The Pilot House — Restaurant in Miami Springs

The Pilot House restaurant on the sixth floor of the Wyndham Garden Hotel at Miami international Airport is indescribable in it's perfection. They have a happy hour between 5 PM and 7 PM weekdays on the big outdoor balcony overlooking the Miami international airport. Beatrize Loffiego is the Food & Beverage Manager of the entire Wyndham Garden Hotel MIA, yet takes GREAT PLEASURE in managing the Happy Hour staff & SUPERB Chef de Cuisine who keeps the Very Reasonably Happy Hour appetizers flowing. Despite being quite busy between five and seven on weekdays when all cocktails are six dollars and excellent imported beer is five dollars and the chefs creations which are fantastic are typically six dollars do not miss the barbecued ribs with homemade barbecue sauce, and sesame seeds, serve so hot you cannot touch them, for the amazing price of six dollars. The french fries are very inexpensive, but be careful, no matter how busy the happy hour crowd is ordering the delicious great food and LARGE $6 drinks, the wonderful staff, supervised by Ms. Loffiego keeps everyone happy. Both my Mojito (big glass FULL of mint & lemon & lots of alcohol) and later my choice of their list of six dollars margaritas, perfectly complemented by my boiling hot french fries. WOW!!! it's never like this in California or Texas. I cannot recommend the pilot House restaurant, or Wyndham Gardens, Miami international Airport Hotel, highly enough. If you are very lucky, the amazing food and beverage manager, Beatrize Loffiego will be on duty - but certainly she does not need to be biggest her wonderful staff and exceptional Chef de Cuisine will keep the food & drinks coming. The top best beers available in Florida have happy hour or five dollars and the regular swill is not available here at all and they have some domestic pills for four dollars, but why help that would be good cocktail that would cost you $20 any place in the world, here place is big for six dollars. It is the traveling airline captains mystery. Thank you Wyndham Garden Hotel, especially, the extraordinary food and beverage manager, Beatrize Loffiego and her exceptional chef. Without the Dell over the years, I have left reviews, I've never left to review anything like this because I've never been any place. This good and as inexpensive is going out for a cheap meal at a poor restaurant. My thanks to everybody...

The Pilot House was an unexpected gem. Situated in a charming, somewhat hidden corner of the city, it offered a tranquil escape from the hustle and bustle. I visited on a balmy evening, and the intimate setting immediately put me at ease. The twinkling fairy lights and soft background music created a cozy, inviting atmosphere.

The menu was impressive, featuring a variety of dishes that highlighted fresh, local ingredients. I decided to start with their famous crab cakes, which did not disappoint. They were perfectly crispy on the outside, tender and flavorful on the inside, accompanied by a zesty remoulade that added the right amount of kick. For my main course, I opted for the grilled mahi-mahi, which was cooked to perfection and served with a side of seasoned vegetables.

The staff at The Pilot House were warm and attentive, adding to the overall charm of the place. Despite being my first visit, I was treated like an old friend. The bartender recommended a tropical cocktail that perfectly complemented my meal, enhancing the overall dining experience.

What truly made my visit memorable was the sense of community that permeated the place. As I enjoyed my meal, I struck up a conversation with a couple who had been regulars for years. They shared stories of their favorite dishes and the special events hosted by the restaurant, painting a picture of a beloved local hangout. The owner, a passionate foodie with a love for aviation, came over to our table, sharing anecdotes about the restaurant's history and his vision for its future.

By the end of the evening, I felt not just satisfied, but connected. The Pilot House wasn't just a place to eat; it was a place to belong. I left with a full heart and a promise to return, eager to experience again the genuine hospitality and culinary delights that made my...

If you're looking for a dining spot with a unique twist, Pilot House Miami offers an unforgettable experience overlooking the bustling Miami airport. The restaurant's panoramic views create a mesmerizing backdrop, perfect for aviation enthusiasts and those seeking a distinctive dining atmosphere.

The menu boasts an excellent variety of appetizers, entrées, and desserts. The salmon paired with truffle fries was a standout dish—perfectly cooked and richly flavorful. The dessert selection was equally delightful and a sweet way to cap off the meal.

However, the wait for food was noticeably longer than expected, especially considering the restaurant wasn't particularly busy during our visit. While this was a slight drawback, the attentive staff and the quality of the dishes somewhat compensated for the delay.

Be prepared for a hefty price tag, as Pilot House leans toward the pricier side. That said, it’s worth experiencing at least once for the views, ambiance, and culinary offerings. For a special occasion or a one-of-a-kind evening, Pilot House Miami is an...