Yoko Kitchen — Restaurant in New Milford

Alright, we have a bit to unpack here. Let's start with the location. There is tons of parking and it is not hard to find this place. There is sitting indoors and out (we sat indoors) It is beautiful in there and very clean from the bathrooms to the tables and floors. I ordered the 12 OZ NY Strip with ramen it normally comes with onions and peppers but I chose otherwise. I ended up getting mushroom and broccoli and everything was perfect. My steak was perfectly seasoned and cooked to my liking (medium) presentation was beautiful and the portion was very generous. My partner got the Korean flank steak, and again it was cooked to perfection and seasoned in a beautifully sweet and savory sauce with again amazing presentation. Before we continue with food let's touch on the customer service, 3 waiters seemed to be floating spreading their attention over the tables and it led to us having the most attentive experience we have probably ever had these people work incredibly hard and that elevated the whole dining experience. Now lastly, we can't forget the dessert. We shared the xango banana caramel cheesecake and let's just say that is one of the best ways to end a great dinner it was such a cool twist on cheesecake and was beautifully presented... as you may or may not see we couldn't snap a pic of it because we devoured it before it dawned on us lol. With all this being said .. yes, go here... go now if you can and...

My wife and I were in the area and decided to try this place. From the outside it doesn't look that great. But the inside is very nice. We shared the Peking duck buns, soft shell crab buns, and an order of the beef skewers appetizer. My wife also ordered the A. Seafood boil which was basically a half pound of shrimp and snow crab legs with corn on the cob potato and sausage. I had the J ramen which was basically duck ramen. The food was really really good. Idk how ppl have given this place bad reviews. For dessert my wife had the limoncello and I had the banana caramel cheesecake. The desserts weren't really that great TBH.. all said and done the bill came out to $115 before tip. So $100 without dessert. We didn't get any drinks just water. Thought it was well worth it expected it to cost a lot more for what we got and the quality of the food. I only complaint with this place is that they are real cheap when it comes to giving napkins. Even after we ask for more they just gave us one each lol. But beside that...

Called once: person picks up, I ask to place to-go order, they say yes, I say my order, they say ok and hang up the phone before getting my name or telling me when it'll be ready.

I immediately call back: seemingly different person picks up, I ask about what the wait on my order will be, they say 10 minutes, I say ok, they ask for clarity what my order is, I tell them what I ordered, they say it's somehow already ready.

I'm not giving this place fewer stars because I'm giving it the benefit of the doubt that two different people working the phone there incapable in a way that doesn't reflect the quality of everything else about this restaurant. If these two interactions are indicative of the quality of the rest of this business, which I don't believe to be the case, then I'd never recommend anybody go here. I'd like to give this place a proper review but whoever's working the phones right now is hell bent on not understanding...