Regina Bakery — Restaurant in New York

This is a totally unassuming place when you walk by, and in a slice of Brooklyn that isn't as heavily Italian as it once was, you may be tempted to dismiss it -- but you'd be very wrong.

Everything about this place is amazing, but especially the rainbow (seven-layer) cookies and the black-and-whites, both of which I can never resist even when I tell myself as I approach that I'm going to try something new. The selection of cookies, biscotti and pastries is almost overwhelming, but everything is always fresh and never too sweet. Most things are priced per-pound and very reasonably -- it's a relief to have a shop like this nearby in an era of Instagram-famous bakeries with $7 cookies where you can spend under $10 and walk out the door with a hefty bag of treats in your hand.

Going to try the cannoli and sfogliatelle next -- unless I get distracted by the...

Regina Bakery in Brooklyn is an absolute gem! From the moment you step inside, you’re greeted with charm and warmth. The atmosphere is quaint and inviting, making it the perfect spot to indulge in some delightful treats.

I had the pleasure of trying their raspberry and chocolate cigars, and let me tell you, they were divine! Both were flakey and moist, bursting with flavor in every bite. The combination of raspberry and chocolate was simply heavenly, and I couldn’t get enough.

In addition to the cigars, I also indulged in their chocolate-dipped pretzels. 🥨 Each pretzel was expertly coated in rich chocolate, striking the perfect balance between salty and sweet. It was the ideal treat to satisfy my cravings.

Overall, I can’t recommend Regina Bakery enough. With its cute ambiance and delectable offerings, it’s a must-visit spot in Brooklyn. Five stars...

My girlfriend ordered a Napoleon Cake with Custard filling for my birthday 3 days in advance. After confirming twice on the phone and during the pick up that it was Custard filling, imagine our surprise to find the cake filled with Whipping Cream inside and out. Giving it two starts because it was a cake and pretty.

Part 2.

Apparently when a customer makes an order and asked for Custard you think it's cool to change the ingredients of the order without admitting it. On top of that, you are blaming that the customer was "fine with it" Please elaborate on how does one know what's inside of the birthday cake during the pick up, when they can't see inside of the cake and trust that you have done what you were asked/paid for. Lowering the rating to 1 star now because you can't even take responsibility for...