant. (Understandable) So we arrived around 9:15pm, and We we able to get Seated, but The waiter was a little responsive,a little slow.But was overlooked , so when it came to ordering, the Menus were understanding to read. We ordered the Combo or Menu C, Which was all the Meats of Menu A and B so we were expecting to try all the Meats from the OPTION C and we were rushed !!! We only experienced 2 of the Meats and the server Took along time to help us.. Now when it came time for the Bill Because Last Call for The Meats was made almost 2HOURs Before closing WE FELT RUSHED.!!!
When it came time for the BILL!!! WE were charged 5 TIMES for This . The total Equals out to $245.00?? I was charged for My ENTIRE Party When I was to be changed for Only for Charged for 2 people... The Last person in my party Came in exactly 20 minutes before Closing and I was charged for Them Also!!!
My issue is that I ordered 1 MENU C and As much Of the Food that is offered for that Shouldn't the person should order and the Entire PARTY CAN EAT OFF THAT? I was wrongfully charged by the waiter on my...
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