Taqueria Guadalupe — Restaurant in New York

I’ve been ordering from this restaurant every week for a few years on Seamless/Grubhub. It use to be really good. It’s still good now, but the chef or owner has changed. Everything, as in lettuce/tomato or cheese will cost extra ($1.50), even on the taco. The quesadilla use to come with guacamole, but now it’s extra ($1.50). The past few times I ordered, the sour cream is no longer included with my quesadilla. The quesadilla isn’t as cheesy and savory as it use to be, and the shrimp taco is a bit bland with not much lettuce or tomato (literally 3 small cubes of tomatoes and sparingly slices of lettuce with a thin slice of lime per each taco - 3). However, the shrimp nachos were good (they use real mozzarella and oaxaca cheese instead of the nasty mustard-color cheese. I didn’t bother taking a picture of the tacos or quesadilla. Their prices increased a little after covid. It’s more of being almost $20 with the main plates...

Everything was tasteless. Chimichanga drenched in and leaking oil, a ton of peppers and onions to cover up the lack of shrimps. Guacamole is like half onions and was I supposed to pay extra to get some salt and lime on it? Cemita and steak burrito so dry. Even the tamarind was basically water and food coloring.

I'm so offended by how terrible this food was. Total waste of money, and there's way better in the area. Didn't think it was possible to get...

Foods ok.. Ordered $37 worth of food, but when it arrived they changed the price to $43.50. Then I realized something was missing. called restaurant and lady told me she never charged me for the missing item-- but yet, its on the receipt😒 AND they gave me ROTTEN plantains and tried to pass them off as "sweet" plantains. I understand when businesses makes mistakes, but when these businesses dont own up to their mistakes and apologize, I gotta...