Tramonto's Pizza — Restaurant in Ocean Township

I felt like a kid at Christmas because this place has been on my radar for 7 or 8 months and we finally made it here.

When you walk in there are so many pizza choices in the window, but I knew we wanted that Chicken Vodka Burrata Detroit style pizza.

We started with an order of Garlic Parmesan wings with the hot peach sauce on the side. Fresh jumbo wings cooked perfectly crisp and juicy on the inside, covered in a generous amount of homemade Garlic Parmesan sauce. And that peach sauce... absolutely dynamite. Do not skip on these wings and save that peach sauce for dipping fries in it.

After seeing all the videos we had to try the prime rib cheese steak. We knew we had a pizza coming so we decided ahead of time to split one half and only eat half of the fries. This was no easy task, will power around great food does not play well in my brain... The bread is perfect, the steak was tender and the cheese was melty and gooey. So much flavor, I was so thankful the pizza showed up because that other half was not making it home otherwise.

We had to get a Chicken Vodka Burrata Detroit Style after seeing so many photos and videos. My expectations after 8 months were high and this pie far exceeded my expectations. They let their dough ferment for a few days and wow does this make for a delicious airy yet thick deep dish base. The cheese crust was perfect and not oily. They obviously use the best quality mozzarella. Their vodka sauce tastes like vodka sauce not tomato cream sauce. The creamy burrata adds a silkyness that pairs perfectly with this amazing pizza. The chicken... Imagine if you could make chicken croutons that were crispy on the outside and tender on the inside. A perfect taste and texture addition to the best Detroit Pizza I've ever had. Seriously folks this pie screams cover me in cheesy goodness and come back tomorrow.

And come back tomorrow is exactly what you will want to do. This is not in our backyard but we will start making excuses to drive to the area so we can enjoy this place again and again. Wings, Cheese steak and Pizza, the trinity and they do all 3 perfect.

To Lee and Teddy, thank you. It was a pleasure to meet you both and we wish you all the success you deserve. ... Until...

Tramontos Pizza in Ocean, NJ is a hidden gem that delivers a truly unforgettable dining experience. From the moment we stepped inside, we were greeted with warm smiles and the tantalizing aroma of freshly baked pizza. Our order consisted of a large pie and spaghetti, and let me tell you, every bite was a culinary delight.

First, let’s talk about the star of the show: the pizza. Tramontos Pizza has mastered the art of crafting the perfect crust—crispy on the outside, yet delightfully chewy on the inside. The cheese was perfectly melted, providing a gooey and satisfyingly stretchy experience with each bite. The toppings were generous and flavorful, blending harmoniously with the sauce. Every slice was a symphony of taste, leaving us craving more.

The spaghetti dish was equally impressive. The pasta was cooked to perfection—al dente, just as it should be. The rich tomato sauce was bursting with fresh flavors, complemented by hints of herbs and spices that elevated the dish to a whole new level. The portion size was generous, making it a hearty and satisfying meal.

The service at Tramontos Pizza was outstanding. The staff was attentive, friendly, and truly passionate about their craft. They took the time to answer our questions, offer recommendations, and ensure that we had a memorable dining experience. The atmosphere was cozy and inviting, making us feel right at home.

Overall, Tramontos Pizza is a must-visit for pizza lovers and Italian cuisine enthusiasts in Ocean, NJ. The quality of their ingredients, the skillful execution of their dishes, and the exceptional service make this place a true culinary haven. Whether you’re craving a classic pizza or a comforting plate of pasta, Tramontos Pizza will exceed your expectations. We can’t wait to go back for another...

Pics are from 2 separate visits to Tramonto's. The first 3 pics show an 'OG Philly Cheesesteak Sub', with mushrooms, peppers, onions, and melted cheddar. It's probably a footlong, on nice soft bread to absorb the juices. You can taste all of the individual ingredients, and it all goes together very well.

Added an order of Sidewinder fries with cheese on the side. The fries are huge, sort of curly, sort of shaped like angel wings, crisp on the outside, and soft and creamy on the inside. Sprinkled with cheese and herbs, and some are hidden under the sandwich, so there are more than what you can see.

From a previous visit where we ordered pizza, the first pie shown is one that they had featured on an Instagram post, called a Fuego Mango Habanero pizza. It's not on their regular menu, but you can special-request a whole pie. We got an extra-large, and it has a thin, crispy, sesame seed crust, with grilled chicken, jalapeno, banana peppers, roasted red peppers, and mango sauce. The mango and red peppers add a nice sweetness to balance some of the heat of the other peppers, but it is still very, very hot, in the best way. Just about every bite highlights a different flavor. It's well-seasoned, and wonderful.

The other pizza is a extra-large white pie, with mozzarella, ricotta, parm, basil, and garlic. We had asked for both pies to be well-done, and that added even more crispness to the thin crust. I do appreciate a good white pizza, and this one was excellent. Lots of garlic flavor, and every bite is crunchy, while still being foldable.

Everyone at Tramonto's is super-friendly, and attentive. They do a great job, and are making...