Waffle House — Restaurant in Nashville-Davidson

I love Waffle House and this is the worst one I've ever been too! Slow service, our waitress brought me a coffee when I didn't order one and when I told her that she goes "I guess I'll take it back." I also had to remind her to take it off the bill because she brought us the bill charging us for the coffee. The cook was so slow and they weren't busy. I ordered cheese n eggs, my eggs were dry like they sat in the skillet and there was barely any cheese mixed in... Not like I have ever had before. The hashbrowns were mushy. I've never had my cheese n eggs go wrong and I've order these from several locations in multiple states. Our waitress and another waitress kept talking to a male coustomer and were on their phones. The cook had to remind several servers that their food was ready and waiting to be picked up. Our food all came out at different times and my toast was barley toasted, not warm and didn't have butter on it. When my husband got up to pay the bill he stood there for several minutes waiting for someone to check him out and with at least 6 people working no one came to help or even acknowledge him that they would help out in a minute and several of them saw him and passed by. We had cash thankfully and left the cash and ticket on...

Waffle Houses always carry a certain reputation—sometimes it’s urban, sometimes it’s hillbilly country, always a bit riff-raff in the mix. That’s part of the charm. At this location though, the vibe leaned so hard into a cultural niche that it almost felt like I’d walked into somebody’s personal, family-run restaurant instead of a national chain.

That energy made me expect a neighborhood specialty plate—the kind of chicken and waffles, BBQ, or Jamaican dish a family spot would take pride in doing right. But instead it was the same standard Waffle House menu, and that mismatch was jarring. The manager was loud, over the top, belting lyrics to the music like it was her personal show. If this were her own spot, with food crafted around that vibe, it would’ve made sense and maybe even been amazing. But inside a Waffle House, it just felt off.

And honestly, I hope they do get a joint specific to their vibe—I’d be first in line to check out what they could create if the food matched that personal passion. They deserve their own place. But as it stands, I won’t...

Go in to eat table was dirty with two menus on it the guy wiped it down told the heavy set waitress what I wanted to drink she called in my order it went into the air waited and waited then got my breakfast on several saucers egg and cold bacon that was sitting on the cook counter for a while grits in a bowl but no toast had to ask for fresh bacon well done and finally got my toast the server never checked on me she left without asking everything OK with your meal nope I paid 7.75 for a breakfast wasn't worth having these people need to be retrained on cooking and waiting tables I will go to the Krystal and eat before I spend another penny here .Guess the manager was on break just pathetic service one cook heavy set was wearing his pants so you could see his underwear and another cook didn't put on gloves to cook and touch food but readjusted his pants again...