Gao Xiao Pa 高小爬 — Restaurant in New York

After I saw from social media, I wanted to visit this place since it is located not too far from where I worked. I waited because there was line in front of us and I noticed he has his routine when he makes a this sandwich. He makes bun heated in the oven first and then fills with chickens and vegetables. However he did to most of orders except for ours. I was with my coworkers and she ordered 2 and I ordered 3, this guys didn’t even put the bun in the oven to heated.. not sure why he did not ….felt we were not treated like others who speak their language( this is my opinion), food was ok, my husband liked it, but wasn’t satisfied with how the guy treated with our food and of course now words of thank you or anything… but good experience, won’t believe 100% what you see on social media when the...

This $6 chicken sandwich is a hidden gem — a Chinese spin on a gyro that’s bursting with flavor. Juicy chicken thighs are cooked with the skin on over a vertical rotisserie, keeping the meat incredibly tender. As it roasts, the skin is gradually removed, allowing the fat to baste the meat and lock in flavor without being greasy. Seasoned with cumin and a touch of heat, topped with fried onions, and tucked into a flaky, homemade pocket pastry, it’s a seriously satisfying bite. There was a steady line when we went, and after chatting with a few people, it’s clear this place has a loyal following of regulars. Super friendly staff, amazing value — and they...

I’ve eaten from here before and the food has always been good. The most recent time I went there was a young guy there, not the owner who kept telling me to wait five more minutes. Each time in the waiting period he would serve other people despite me waiting there on the side for 15 minutes. There were at least 2-3 people that came by in between me waiting. Finally a lady came over to serve me instead and told him to wait in the back. As a black woman dating a Chinese man who lives in the area, I’m contemplating whether I’d come back after that. The owner is...