BEST SAUCE EVERRRRRR I GENUINELY LOVE THIS PLACE
*2 years ago I loved this place and took my twin daughters and there Nana often. Now I will never return SERVICE IS DISGUSTING!!! I made a door dash order Sunday 4/6/25 and literally as soon as they charged my card they call saying oh we don't have crawfish sorry we just ran out literally a few minutes ago. I advised them to remove and refund me for the pick 3 because I only ordered 3 for the crawfish. These people literally tried to force me to accept mussels or clams instead!!!! I told them repeatedly we don't eat mussels and clams she insisted I choose one so I got very angry because why are they false advertising online then arguing for ME to pay for something I don't EAT! I ordered 2 meals a pick 2 and a pick 3 the potatoes are extremely little and the corn even smaller. The woman owner is very rude and lied that she refunded my money yet she didn't she charged the entire order to my card. When I called back today it's almost like she thought I wasn't going to check my account she claims oh I can't refund it until it completely goes through you will get the money in 7-10days I have to actually call someone for the refund and I'm in the process of refunding it takes time. So I will never eat here again when the Guy was running this institution it was never these issues but I've asked repeatedly to speak with him the Woman keeps saying she's the owner now. Very disrespectful deceiving LIARS stay away from this place!!!! *
Tyler the owner called me back and we spoke calmly and I am still a fan of his sauce it's amazing šš¤©.... He took care of my issues and guaranteed me his word that I'm in good hands! I appreciate the gesture and I still make this my sea food of choice spot in...
Ā Ā Ā Read moreThe restaurant was completely empty when we walked in on a Wednesday at 6 p.m. I didn't know what to expect.
Nothing is really flashy at all about this restaurant. Simple decor, steel chairs and disposable covers on the tables.
We ordered Sea shack fullness which is basically pasta or rice, and then shrimp or crab on the side. I got the shrimp and you can see that in the picture.
You can have it at spice level mild, medium, spicy or very spicy. I have a pretty tolerant spice level for spicy food and I got it made spicy thinking that it was not going to be that spicy. By the end of the meal, my whole scalp was sweating the spiciness š If you like spicy, believe me you'll be perfectly okay with medium spiciness.
The waitress, Maddie, at the restaurant is very attentive, and a wonderful person all around who really takes care of you. Thank you Maddie If you're reading this. You're doing a great job and they're lucky to have youš
I found the prices to be a bit higher than I would expect for the food that was served. You can see from our plates in the pictures the food that was served. The rice or pasta by itself is $11 each and the six small shrimps we got were $9. I understand inflation but c'mon...
Anyway, we didn't have the crab at this place which was a mistake. That's what I would recommend if you go to try...
Ā Ā Ā Read moreThe food overall was pretty good. The main issue we had was with the Cajun pasta ā my wife and I both ordered it, and it came with way too many noodles and only five shrimp per plate. The flavor was nice, but the texture was off, and the portion was overwhelming. We each only took a few bites and ended up leaving almost a full plate behind. We didnāt ask for it to be taken off the bill because everything else we ordered was decent, but the pasta definitely needs work.
Our kids each had a Cajun boil, which they enjoyed, and we also ordered mozzarella sticks, fries, and an order of crawfish to share. The seasonings were solid across the board, and the staff was chill and polite ā really appreciated their vibe.
The atmosphere and setup of the place arenāt anything special, but being able to sit down and have pretty good food helps balance that out.
As for pricing, itās about average for seafood spots. With tip, my wife and I and our two kids spent around $200 ā about $50 a person. That seems to be the standard for seafood these days.
Aside from the pasta, Iād say the...
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