Momo Ramen — Restaurant in New York

12/2/23 back for dinner break. I had the Momo Ramen and it was good. I like that it came with 3 soup dumplings. Hot green tea still $1 :) New menu, since last time i was there.

12/18 update: Dan Dan Ramen... I didn't realize I had that the last time, lol. I need to read my reviews more ;) Also split the shrimp dumplings my friend, they were good too!

10/24/21: finally back. I had the Dan Dan Ramen, $12.00 and very good. Still good service. Prices on Google Maps are incorrect, almost everything is more except hot tea, still $1.+ Free refills.

12/15/19: Then-Thuk noodles- good and spicy hot!

12/3/18: back again, still good. Upgraded to 5 stars for consistency.

Nice small place. Good Ramen. Prices are ok. Nice to have $1 hot tea w/free refills. Friendly staff and free Wi-Fi. I'll be back for the soup dumplings. 4/1: back for soup dumplings, nice & on the large side, nothing extra ordinary but would get again. Back again 4/2... E1 and seaweed salad... Another good lunch! 2/13/18 D1 & soup dumplings (over...

Firstly, the momos here are not momos...more like tiny shumai dumplings-minus one for that. The ramen range is interesting and they have enough flavor but they need to add more veggies-not just fill it up with bunch of noodles. The spice levels can be lifted up a notch as well. Been eating Tibetan food since many years right from the refugee camps in India and I can tell you that the Tibetan food here doesn't seem to have much link to the original stuff-maybe the patrons of the mostly gentrified neighborhood are to blame who are familiar with generic Asian food flavor profiles. Tibetan cuisine is really very different and those wanting the authentic experience should go to Ditmas park or to Queens.

The Hindi songs and menu choices are a good direction and hold tremendous potential but this joint needs to make up its mind about what it wants to be...It's not doing great trying to be a ramen joint or a...

I came here for a quick bite, so I ordered the chive and pork dumplings. They were delicious. The dumpling skin was crispy, fried to perfection. The pork was juicy and the chives added a nice pop of color to my dumplings. Also, I appreciated that the meat was juicy without being fatty. Usually when I bite into meat dumplings I'm always a little wary whether I'll be getting gristle, but I didn't have that problem here. I loved the price in addition to the taste - I walked out of Momo's spending less than $10, and in New York City, you really can't beat that. The service was fast, efficient, and friendly. I really liked the vibe of this place - it was fast-casual and it would be a great place for small groups of friends to just hang out at over dumplings and, of...