Guatemalteca Bakery and Restaurant — Restaurant in Maywood

Nestled in the heart of Los Angeles, Guatemalteca Bakery and Restaurant is a culinary treasure trove that offers an authentic taste of Guatemala. From the moment you step inside, the warm atmosphere and the heavenly aroma of freshly baked goods envelop you in a world of delightful flavors.

The appetizers at Guatemalteca are a revelation of Central American cuisine, introducing diners to the rich and diverse flavors of Guatemala. The mouthwatering Chuchitos, small corn masa tamales filled with flavorful meats and wrapped in banana leaves, were a true standout that left us yearning for more. Equally captivating were the Empanadas, with their perfectly flaky crust and savory fillings that transported us to the heart of Guatemala with every bite.

When it comes to sandwiches, Guatemalteca Bakery and Restaurant truly excels. The Pepian Chicken Sandwich, boasting tender shredded chicken smothered in aromatic pepian sauce, was a harmonious blend of spices and textures that delighted our taste buds. The Torta de Milanesa, a hearty sandwich featuring breaded steak, avocado, and a medley of fresh vegetables, was a satisfying and flavor-packed option that left us fully satiated.

Amidst this delightful culinary journey, our dining experience was elevated by the exceptional service provided by our wonderful waitress, Elena. With a warm smile and a genuine passion for Guatemalan cuisine, Elena guided us through the menu with expertise and enthusiasm. Her knowledge of the dishes and her thoughtful recommendations made the experience even more enjoyable. She ensured that our needs were promptly attended to, and her friendly demeanor created a welcoming and pleasant dining environment.

The ambiance at Guatemalteca Bakery and Restaurant is a charming blend of traditional and contemporary elements. The colorful decor and lively atmosphere create a convivial setting that is perfect for gathering with friends and family to savor the flavors of Guatemala.

As we bid adieu to Guatemalteca, we couldn't resist taking some of their delectable baked goods with us. The Pastelitos, with their flaky pastry and sweet fillings, were a delightful treat that provided the perfect ending to our Guatemalan culinary journey.

In conclusion, Guatemalteca Bakery and Restaurant in Los Angeles is a hidden gem that showcases the authentic and vibrant flavors of Guatemala. From the tantalizing appetizers to the hearty sandwiches, every dish is a testament to the rich culinary heritage of the region. And with the exceptional service provided by Elena, our dining experience was truly memorable. For those in search of a taste of Guatemala in Los Angeles, Guatemalteca Bakery and Restaurant is a must-visit destination....

Best Guatemala tamales ever! Best food on the go ever! This place could honestly use more than five stars if I could, I would give them 10 out of 10 but google doesn’t allow me lol. They are amazing drinks pastries, bakery goods, the food is super yummy. Definitely not your average watermelon fast food joint. They just make you feel like you’re eating mom and dad‘s meal back home. I am not but I love this place and I wish I could come all the time but they’re quite out my way so I try to come here at least twice a month. They even have perishable and small food goods from Central America. The staff is OK. They could definitely use some more training and customer service but also the crab that comes in here is not very courteous so the staff does OK, be ready for the lines on most of the time. That’s how good this place...

My father and I ordered tamales and the women there was very rude, we were nice to her and she was slamming the bag on the counter and just tossing it at us, it seems like she didn't wanna work there and she shouldn't if she is going to act like that, not that they will fire her or anything because she probably thinks she can do what she wants. So my dad tossed her the bill and she said "señor no me tire el dinero asi" and I told her "pues señora no nos tire las comida tampoco" and she didn't know what to say after and told us "pinches mexicanos". We ain't even Mexican. Deberían de entrenar a los trabajadores más y enseñarles que haci no se trata a un cliente. Como es que le van a tirar la comida a los clientes como si fuéramos animales. If you ever come across her, she is the lady with an upper lip piercing, stay...