Name: Latin Chef Peruvian Cuisine
Telephone: (760) 201-8997
Price range: $$
Rating: 4.7

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Posts

eatingoceansideeatingoceanside

NEW PERUVIAN RESTAURANT NOW OPEN The Latin Chef is now opened on Oceanside Blvd and they are bringing an upscale perspective to the Peruvian Dining Scene that has been growing in Oceanside. • Located in the Oceanside Marketplace where Ceja's used to be, they have a limited menu of specialty Peruvian dishes and they are great for dining-in and table service. • Recently opened in January 2024, The Latin Chef also has other locations, including their Liberty Station premier. • Featured here is their Lomo Saltado : A Peruvian dish, a stir fry that typically combines marinated strips of sirloin (or other beef steak) with onions, tomatoes, french fries, and other ingredients; and is typically served with rice and a soy sauce base. • • • 🌐: @thelatinchef_oceanside 📍: 4259 Oceanside Blvd Ste 105 📞: 760-201-8997 • • #peruviancuisine🇵🇪 #peruvianfood🇵🇪 #eatingoceanside

لينا Lina Mلينا Lina M

What can I say guys, I was looking to make a pre order “Uber Eats” to a family friend in another country and my location was automatically set in Oceanside, California that “Latin Chef Peruvian Cuisine” popped-up! Drove down from Bonsall area to confirm if true, yes, so true! I didn’t just checked it out, I went in and sat down to eat. I was greeted by the Owner/Chef himself, and in such “awe” moment 🥺 brought me back home… reminding me of my grandfather (with his Asian eyes) and mother’s home-cook meals. “Dine in or Take out?” Snapped back into my senses and said “Dine in, please 🙏🏻 As I sat down and given the menu, the Chef asked if I was Peruvian (he was not sure) I said, Yes, from Tarma, Junín 🇵🇪 Before I began my order he said, “I will bring you Chicha morada, on the house!” One sip and I almost cried — this was so good, and brought me to my childhood when my family boiled the purple corn with cinnamon stick, orange peals, pineapple 🤔 Anyway, back to reality… it was delightful and tasty! I cannot tell you the rest, but you have to stop by and try these dishes. Nothing compares this restaurant to the other restaurant in the neighborhood with Peruvian/Colombian fusion - stick to one and no fusion, please. LATIN CHEF PERUVIAN CUISINE is authentic, no fusion, no gimmicks. Lomo Saltado is to die for, the sauce and the tenderness of the meat. The Leche de Tigre is a quick pretaste of what the ceviche is but mainly its juice with small chunks of fish and a few pieces of Shrimp. Well worth the price than paying for a ticket to Peru to eat ceviche, this is it and it here in Oceanside! Oh! I forgot my Yuca Frita with its famous “Huancaina” sauce. There are other spicy and green sauces to dip your “yuquita” — fried casaba sticks. This place has delivered in flavor, welcoming atmosphere, and authenticity! Thank you for opening this restaurant and wish you great success, I will be coming back and with my family! 🙏🏻 👍🏼 5 ⭐️ 👌🏻

Jesse NeffJesse Neff

I have high standards for all Latin food, considering I've lived both in San Diego and in Miami, both for over 12 years. This place is truly authentic and delicious. I cannot stress enough how good it is. If you like Latin food at all you must come here and try it. I'm still in disbelief that such authentic south American cuisine is right here in Vista. I also highly recommend the chicha morada, it was crazy good!

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Featured dishes

View full menu

Platanos Fritos

Ceviche De Pescado

Ceviche Mixto

Seafood Saltado

Jalea

Pollo Saltado

1/4 Pollo A La Brasa With French Fries And Salad Or Rice

Lomo Saltado

Reviews of Latin Chef Peruvian Cuisine

4.7

(68)

5.0

1y

What can I say guys, I was looking to make a pre order “Uber Eats” to a family friend in another country and my location was automatically set in Oceanside, California that “Latin Chef Peruvian Cuisine” popped-up! Drove down from Bonsall area to confirm if true, yes, so true! I didn’t just checked it out, I went in and sat down to eat. I was greeted by the Owner/Chef himself, and in such “awe” moment 🥺 brought me back home… reminding me of my grandfather (with his Asian eyes) and mother’s home-cook meals. “Dine in or Take out?” Snapped back into my senses and said “Dine in, please 🙏🏻 As I sat down and given the menu, the Chef asked if I was Peruvian (he was not sure) I said, Yes, from Tarma, Junín 🇵🇪 Before I began my order he said, “I will bring you Chicha morada, on the house!” One sip and I almost cried — this was so good, and brought me to my childhood when my family boiled the purple corn with cinnamon stick, orange peals, pineapple 🤔 Anyway, back to reality… it was delightful and tasty! I cannot tell you the rest, but you have to stop by and try these dishes. Nothing compares this restaurant to the other restaurant in the neighborhood with Peruvian/Colombian fusion - stick to one and no fusion, please. LATIN CHEF PERUVIAN CUISINE is authentic, no fusion, no gimmicks. Lomo Saltado is to die for, the sauce and the tenderness of the meat. The Leche de Tigre is a quick pretaste of what the ceviche is but mainly its juice with small chunks of fish and a few pieces of Shrimp. Well worth the price than paying for a ticket to Peru to eat ceviche, this is it and it here in Oceanside! Oh! I forgot my Yuca Frita with its famous “Huancaina” sauce. There are other spicy and green sauces to dip your “yuquita” — fried casaba sticks. This place has delivered in flavor, welcoming atmosphere, and authenticity! Thank you for opening this restaurant and wish you great success, I will be coming back and with my family! 🙏🏻...