Title: "Fire on the Tongue and Wings of Despair: Adventures in Almost Burned Pizza and Dry Wings"
Oh, boy, let me tell you about my latest culinary adventure that took me to the realm of almost burned pizza and dry wings. I had high hopes, but let's just say it was a rollercoaster ride for my taste buds.
Let's start with the pizza. As I opened the box, a smoky aroma, reminiscent of an erupting volcano, filled the air. I'm not sure if they added volcanic rocks for that extra crunch, but I now salute the brave firefighters that battled this pizza adventure. The crust had a unique charcoal texture, so if you're into the taste of a campfire, this might be your jam. S'mores, anyone?
Moving on to the wings, which, disappointingly, had more Sahara vibes than a tropical rainforest. These wings were so dry, they could have been given honorary titles like "King of the Deserts." I appreciate the effort to keep them crispy, but it felt like chewing on cardboard. Hey, on the bright side, if you ever come across a chicken during a sandstorm, this would be the preferred preparation method!
In the grand scheme of things, this almost burned pizza and these wings made me appreciate the delicate balance that exists in the culinary world. They reminded me that cooking is an art, and sometimes, artists take risks. Picasso had his Blue Period, and this pizza and wings combo was definitely living life on the edge... of flavor.
The best part of this experience? Laughing about it with my family. We gathered around, pretending to be food critics with our glasses of water, trying desperately to moisten our parched mouths. We vowed never to forget this almost incinerated pizza and wings, making them an anecdote for future food disasters.
So, if you're feeling adventurous, craving a taste of danger, and want your food to have a story beyond the ordinary, give this almost burned pizza and dry wings combo a shot. Just be sure to have some extra sauce and a few gallons of water nearby. Who knows, you might even become immune to wildfire heat after conquering this culinary challenge!
Disclaimer: No firefighters were harmed in the making of this review, and our taste buds have...
Read moreWhat a horrible experience this was. Let me just preference this by saying I'm a music fan and go to a lot of live shows, the volume of the dude playing guitar was absolutely ridiculous when we walked in. We then get "greeted" by an extremely sour-faced pink-haired girl. No smile. No greeting. Just a "how many". Requested a table in the back where it seem to be a little bit more quiet but we're told there was no tables available even though we could see tables were available. We then sat for about 5 minutes until she came back, unmasked, to take our order. While we were waiting we had seen a couple walk in, and get set in the back where we were told there were no tables. Without exaggeration it was so loud we could barely hear her. We then asked if we can move and she said no. We decided it was just not a good situation for us to attempt to have a family dinner in an extremely Loud environment with a guy playing solo guitar like he was at an Amphitheater. We asked if we could order the food to go instead and she said no we would have to go over to the bar. So we left. Now if it was a little bit later in the evening and I had gone to Sal's to watch a concert I would have enjoyed it because the guy playing guitar was awesome except he was really loud for a pizza place at 5:30 on a Friday. Like REALLY LOUD. I can appreciate the waitress/hostesses attempt to make herself seem friendly with pink hair but a smile would go a long...
Read moreI would love to be able to give a 5 star review. My coworkers and I order from Sal's pretty regularly. My coworker loves the Eggplant Parm sub and got our other coworker hooked on it. I really like My Wife's Favorite Wrap and a couple of my coworkers also enjoy it. We specifically love the Lime Honey Mustard dressing!
Every time I order it, I request the dressing on the side because I don't finish the whole thing. I don't know about you but I don't like soggy lettuce. Three times so far, including just the other day, the request was ignored. The first time it was ignored a different dressing was on the wrap. A dressing that stayed with me for DAYS. It was like garlic galore. I work in tight quarters, definitely not 6 feet apart. We sit so close together, it's quite possible we share the same DNA.
I enjoy My Wife's Favorite Wrap because the feeling seems mutual. The lime honey mustard dressing agrees with me. Tonight I came home, opened My Wife's Favorite Wrap and found that the dressing WAS on the side but was NOT Lime Honey Mustard. If you are out of the dressing, please tell me. I imagine you would want to be given the same courtesy.
I would love to continue to order from Sal's. I know we are human. Maybe put a note by my name? No other dressing but Lime Honey Mustard?
Kind...
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