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Marino's Italian Kitchen and Bar — Restaurant in Phoenix

Name
Marino's Italian Kitchen and Bar
Description
Nearby attractions
Musical Instrument Museum
4725 E Mayo Blvd, Phoenix, AZ 85050
Nearby restaurants
Kona Grill - Desert Ridge
21001 N Tatum Blvd, Phoenix, AZ 85050
Desert Ridge Improv
21001 N Tatum Blvd, Phoenix, AZ 85050
Dave & Buster's Phoenix - Scottsdale
21001 N Tatum Blvd Suite 44-1400, Phoenix, AZ 85050
Barrio Queen
21001 N Tatum Blvd #98, Phoenix, AZ 85050
Thirsty Lion
21001 N Tatum Blvd Suite 6, Phoenix, AZ 85050
The Keg Steakhouse + Bar - Desert Ridge
21001 N Tatum Blvd, Phoenix, AZ 85050
Jin Jia
21001 N Tatum Blvd #40-1370, Phoenix, AZ 85050
Islands Restaurant Phoenix
21001 N Tatum Blvd #36-1160, Phoenix, AZ 85050
Backyard - Desert Ridge
21001 N Tatum Blvd #14, Phoenix, AZ 85050
Sizzle Korean Barbecue
21001 N Tatum Blvd #36, Phoenix, AZ 85050, United States
Nearby hotels
Holiday Inn Express & Suites Phoenix North - Scottsdale by IHG
4575 E Irma Ln, Phoenix, AZ 85050
Marriott's Canyon Villas
5220 E Marriott Dr, Phoenix, AZ 85054
Hilton Garden Inn North Phoenix Scottsdale
4425 E Irma Ln, Phoenix, AZ 85050
Related posts
Keywords
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Marino's Italian Kitchen and Bar things to do, attractions, restaurants, events info and trip planning
Marino's Italian Kitchen and Bar
United StatesArizonaPhoenixMarino's Italian Kitchen and Bar

Basic Info

Marino's Italian Kitchen and Bar

21001 N Tatum Blvd Unit 40-1365, Phoenix, AZ 85054
4.3(144)
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spot

Ratings & Description

Info

attractions: Musical Instrument Museum, restaurants: Kona Grill - Desert Ridge, Desert Ridge Improv, Dave & Buster's Phoenix - Scottsdale, Barrio Queen, Thirsty Lion, The Keg Steakhouse + Bar - Desert Ridge, Jin Jia, Islands Restaurant Phoenix, Backyard - Desert Ridge, Sizzle Korean Barbecue
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Phone
(480) 247-8660
Website
marinositaliankitchenandbar.com

Plan your stay

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Featured dishes

View full menu
Strawberry Rhubarb Sour - $9
Tower Station IPA - $8
Cali Squeeze Blood Orange - $8
Scottsdale Blonde - $7
Peroni

Reviews

Nearby attractions of Marino's Italian Kitchen and Bar

Musical Instrument Museum

Musical Instrument Museum

Musical Instrument Museum

4.9

(4K)

Open 24 hours
Click for details

Things to do nearby

Day-trip to Sedona and the Grand Canyon
Day-trip to Sedona and the Grand Canyon
Sat, Dec 13 • 7:00 AM
Phoenix, Arizona, 85004
View details
Sunrise or Sunset Yoga & Hike at Papago
Sunrise or Sunset Yoga & Hike at Papago
Fri, Dec 12 • 9:00 AM
Phoenix, Arizona, 85008
View details
Phoenix Food Tour: Tastes Downtown & Roosevelt Row
Phoenix Food Tour: Tastes Downtown & Roosevelt Row
Wed, Dec 10 • 10:00 AM
Phoenix, Arizona, 85006
View details

Nearby restaurants of Marino's Italian Kitchen and Bar

Kona Grill - Desert Ridge

Desert Ridge Improv

Dave & Buster's Phoenix - Scottsdale

Barrio Queen

Thirsty Lion

The Keg Steakhouse + Bar - Desert Ridge

Jin Jia

Islands Restaurant Phoenix

Backyard - Desert Ridge

Sizzle Korean Barbecue

Kona Grill - Desert Ridge

Kona Grill - Desert Ridge

4.7

(2K)

$$

Click for details
Desert Ridge Improv

Desert Ridge Improv

4.2

(890)

Click for details
Dave & Buster's Phoenix - Scottsdale

Dave & Buster's Phoenix - Scottsdale

4.3

(1.8K)

$$

Click for details
Barrio Queen

Barrio Queen

4.3

(1.6K)

Click for details
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Posts

Dr. Russell “Russ” BarnesDr. Russell “Russ” Barnes
Four of us visited Marino's Italian Kitchen & Bar on a Friday afternoon in March, 2024. When we entered the restaurant it was literally empty of any other diners. But we were greeted enthusiastically by the host and escorted to a booth on the west wall. After just a minute or two our waiter approached and took our drink and food orders. He was pleasantly engaging and patient with us ole folk. I'll comment on only my food experience since my guests will post their own reviews. I ordered the Marino's Burger, medium without the bun and French fries. After about a ten minute wait our food was served. My burger was covered with a few lettuce leaves. The French fries were the shoestring type. Both the burger and the fries were appropriately hot. After taking the first bite of the burger I enjoyed the complexity of the flavor. However, I immediately perceived that it was extremely salty. Not so much that I couldn't eat it. But it really distracted from the total taste experience. On a personal preference note: The shoestring fries were prepared to the correct temperature and crispness. However, it was a struggle to get a decent forkful at a time...e.g., they were just too small and manipulating them was a little annoying. I prefer a little larger fry akin to the size you would get at a MD's. Overall: Other than the overly salty burger, it was a pleasant lunchtime dining experience. Our waiter was efficient, pleasant and yet not intrusive. He was a real pro. The food was very tasty and you could tell prepared with care. The prices are a little lofty, i.e., my wife's Truffle Mac & Cheese and my Marino's Burger, water only and tip was $40.00. The table was clean, the flatware was clean and the entire restaurant looked like it was meticulously managed. Impressive. But here is the real bottom line question. Will we be back? Yes indeed.
Alexis Hunter WilsonAlexis Hunter Wilson
We’ve been waiting to check out Marino’s, we kept seeing it pop up on Instagram and the food looked delicious! Even though it was dinner time we got seated right away, our server Reid was very knowledgeable of the menu (everything looked super good so we had a lot of questions & needed suggestions). My favorite drink is a Hugo Spritz which is a drink I fell in love with while in Italy & the bartender knew exactly what it was (not many do, & it was made perfectly). Only thing we were bummed about is that night they were out of calamari, so we will definitely have to come back for that! For appetizers we ended up doing the Squash Blossoms & the Brussel Sprouts.. While for dinner I had the Short Rib Ravioli & my boyfriend had the Farfalle Alla Vodka, but subbed chicken for sausage.. All & all, amazing service, excellent food, tasty drinks, great atmosphere.. and a good ol time! We look forward to next time.. (a little perk at Desert Ridge is if you wanna walk off all the food you just ate & finish your alcoholic drink you can walk around the shopping area, just ask for a wristband & to go cup before headed out)
Scott StevensScott Stevens
If you are looking for good Italian food, this place delivers exactly what you want. Approachable, affordable and delicious. First let me mention Julianne our server. She was sparkly, knew the food (been there since opening) and was attentive and had such a positive demeanor and smile, she enhanced the experience. A good meatball is hard to find, so I always order one as my basis of comparison for Italian places. This is a great meatball. It is sized perfectly, (I am guessing 3 to 3.5 OZ) and it is light, but not falling apart. It was a bit oregano forward (I would back that off a tad), but not too much. The sauce was clearly made from fresh tomato, not canned and was so full of flavor. Just looking at the picture below, I want to go back for more. WE had couple crostini and the shishto peppers from the happy hour menu, they shared Fried calamari and the Short rib with polenta. All just delicious. The atmosphere is like a modern pizza joint. Bright and open, but not too loud. I will be back to try more options.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Phoenix

Find a cozy hotel nearby and make it a full experience.

Four of us visited Marino's Italian Kitchen & Bar on a Friday afternoon in March, 2024. When we entered the restaurant it was literally empty of any other diners. But we were greeted enthusiastically by the host and escorted to a booth on the west wall. After just a minute or two our waiter approached and took our drink and food orders. He was pleasantly engaging and patient with us ole folk. I'll comment on only my food experience since my guests will post their own reviews. I ordered the Marino's Burger, medium without the bun and French fries. After about a ten minute wait our food was served. My burger was covered with a few lettuce leaves. The French fries were the shoestring type. Both the burger and the fries were appropriately hot. After taking the first bite of the burger I enjoyed the complexity of the flavor. However, I immediately perceived that it was extremely salty. Not so much that I couldn't eat it. But it really distracted from the total taste experience. On a personal preference note: The shoestring fries were prepared to the correct temperature and crispness. However, it was a struggle to get a decent forkful at a time...e.g., they were just too small and manipulating them was a little annoying. I prefer a little larger fry akin to the size you would get at a MD's. Overall: Other than the overly salty burger, it was a pleasant lunchtime dining experience. Our waiter was efficient, pleasant and yet not intrusive. He was a real pro. The food was very tasty and you could tell prepared with care. The prices are a little lofty, i.e., my wife's Truffle Mac & Cheese and my Marino's Burger, water only and tip was $40.00. The table was clean, the flatware was clean and the entire restaurant looked like it was meticulously managed. Impressive. But here is the real bottom line question. Will we be back? Yes indeed.
Dr. Russell “Russ” Barnes

Dr. Russell “Russ” Barnes

hotel
Find your stay

Affordable Hotels in Phoenix

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We’ve been waiting to check out Marino’s, we kept seeing it pop up on Instagram and the food looked delicious! Even though it was dinner time we got seated right away, our server Reid was very knowledgeable of the menu (everything looked super good so we had a lot of questions & needed suggestions). My favorite drink is a Hugo Spritz which is a drink I fell in love with while in Italy & the bartender knew exactly what it was (not many do, & it was made perfectly). Only thing we were bummed about is that night they were out of calamari, so we will definitely have to come back for that! For appetizers we ended up doing the Squash Blossoms & the Brussel Sprouts.. While for dinner I had the Short Rib Ravioli & my boyfriend had the Farfalle Alla Vodka, but subbed chicken for sausage.. All & all, amazing service, excellent food, tasty drinks, great atmosphere.. and a good ol time! We look forward to next time.. (a little perk at Desert Ridge is if you wanna walk off all the food you just ate & finish your alcoholic drink you can walk around the shopping area, just ask for a wristband & to go cup before headed out)
Alexis Hunter Wilson

Alexis Hunter Wilson

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Phoenix

Find a cozy hotel nearby and make it a full experience.

If you are looking for good Italian food, this place delivers exactly what you want. Approachable, affordable and delicious. First let me mention Julianne our server. She was sparkly, knew the food (been there since opening) and was attentive and had such a positive demeanor and smile, she enhanced the experience. A good meatball is hard to find, so I always order one as my basis of comparison for Italian places. This is a great meatball. It is sized perfectly, (I am guessing 3 to 3.5 OZ) and it is light, but not falling apart. It was a bit oregano forward (I would back that off a tad), but not too much. The sauce was clearly made from fresh tomato, not canned and was so full of flavor. Just looking at the picture below, I want to go back for more. WE had couple crostini and the shishto peppers from the happy hour menu, they shared Fried calamari and the Short rib with polenta. All just delicious. The atmosphere is like a modern pizza joint. Bright and open, but not too loud. I will be back to try more options.
Scott Stevens

Scott Stevens

See more posts
See more posts

Reviews of Marino's Italian Kitchen and Bar

4.3
(144)
avatar
1.0
1y

When we went in we were seated quickly, it took a minute for us to get a server, though he was a sweet gentleman on the slight older side compared to the rest of the staff. My partner ordered a rum and coke and I ordered their specialty flower child cocktail it was made with vodka, elder flower liqueur, hibiscus syrup, guava and lemon. The cocktail was pretty average the flavors felt off leaning more on the sour side, luckily my partner likes sour so I passed it off to him and ordered a big blue van. We ordered the house focaccia, which comes with pesto and truffle honey riccotta, and it was honestly very disappointing the focaccia was very hard and too dense, the pesto was very minimally flavored it was more like eating wet basil than a proper pesto, I will say the truffle honey riccotta was at least pleasant. For our mains we had tagliatelle & meatballs, and the braised short rib. The portion on the tagliatelle and meatballs seemed rather small, and the meatballs could have used a bit more sauce to go with them, since they seemed rather lack luster themselves, which I mean it's meatballs you can't expect much but when they're not done well you can tell. The braised short rib was all around a disappointment, it's served with carrots, spinach, and sweet potato gnocchi, and I had carrots that were completely burnt, the gnocchi was undercooked, and while the short ribs had a great texture to them the flavor was honestly a bit gross it tasted more like it was burnt even though the texture was beautiful. All in all the spinach was the best part of the dish. The waiter was very sweet and offered to get me something else but I did decline because at that point I was just underwhelmed by the entire experience. They did take 10% off the tab without saying anything which was very kind, but all in all I don't think I would come back to this restaurant when there are so many other...

   Read more
avatar
4.0
1y

Four of us visited Marino's Italian Kitchen & Bar on a Friday afternoon in March, 2024.

When we entered the restaurant it was literally empty of any other diners. But we were greeted enthusiastically by the host and escorted to a booth on the west wall.

After just a minute or two our waiter approached and took our drink and food orders. He was pleasantly engaging and patient with us ole folk.

I'll comment on only my food experience since my guests will post their own reviews. I ordered the Marino's Burger, medium without the bun and French fries.

After about a ten minute wait our food was served. My burger was covered with a few lettuce leaves. The French fries were the shoestring type. Both the burger and the fries were appropriately hot.

After taking the first bite of the burger I enjoyed the complexity of the flavor. However, I immediately perceived that it was extremely salty. Not so much that I couldn't eat it. But it really distracted from the total taste experience. On a personal preference note: The shoestring fries were prepared to the correct temperature and crispness. However, it was a struggle to get a decent forkful at a time...e.g., they were just too small and manipulating them was a little annoying. I prefer a little larger fry akin to the size you would get at a MD's.

Overall: Other than the overly salty burger, it was a pleasant lunchtime dining experience. Our waiter was efficient, pleasant and yet not intrusive. He was a real pro. The food was very tasty and you could tell prepared with care. The prices are a little lofty, i.e., my wife's Truffle Mac & Cheese and my Marino's Burger, water only and tip was $40.00. The table was clean, the flatware was clean and the entire restaurant looked like it was meticulously managed. Impressive. But here is the real bottom line question. Will we be back? ...

   Read more
avatar
3.0
1y

My friend and I were excited to try this Italian restaurant however it left a lot to be desired. I would first like to mention our waiter was very friendly and offered great service, however the calamari appetizer was awful, extremely chewy and VERY fishy tasting. Our drinks were good, however halfway through our waiter asked if I wanted another and I said I was good, and asked for the check. A few minutes later a different waiter came up and asked, I thought, can I take your drink (since it was empty) and I said yes. A few more minutes go by and the check comes and I look it over and notice I’m charged for two drinks. No problem, I was going to let my waiter know, but then the other waiter who wasn’t even ours to begin with brings me another drink, and I said oh I didn’t order another. He looked at me and said oh well I asked you if you wanted another one, I said I’m sorry I thought you asked if I could take your glass, I don’t want another one. He then said oh well it’s here if you want it. I said ummm okay… and he walked away. Came back a few minutes later and took our bill (keeping in mind this still wasn’t our original waiter it was a different one) and brought the bill back and didn’t take the drink off and charged me for two. At that point I was already over it and just paid for two even though I told our waiter I didn’t want anymore. The second waiter should have said I’m so sorry for the mix up, if you want it here you go and I’ll take it off your check, or just take the drink back and take it off. Instead I was double charged for a drink I didn’t even want. The whole thing left a poor taste in my mouth, and my friend and I won’t be returning. I wish them the best of luck and understand things happen, but it’s how you handle them...

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