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COA Mexican Eatery & Tequileria MV — Restaurant in Mount Vernon

Name
COA Mexican Eatery & Tequileria MV
Description
Upbeat destination offering a variety of traditional Mexican eats & margaritas in a simple space.
Nearby attractions
Wilson Picture Framing
822 N 4th St, Mount Vernon, WA 98273
Nearby restaurants
Asian Grill & More 1
1825 Riverside Dr #B, Mount Vernon, WA 98273
Best Teriyaki
1722 Riverside Dr, Mount Vernon, WA 98273
BITE Teriyaki and Pho
323 E College Way, Mount Vernon, WA 98273
Moreno’s Family Mexican Restaurant
2009 Riverside Dr, Mount Vernon, WA 98273, United States
Riverside Cafe
2000 Riverside Dr, Mount Vernon, WA 98273
Max Dale's Steak Chop House
2030 Riverside Dr, Mount Vernon, WA 98273
Big Scoop
327 E College Way, Mount Vernon, WA 98273
Dragon Inn Restaurant
225 Riverside Ln, Mount Vernon, WA 98273
Pizza Hut
1710 Riverside Dr, Mount Vernon, WA 98273
Starbucks
329 E College Way, Mount Vernon, WA 98273
Nearby hotels
West Winds Motel
2020 Riverside Dr, Mount Vernon, WA 98273
Skagit Valley Inn And Convention Center
2300 Market St, Mount Vernon, WA 98273
Quality Inn Mount Vernon
1910 Freeway Dr, Mount Vernon, WA 98273
Tulip Inn
2200 Freeway Dr, Mount Vernon, WA 98273
Clarion Pointe Mount Vernon - Burlington
300 W College Way, Mount Vernon, WA 98273
Days Inn by Wyndham Mt. Vernon
2009 Riverside Dr, Mount Vernon, WA 98273
Wingate by Wyndham Mount Vernon
2300 Market St, Mount Vernon, WA 98273
Related posts
Keywords
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COA Mexican Eatery & Tequileria MV things to do, attractions, restaurants, events info and trip planning
COA Mexican Eatery & Tequileria MV
United StatesWashingtonMount VernonCOA Mexican Eatery & Tequileria MV

Basic Info

COA Mexican Eatery & Tequileria MV

1810 Riverside Dr, Mount Vernon, WA 98274
4.6(1.0K)$$$$
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Ratings & Description

Info

Upbeat destination offering a variety of traditional Mexican eats & margaritas in a simple space.

attractions: Wilson Picture Framing, restaurants: Asian Grill & More 1, Best Teriyaki, BITE Teriyaki and Pho, Moreno’s Family Mexican Restaurant, Riverside Cafe, Max Dale's Steak Chop House, Big Scoop, Dragon Inn Restaurant, Pizza Hut, Starbucks
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Phone
(360) 840-1938
Website
coaeatery.com

Plan your stay

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Featured dishes

View full menu
dish
Guacamole & Chips
dish
Three Cheese Quesadilla
dish
Taquitos Fritos
dish
Wild Cod Ceviche
dish
Nachos
dish
Tres Enchiladas
dish
El Conquistador
dish
Pollo En Mole
dish
Molcajete
dish
Fresco Salad
dish
Burrito Chiquito
dish
Street Burrito
dish
Chile Relleno
dish
Burrito Loco

Reviews

Nearby attractions of COA Mexican Eatery & Tequileria MV

Wilson Picture Framing

Wilson Picture Framing

Wilson Picture Framing

5.0

(42)

Closed
Click for details

Things to do nearby

Yoga Flow & Hot Cocoa
Yoga Flow & Hot Cocoa
Sun, Dec 14 • 2:00 PM
638 Sunset Park Drive #215, Sedro-Woolley, WA 98284
View details
Bayshore Symphony Christmas Concert - Mount Vernon
Bayshore Symphony Christmas Concert - Mount Vernon
Mon, Dec 15 • 7:30 PM
1607 East Division Street, Mount Vernon, WA 98274
View details
Lets Make Mozzarella, Burrata and Bocconcini!
Lets Make Mozzarella, Burrata and Bocconcini!
Tue, Dec 16 • 4:30 PM
513 South 1st Street, Mount Vernon, WA 98273
View details

Nearby restaurants of COA Mexican Eatery & Tequileria MV

Asian Grill & More 1

Best Teriyaki

BITE Teriyaki and Pho

Moreno’s Family Mexican Restaurant

Riverside Cafe

Max Dale's Steak Chop House

Big Scoop

Dragon Inn Restaurant

Pizza Hut

Starbucks

Asian Grill & More 1

Asian Grill & More 1

4.6

(232)

Click for details
Best Teriyaki

Best Teriyaki

4.2

(146)

$

Click for details
BITE Teriyaki and Pho

BITE Teriyaki and Pho

4.2

(517)

Click for details
Moreno’s Family Mexican Restaurant

Moreno’s Family Mexican Restaurant

4.3

(346)

$

Click for details
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Posts

Art HarrisArt Harris
Last night, nobody felt like cooking. I had mentioned to my Dad and Brother that I had a hard time trying to find a good plate of nachos in Upstate NY. I also mentioned that really good Mexican food was hard to come by back home. So my brother Angus, called up a friend of his from childhood, Russ. Dad and myself, along with Angus & Russ went to an amazing Restaurant, COA Mexican Eatery & Tequileria. As soon as we walked in the door we were politely greeted by our host, and shown to our table. Angel was our waiter, and he was excellent. He just didn't want his picture taken! We ordered a plate of Shredded Beef Nachos to get things warmed up. We also ordered a round of their House Margaritas. When the nachos were delivered, my heart skipped a beat, because those Nachos were a work of art, and I couldn't wait to dig in. There was plenty of guacamole and sour cream on top, with enough sliced fresh jalapenos. And believe you me, the Nachos were as good as they looked. I ordered my favorite dish, Tres Enchiladas. Three corn tortillas filled with shredded beef, rolled and covered with a green poblano crema sauce, topped with fresh greens, pickled onions and queso fresco. Served with rice & beans. When I placed my order with Angel I had asked him for extra jalapenos. He brought me three, whole roasted, jalapenos. I felt like I died and gone to heaven! Everything was outstanding! "COA Mexican Eatery and Tequileria serves made from scratch artisan cuisine in Skagit County. Named after the spade-like tool used to harvest agave plants which is used to make tequila. The owners, sister and brother, take pride in every dish using only fresh, local and natural ingredients. With flavors from their hometown, Durango, mixed with a culinary chef's perfection you are taken to their abuelita's kitchen with every bite. Our featured tequila bar showcases only 100% agave tequilas served in our crisp drinks or just to sip the fine aged flavors. We offer gluten-free, vegan, and vegetarian options. The warm atmosphere along with the staff makes the COA experience that much more unforgettable." (Copied from their website) I was unable to finish the food I'd ordered, and believe me, I tried! I was able to take my leftovers home that was a meal unto itself. So, to wrap up my review. I highly recommend COA Mexican Eatery and Tequileria if you are anywhere in the Skagit valley. You will thank me later! Cheers, Art Harris
LeahLeah
We ate here at lunchtime on a Thursday, and wow, this place was packed! Staff were great; the host and server were welcoming and friendly. Once we were seated, house-made tortilla chips and salsa were promptly brought to our table. The house-made chips were warm, crispy and delicious. The salsa had a little kick to it, but not overly so, and tasted fresh with authentic herbs and spices. All three of loved these, they’re a must have. Three of us shared Chicken Fajitas. Portions were large; we’re not big eaters, but we left feeling full and had plenty leftover. The fajitas had nice flavor, just a tad over-salted (in my opinion), but not greasy, and came with a variety of sautéed vegetables (zucchini, onions, mushrooms, peppers). The chicken was grilled to perfection and thinly sliced. We were given a choice of corn or flour tortillas or both, which were house-made and tasty. Depending how big of an eater you are, this could easily be shared between 2-4 people. These come with a separate plate of guacamole, sour cream, pico de gallo, rice and beans. At first, I was disappointed the beans were whole and not refried, but after one bite, I didn’t miss refried beans, these were delicious! Atmosphere: I’d give it 3 out of 5. It’s open concept, so voices carry easily, it was quite loud, and the people I went with are hard of hearing, so conversation was challenging. Lastly, everything was very clean (cutlery, dishes, washrooms, etc.). Keep up the good work COA! :)
MaLinda BlochMaLinda Bloch
I'm from San Diego, and I LOVE Mexican food. So when my husband and I decided to get married in his homeland, WA state, I knew I had my work cut out for me finding delicious, authentic Mexican cuisine, (like the kind I'm used to - let's be real, SD Mex is the best), to cater at an affordable price. After searching the internet, HIGH and LOW, I finally found COA. We flew to WA for a tasting and it was love at first taste. COA is perfection. Not only is the food amazing, but Viry and her staff are incredibly friendly and hospitable. The display was more beautiful and gourmet than I had even expected. The food was hot, fresh and delicious. Everyone ranted and raved about how good the food was, and how they couldn't even believe it. We ordered the taco bar + appetizer bar + a tray of enchiladas, upgraded to the nice chafing dishes (highly recommend) and servers (also highly recommend). They delivered to our family's private farm way out in the country of Stanwood and they were timely, excited to be there, and incredibly kind and friendly. It was the best experience we could have hoped for, and we won't go anywhere else near Stanwood/Mt. Vernon for Mexican food ever again. If you're looking for an amazing caterer, or just an amazing, cozy meal at their restaurant, COA is the place. Thank you, COA!!!
See more posts
See more posts
hotel
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Pet-friendly Hotels in Mount Vernon

Find a cozy hotel nearby and make it a full experience.

Last night, nobody felt like cooking. I had mentioned to my Dad and Brother that I had a hard time trying to find a good plate of nachos in Upstate NY. I also mentioned that really good Mexican food was hard to come by back home. So my brother Angus, called up a friend of his from childhood, Russ. Dad and myself, along with Angus & Russ went to an amazing Restaurant, COA Mexican Eatery & Tequileria. As soon as we walked in the door we were politely greeted by our host, and shown to our table. Angel was our waiter, and he was excellent. He just didn't want his picture taken! We ordered a plate of Shredded Beef Nachos to get things warmed up. We also ordered a round of their House Margaritas. When the nachos were delivered, my heart skipped a beat, because those Nachos were a work of art, and I couldn't wait to dig in. There was plenty of guacamole and sour cream on top, with enough sliced fresh jalapenos. And believe you me, the Nachos were as good as they looked. I ordered my favorite dish, Tres Enchiladas. Three corn tortillas filled with shredded beef, rolled and covered with a green poblano crema sauce, topped with fresh greens, pickled onions and queso fresco. Served with rice & beans. When I placed my order with Angel I had asked him for extra jalapenos. He brought me three, whole roasted, jalapenos. I felt like I died and gone to heaven! Everything was outstanding! "COA Mexican Eatery and Tequileria serves made from scratch artisan cuisine in Skagit County. Named after the spade-like tool used to harvest agave plants which is used to make tequila. The owners, sister and brother, take pride in every dish using only fresh, local and natural ingredients. With flavors from their hometown, Durango, mixed with a culinary chef's perfection you are taken to their abuelita's kitchen with every bite. Our featured tequila bar showcases only 100% agave tequilas served in our crisp drinks or just to sip the fine aged flavors. We offer gluten-free, vegan, and vegetarian options. The warm atmosphere along with the staff makes the COA experience that much more unforgettable." (Copied from their website) I was unable to finish the food I'd ordered, and believe me, I tried! I was able to take my leftovers home that was a meal unto itself. So, to wrap up my review. I highly recommend COA Mexican Eatery and Tequileria if you are anywhere in the Skagit valley. You will thank me later! Cheers, Art Harris
Art Harris

Art Harris

hotel
Find your stay

Affordable Hotels in Mount Vernon

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We ate here at lunchtime on a Thursday, and wow, this place was packed! Staff were great; the host and server were welcoming and friendly. Once we were seated, house-made tortilla chips and salsa were promptly brought to our table. The house-made chips were warm, crispy and delicious. The salsa had a little kick to it, but not overly so, and tasted fresh with authentic herbs and spices. All three of loved these, they’re a must have. Three of us shared Chicken Fajitas. Portions were large; we’re not big eaters, but we left feeling full and had plenty leftover. The fajitas had nice flavor, just a tad over-salted (in my opinion), but not greasy, and came with a variety of sautéed vegetables (zucchini, onions, mushrooms, peppers). The chicken was grilled to perfection and thinly sliced. We were given a choice of corn or flour tortillas or both, which were house-made and tasty. Depending how big of an eater you are, this could easily be shared between 2-4 people. These come with a separate plate of guacamole, sour cream, pico de gallo, rice and beans. At first, I was disappointed the beans were whole and not refried, but after one bite, I didn’t miss refried beans, these were delicious! Atmosphere: I’d give it 3 out of 5. It’s open concept, so voices carry easily, it was quite loud, and the people I went with are hard of hearing, so conversation was challenging. Lastly, everything was very clean (cutlery, dishes, washrooms, etc.). Keep up the good work COA! :)
Leah

Leah

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

I'm from San Diego, and I LOVE Mexican food. So when my husband and I decided to get married in his homeland, WA state, I knew I had my work cut out for me finding delicious, authentic Mexican cuisine, (like the kind I'm used to - let's be real, SD Mex is the best), to cater at an affordable price. After searching the internet, HIGH and LOW, I finally found COA. We flew to WA for a tasting and it was love at first taste. COA is perfection. Not only is the food amazing, but Viry and her staff are incredibly friendly and hospitable. The display was more beautiful and gourmet than I had even expected. The food was hot, fresh and delicious. Everyone ranted and raved about how good the food was, and how they couldn't even believe it. We ordered the taco bar + appetizer bar + a tray of enchiladas, upgraded to the nice chafing dishes (highly recommend) and servers (also highly recommend). They delivered to our family's private farm way out in the country of Stanwood and they were timely, excited to be there, and incredibly kind and friendly. It was the best experience we could have hoped for, and we won't go anywhere else near Stanwood/Mt. Vernon for Mexican food ever again. If you're looking for an amazing caterer, or just an amazing, cozy meal at their restaurant, COA is the place. Thank you, COA!!!
MaLinda Bloch

MaLinda Bloch

See more posts
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Reviews of COA Mexican Eatery & Tequileria MV

4.6
(1,039)
avatar
3.0
1y

Our first time to this place (we were here several years ago w/different name of restaurant). Began with a Very Good chips & Guacamole our "party" of 6 adults & 3 small kids all shared & enjoyed their Guacamole & their salsa was also good! My oldest daughter & I both like Chile Relleno & decided to try & share a bit & I got 2 chicken tacos (Hard Shell) with rice & beans on each. We all ended eating the guacamole & I tried the Chile Relleno & it was Very much just a Fried egg taste & Nothing else..it was Very disappointing!! I was really looking forward to a Good experience & great flavors. Both myself & my daughter were completely underwhelmed by the lack of flavors (other than a fried egg taste) my chicken (Crispy shell) tacos had great flavors & presentation was very nice. However, I got very sick from something I had eaten, Before my chicken tacos & had to rush to the bathroom with extreme nausea & intestinal issues! When I returned I was only able to have 2 bites of my Goof flavorful tacos & just had to pack them up. Hearing everyone else around the table, at least 80% was disappointed in their food. The atmosphere was very nice, it was very busy when we first arrived around 6:30pm-7pm and we were Very hopeful it was so busy because of good food and maybe ours was getting near the end of their day? I personally didn't care for the beans that came with our meals, but my grandkids seemed to like them. I think they loved their rice as well. My youngest daughter (24) got a very elaborate meal to stay away from a list of allergies & they accommodated very well for her, but again..she was complaining of Lack Of Flavors other than saying "their crema sauce is what made her meal taste ok & Not be as dry as the rest of her food" my father-in-law will eat Anything & he didn't even finish his meal..🤷 The staff was Excellent here though. We had maybe a 20 minute wait to get seated, so, not too bad with everywhere packed! When we got back to our hotel, several (4) of us were very sick. I wish I could say None of us will be affected too long, but here it is & I am still sick in the bathroom at just before 6am the next morning & have only been able to maybe get 1-2 hours of sleep...I wish I had just stopped after a few chips & some guacamole! I truly hope this is just a rare occurrence & it was a random thing, because it was so packed, I would hate to think if a lot of others suffered the same fate as I did & the other 3 from...

   Read more
avatar
5.0
3y

Last night, nobody felt like cooking. I had mentioned to my Dad and Brother that I had a hard time trying to find a good plate of nachos in Upstate NY. I also mentioned that really good Mexican food was hard to come by back home. So my brother Angus, called up a friend of his from childhood, Russ. Dad and myself, along with Angus & Russ went to an amazing Restaurant, COA Mexican Eatery & Tequileria. As soon as we walked in the door we were politely greeted by our host, and shown to our table. Angel was our waiter, and he was excellent. He just didn't want his picture taken! We ordered a plate of Shredded Beef Nachos to get things warmed up. We also ordered a round of their House Margaritas. When the nachos were delivered, my heart skipped a beat, because those Nachos were a work of art, and I couldn't wait to dig in. There was plenty of guacamole and sour cream on top, with enough sliced fresh jalapenos. And believe you me, the Nachos were as good as they looked. I ordered my favorite dish, Tres Enchiladas. Three corn tortillas filled with shredded beef, rolled and covered with a green poblano crema sauce, topped with fresh greens, pickled onions and queso fresco. Served with rice & beans. When I placed my order with Angel I had asked him for extra jalapenos. He brought me three, whole roasted, jalapenos. I felt like I died and gone to heaven! Everything was outstanding! "COA Mexican Eatery and Tequileria serves made from scratch artisan cuisine in Skagit County. Named after the spade-like tool used to harvest agave plants which is used to make tequila. The owners, sister and brother, take pride in every dish using only fresh, local and natural ingredients. With flavors from their hometown, Durango, mixed with a culinary chef's perfection you are taken to their abuelita's kitchen with every bite. Our featured tequila bar showcases only 100% agave tequilas served in our crisp drinks or just to sip the fine aged flavors. We offer gluten-free, vegan, and vegetarian options. The warm atmosphere along with the staff makes the COA experience that much more unforgettable." (Copied from their website) I was unable to finish the food I'd ordered, and believe me, I tried! I was able to take my leftovers home that was a meal unto itself.

So, to wrap up my review. I highly recommend COA Mexican Eatery and Tequileria if you are anywhere in the Skagit valley. You will thank me...

   Read more
avatar
4.0
1y

We ate here at lunchtime on a Thursday, and wow, this place was packed! Staff were great; the host and server were welcoming and friendly.

Once we were seated, house-made tortilla chips and salsa were promptly brought to our table. The house-made chips were warm, crispy and delicious. The salsa had a little kick to it, but not overly so, and tasted fresh with authentic herbs and spices. All three of loved these, they’re a must have.

Three of us shared Chicken Fajitas. Portions were large; we’re not big eaters, but we left feeling full and had plenty leftover. The fajitas had nice flavor, just a tad over-salted (in my opinion), but not greasy, and came with a variety of sautéed vegetables (zucchini, onions, mushrooms, peppers). The chicken was grilled to perfection and thinly sliced. We were given a choice of corn or flour tortillas or both, which were house-made and tasty. Depending how big of an eater you are, this could easily be shared between 2-4 people. These come with a separate plate of guacamole, sour cream, pico de gallo, rice and beans. At first, I was disappointed the beans were whole and not refried, but after one bite, I didn’t miss refried beans, these were delicious!

Atmosphere: I’d give it 3 out of 5. It’s open concept, so voices carry easily, it was quite loud, and the people I went with are hard of hearing, so conversation was challenging. Lastly, everything was very clean (cutlery, dishes, washrooms, etc.).

Keep up the good...

   Read more
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