I had Alfredo pasta with chicken. It was pretty good. But given the fact that it came with no veggies or any side at all, it's over priced. I have to ask, what business does someone who doesn't know anything about beer have working behind the bar? There are four whole taps. I asked if the Goose Island tap is the IPA. She had to go ask, and then comes back and says, it's Goose Island. OK... I wanted to ask, you are aware that's a brewery, and not a beer, correct? But I didn't want to cause an ulcer. I asked what else they had. A wheat and an amber and something else. Great, I'll take an amber. I get handed a wheat beer. When I inquired, she insisted that it's the amber... It was a light colored, hazy beer. It's basically either a hazy IPA or a wheat. I decided to give up because I figured I'd end up with a pint of tequila if I pressed further.
They added 18% gratuity for me sitting next to someone on separate tabs at the bar without warning me ahead of time. So since you took away any say I had in rating the quality of the service, you get 0 extra, and also, here I am.
Even though the person eating with me ordered the salmon salad within 2 minutes of me ordering pasta, I was done eating mine by the time his food came out.
To call this a bar OR restaurant would...
Read moreTailwinds Bar exceeded my expectations with its delicious food and top-notch service. The quality of everything from the drinks to the entrees was outstanding, and the atmosphere was warm and welcoming. Special shoutout to Lorena, the amazing manager, and bartenders Jorge and Sayda for making the experience unforgettable with their friendly and attentive service!
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Read moreExcellent food, a perfect blend of local flavors and culture. The staff guides you through the pleasant atmosphere and introduces you to a selection of unique dishes, creating unforgettable memories that will make you want to return. I highly...
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