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Ciao Italian Restaurant &Bar — Restaurant in Myrtle Beach

Name
Ciao Italian Restaurant &Bar
Description
Intimate hub dishing up Italian classics & seafood options such as grouper wrapped in prosciutto.
Nearby attractions
Gardens By The Sea
5506 N Ocean Blvd #5504, Myrtle Beach, SC 29577, United States
Nearby restaurants
Beach Hippie Coffee ®
5311 N Kings Hwy, Myrtle Beach, SC 29577
Bourbon Street Bar & Grille
5307 N Kings Hwy, Myrtle Beach, SC 29577
Pine Lakes Tavern
5201 N Kings Hwy, Myrtle Beach, SC 29577
Andy's Snak Shak
5211 N Kings Hwy, Myrtle Beach, SC 29577
Aspen Grille
5101 N Kings Hwy, Myrtle Beach, SC 29577
Vicini's Italian Restaurant And Pizzeria
Vicini’s Italian Restaurant and Pizzeria, 5001 N Kings Hwy #105, Myrtle Beach, SC 29577
Priceless Dessert
5109 N Kings Hwy, Myrtle Beach, SC 29577
Domino's Pizza
5335 N Kings Hwy, Myrtle Beach, SC 29577
Sugami
4813 N Kings Hwy, Myrtle Beach, SC 29577
Jiggy's Bistro & CIAO Catering LLC
5107 N Kings Hwy, Myrtle Beach, SC 29577
Nearby local services
Europa Market&Café
5105 N Kings Hwy, Myrtle Beach, SC 29577
Eagles Beachwear #16
4811 N Kings Hwy, Myrtle Beach, SC 29577
Studio 77 Gifts & Accessories
5001 N Kings Hwy # 102, Myrtle Beach, SC 29577
Nearby hotels
Dunes Village Resort
5200 N Ocean Blvd, Myrtle Beach, SC 29577
Beach Colony Resort
5308 N Ocean Blvd, Myrtle Beach, SC 29577
Mermaid Inn
5400 N Ocean Blvd, Myrtle Beach, SC 29577
South Wind On the Ocean
5310 N Ocean Blvd, Myrtle Beach, SC 29577
Myrtle Beach SC
5308 N Ocean Blvd, Myrtle Beach, SC 29577
La Quinta Inn & Suites by Wyndham Myrtle Beach - N Kings Hwy
4709 N Kings Hwy, Myrtle Beach, SC 29577
Forest Dunes
5511 N Ocean Blvd, Myrtle Beach, SC 29577
Anchorage II
5507 N Ocean Blvd, Myrtle Beach, SC 29577, United States
Ocean Forest Plaza
5523 N Ocean Blvd, Myrtle Beach, SC 29577
Ocean Forest Villas
5601 N Ocean Blvd, Myrtle Beach, SC 29577
Related posts
Keywords
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Ciao Italian Restaurant &Bar things to do, attractions, restaurants, events info and trip planning
Ciao Italian Restaurant &Bar
United StatesSouth CarolinaMyrtle BeachCiao Italian Restaurant &Bar

Basic Info

Ciao Italian Restaurant &Bar

5223 N Kings Hwy, Myrtle Beach, SC 29572
4.6(719)$$$$
Open until 12:00 AM
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Ratings & Description

Info

Intimate hub dishing up Italian classics & seafood options such as grouper wrapped in prosciutto.

attractions: Gardens By The Sea, restaurants: Beach Hippie Coffee ®, Bourbon Street Bar & Grille, Pine Lakes Tavern, Andy's Snak Shak, Aspen Grille, Vicini's Italian Restaurant And Pizzeria, Priceless Dessert, Domino's Pizza, Sugami, Jiggy's Bistro & CIAO Catering LLC, local businesses: Europa Market&Café, Eagles Beachwear #16, Studio 77 Gifts & Accessories
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Phone
(843) 449-5700
Website
ciaomyrtlebeach.com
Open hoursSee all hours
SunClosedOpen

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Featured dishes

View full menu
dish
House Salad
dish
Ciao Salad
dish
Greek Salad
dish
Italian Salad
dish
Prosciutto
dish
Chicken Marsala
dish
Chicken Milanese
dish
Chicken Parm
dish
Chicken Picatta
dish
Lasagna
dish
Lunch Chicken Francaise
dish
Penne Ala Vodka
dish
Spaghetti Carbonara
dish
Spaghetti Marinara
dish
Spin/Waln Ravioli
dish
Ciao Salad
dish
Greek Salad
dish
House Salad
dish
Italian Salad
dish
Lunch Side Salad
dish
Mozzerella Caprese
dish
Creme Brulee Cheesecake
dish
Tartufo
dish
Tiramisu

Reviews

Live events

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Guided Kayak Trip to a Private Island
Guided Kayak Trip to a Private Island
Mon, Jan 19 • 11:00 AM
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Try your luck at escaping from River Island
Try your luck at escaping from River Island
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Nearby attractions of Ciao Italian Restaurant &Bar

Gardens By The Sea

Gardens By The Sea

Gardens By The Sea

4.7

(162)

Open 24 hours
Click for details

Nearby restaurants of Ciao Italian Restaurant &Bar

Beach Hippie Coffee ®

Bourbon Street Bar & Grille

Pine Lakes Tavern

Andy's Snak Shak

Aspen Grille

Vicini's Italian Restaurant And Pizzeria

Priceless Dessert

Domino's Pizza

Sugami

Jiggy's Bistro & CIAO Catering LLC

Beach Hippie Coffee ®

Beach Hippie Coffee ®

4.9

(628)

$

Closed
Click for details
Bourbon Street Bar & Grille

Bourbon Street Bar & Grille

4.4

(290)

$

Open until 1:00 AM
Click for details
Pine Lakes Tavern

Pine Lakes Tavern

4.6

(296)

$

Open until 1:30 AM
Click for details
Andy's Snak Shak

Andy's Snak Shak

4.9

(90)

$

Open until 12:00 AM
Click for details

Nearby local services of Ciao Italian Restaurant &Bar

Europa Market&Café

Eagles Beachwear #16

Studio 77 Gifts & Accessories

Europa Market&Café

Europa Market&Café

4.7

(128)

Click for details
Eagles Beachwear #16

Eagles Beachwear #16

3.9

(193)

Click for details
Studio 77 Gifts & Accessories

Studio 77 Gifts & Accessories

4.6

(16)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Myrtle Beach
February 15 · 5 min read
attraction
Best 10 Attractions to Visit in Myrtle Beach
February 15 · 5 min read
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Reviews of Ciao Italian Restaurant &Bar

4.6
(719)
avatar
1.0
2y

We usually only visit this restaurant once a year on our trip to myrtle. In the past, we’ve had great experiences. Today, 5/26, was a very unfortunate experience at Ciao. Our waitress, Ina, provided very poor customer service. The first instance was when Ina told me the soup of the day was creamy broccolini. About 10 minutes later after my peers received their salads, she came back to tell me the soup changed. It didn’t make sense to me, but I brushed it off. This tells me that she was not doing her due diligence. The real issue was when my three peers ordered their entrees. They all ordered the spaghetti and meatballs - stated clearly. Next thing we know, she brought them spaghetti with meat sauce. We were all confused and nicely told her that the orders were wrong. Ina said she thought she heard them say ‘spaghetti and meat sauce,’ which is not even a listed menu item. I’m not sure how she heard that or assumed. This probably is due to the fact that she didn’t care to repeat our orders back to us before putting them in. Ina did not try to rectify the situation at all. She told us we could pay for meatballs separately. Why did we have to pay when she made a mistake? We tried to question her logic politely, but it was getting us nowhere. She simply didn’t care and didn’t want to provide good customer service by offering what we ordered. On top of this, she gave us a very rude, disingenuous attitude from that point on - as if it were our fault. We even had to ask for water refills; she was not attentive. She used unprofessional slang by saying “you feel me?” All the other waiters/waitresses were attentive to the tables surrounding us, so this is clearly not an issue with the rest of the staff. At the end of the meal, she said she wanted to make up for the issue with a free dessert, which was mind-boggling. We were full and just wanted to leave at this point, so we declined. Why in the world can you offer free dessert, but can’t offer the meatballs we ordered? We came for meatballs, not dessert. This tells me she probably didn’t talk to the manager to handle the situation appropriately. When we walked out to leave, we noticed her gossiping with two other staff members at the hostess stand, which sums up her professionalism and attitude. This was a very uncomfortable situation that is making us wary of...

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avatar
1.0
2y

Food atmosphere was good. I am allergic to onions and asked for my chicken Milanese to be without onions, they bring me well cooked chicken(overcooked) with a bed of salad and onions underneath. I kindly tell waiter to please change this because I can’t have onions. They bring me back my dish and it’s now Veal Milanese over a bed of onions !!! Now I said I’m sorry but not only did they give me onions again but now they switched my chicken to veal! I certainly did not ask for Veal! Thank god I’m not allergic to veal because this would have now been a health situation . The manager came and wanted to make sure we were ok not knowing that now they served me veal with onions . I informed him that they made a double mistake now . I said it’s fine just leave it. I didn’t eat my meal because it is definitely not what I ordered and I did not want to make a scene because that’s not the type of person I am. My father told manager that veal is his favorite meal mind you this was my meal not his , but the manager assumed I was fine ! Needless to say when bill came they charged me for my meal, no courtesy was given for the double mistake they made not once but twice with a bigger error second time around changing my dish from chicken to veal without any alert! I addressed the manager and expressed how I was a little upset about what occurred and he stated over and over WHAT WOULD YOU LIKE ME TO DO SINCE IT LOOKS LIKE YOU HAVE SOME SORT OF EXPECTATION! He embarrassed me in front of my family by repeating this phrase 3 times . And also I felt embarrassed in front of other people eating at the restaurant. Money is not the issue here as I spent 600$ the day before at Bistro90, Its the way he handled the situation and made me feel like I was someone wanting to argue over a free meal. I have gotten better service at Olive Garden sad to say. I really hope the owner views this review and addresses the manager on how to appropriately handle these double mistakes in the future. A simple let me throw in a courtesy dessert for the trouble would of solved this issue easily and avoided the entire situation. I would of kindly paid for my wrong meal knowing they felt bad for their error . It’s simple customer service . Highly recommended by a friend and I had the worst...

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avatar
1.0
1y

ZERO if we could During our recent visit to Ciao, we encountered an experience that compels us to share and caution others, particularly those who may share aspects of our demographics. My husband, who is white, initially entered the restaurant alone and was greeted warmly by the hostess, who informed him there was no wait. However, the atmosphere shifted dramatically when he returned with me, who is black, and our 3 1/2-year-old daughter.

Upon seeing us together, the demeanor of the hostess noticeably changed. Her expression of surprise quickly turned to what appeared to be discomfort, if not disdain. Without a word, she led us past several empty and more comfortably located tables to seat us at a small, isolated table in a corner by the doors used by the servers, far from other diners.

When we requested to move to one of the many vacant booths, the hostess, still without speaking, moved us abruptly, leaving the menus on the table with a noticeable lack of courtesy. The whole interaction left us feeling profoundly unwelcome and hinted at underlying biases that were hard to ignore.

As financially successful individuals who have dined globally, including at Michelin-starred establishments, we understand the value of respect and proper service. Unfortunately, the treatment we received at Ciao fell woefully short of these standards. It is essential to highlight that such behaviors deeply impact the dining experience and reflect poorly on the establishment.

We left the restaurant without dining, deciding that we could not support a venue that treated us in such a manner. This experience at Ciao was a stark reminder that prejudice and poor service are still all too present in some establishments. We will not be returning and advise others, especially those from minority backgrounds, to consider our experience when choosing...

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Posts

Brenda GarciaBrenda Garcia
I'm giving this a lower rating because of the service. The food was delicious, however I think the service along with great delicious food and the atmosphere makes for a great evening out. When you're already dressing up and looking forward to a nice evening and a great meal you also expect the service to match the atmosphere that the restaurant is selling. The restaurant looked beautiful with dimmed lights and fake olive trees scattered throughout the restaurant. When my friend and I walked in we weren't greeted we actually stood there for a while waiting for the host or manager to turn around and realize people had walked in. We were shown to our table, and one of the chairs was dirty, it had something sticky on it. And instead of offering to clean it the hostess just walked away. Our server came by to take our drink order and gave us a few minutes to look over the menu. However I did notice the tables next that the tables next to us, their server went over the menu and the specials for the night. After calling our server over we placed our food order and asked to have our water and bread basket refilled, since it wasn't offered. The food was delicious and tasted amazing. We ordered the lasagna and white clam sauce spaghetti, which came with soup of the day or salad. We picked soup of the day - Italian wedding, also very good. We finished the night with a Tiramisu that had the perfect amount of lady fingers soaked in coffee and mascarpone cream. I have to mention that our table was not cleared before the dessert was dropped off and we weren't offered to go boxes for our dinners. The portions are huge and had so much food leftover. All night we had to fight to get our servers attention. Which just made the dinner experience ok.
Jacqueline LisellaJacqueline Lisella
went here for the 1st time as a party of 5 on Friday May 10th 2024, as part of our myrtle beach vacation. First off, parking may be difficult, as it gets busy, and they have a small parking lot. Luckily both my dad and my uncle found spots that were fairly close. Also, it is a bit of a formal restaurant, so try to wear nice clothes and not a tshirt and sweatpants. My aunt called ahead, and made a reservation for a party of 5, as it is a busy restaurant, and good thing we did because there was a wait. Host was very polite and took us to our table. We were served by a server who greeted us right away. We all started with 5 waters, and my dad got a titos with sprite, and my aunt got a wine. They have a large extensive menu. They were also good about us having separate checks. For appetizers, we had the fried calamari, shrimp rosotio, and oysters. The Fried calmari was very tasty, as well as the shrimp rosotio, which was like a creamy mac and cheese but with shrimp. very tasty. For entrees, i had the zuppa di Pesce, and my aunt had the same thing. my dad had the shrimp and scallops, my mom had the spinach ravoli, and my uncle had eggplant rollantine. The bread here is also very good, as well as their oil. Server was also great about filling up waters, and did it as soon as he noticed. he even checked on us several times. Food was very good, and i highly recommend. Also used the restroom, which was very clean. Only downside is that it is a one stall restroom with a door, so if multiple people have to go, uh oh! Server did our separate checks accurately and we paid via credit card, and left a cash tip. We hope to be back at our next south carolina trip.
Reyna KoslaReyna Kosla
My husband and I have been dining at Ciao for 12 years and every dining experience never fails us. The food is exceptional and plated to make one feel like you are a special guest. I can't say enough about the customer service and servers. Even at our 2nd visit, our waiter, Paul and hostess, Claudia remembered us immediately. We just recently dined on August 14, 2020 for my husband's birthday. When entering the restaurant it was obvious that management was in compliance with COVID regulations. Although an intimate restaurant, seating was spaced appropriately, all servers wore masks and I observed thorough cleaning when a table was vacated. We did not see Claudia this time who always greets us with recognition and a smile but to our surprise after we were seated she found our table and greeted us personally. Just one of the personal touches of Ciao! Again, high marks across the board for outstanding service by Vara, who made sure our wine was always poured, we had hot bread and spaced the timing of our meal so we did not feel rushed. It goes without say that our meal starting with the Mozzarella Capresse with homemade mozzarella for an appetizer to our entrees, Salmon with Dijon sauce and Calabrese were delectable! Dinner ended with a slice of delicious lemon cake surprising us with a "Happy Birthday"and candle, espresso and cappuccino. The best birthday present for my husband was a picture with Claudia who feels like family after 12 years. What can I say but 5 stars is not enough for a evening that will spoil you!
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I'm giving this a lower rating because of the service. The food was delicious, however I think the service along with great delicious food and the atmosphere makes for a great evening out. When you're already dressing up and looking forward to a nice evening and a great meal you also expect the service to match the atmosphere that the restaurant is selling. The restaurant looked beautiful with dimmed lights and fake olive trees scattered throughout the restaurant. When my friend and I walked in we weren't greeted we actually stood there for a while waiting for the host or manager to turn around and realize people had walked in. We were shown to our table, and one of the chairs was dirty, it had something sticky on it. And instead of offering to clean it the hostess just walked away. Our server came by to take our drink order and gave us a few minutes to look over the menu. However I did notice the tables next that the tables next to us, their server went over the menu and the specials for the night. After calling our server over we placed our food order and asked to have our water and bread basket refilled, since it wasn't offered. The food was delicious and tasted amazing. We ordered the lasagna and white clam sauce spaghetti, which came with soup of the day or salad. We picked soup of the day - Italian wedding, also very good. We finished the night with a Tiramisu that had the perfect amount of lady fingers soaked in coffee and mascarpone cream. I have to mention that our table was not cleared before the dessert was dropped off and we weren't offered to go boxes for our dinners. The portions are huge and had so much food leftover. All night we had to fight to get our servers attention. Which just made the dinner experience ok.
Brenda Garcia

Brenda Garcia

hotel
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Affordable Hotels in Myrtle Beach

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
went here for the 1st time as a party of 5 on Friday May 10th 2024, as part of our myrtle beach vacation. First off, parking may be difficult, as it gets busy, and they have a small parking lot. Luckily both my dad and my uncle found spots that were fairly close. Also, it is a bit of a formal restaurant, so try to wear nice clothes and not a tshirt and sweatpants. My aunt called ahead, and made a reservation for a party of 5, as it is a busy restaurant, and good thing we did because there was a wait. Host was very polite and took us to our table. We were served by a server who greeted us right away. We all started with 5 waters, and my dad got a titos with sprite, and my aunt got a wine. They have a large extensive menu. They were also good about us having separate checks. For appetizers, we had the fried calamari, shrimp rosotio, and oysters. The Fried calmari was very tasty, as well as the shrimp rosotio, which was like a creamy mac and cheese but with shrimp. very tasty. For entrees, i had the zuppa di Pesce, and my aunt had the same thing. my dad had the shrimp and scallops, my mom had the spinach ravoli, and my uncle had eggplant rollantine. The bread here is also very good, as well as their oil. Server was also great about filling up waters, and did it as soon as he noticed. he even checked on us several times. Food was very good, and i highly recommend. Also used the restroom, which was very clean. Only downside is that it is a one stall restroom with a door, so if multiple people have to go, uh oh! Server did our separate checks accurately and we paid via credit card, and left a cash tip. We hope to be back at our next south carolina trip.
Jacqueline Lisella

Jacqueline Lisella

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My husband and I have been dining at Ciao for 12 years and every dining experience never fails us. The food is exceptional and plated to make one feel like you are a special guest. I can't say enough about the customer service and servers. Even at our 2nd visit, our waiter, Paul and hostess, Claudia remembered us immediately. We just recently dined on August 14, 2020 for my husband's birthday. When entering the restaurant it was obvious that management was in compliance with COVID regulations. Although an intimate restaurant, seating was spaced appropriately, all servers wore masks and I observed thorough cleaning when a table was vacated. We did not see Claudia this time who always greets us with recognition and a smile but to our surprise after we were seated she found our table and greeted us personally. Just one of the personal touches of Ciao! Again, high marks across the board for outstanding service by Vara, who made sure our wine was always poured, we had hot bread and spaced the timing of our meal so we did not feel rushed. It goes without say that our meal starting with the Mozzarella Capresse with homemade mozzarella for an appetizer to our entrees, Salmon with Dijon sauce and Calabrese were delectable! Dinner ended with a slice of delicious lemon cake surprising us with a "Happy Birthday"and candle, espresso and cappuccino. The best birthday present for my husband was a picture with Claudia who feels like family after 12 years. What can I say but 5 stars is not enough for a evening that will spoil you!
Reyna Kosla

Reyna Kosla

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