Location is very nice and inviting inside. The staff is polite but has no speed whatsoever. They took an awful long time scooping our ice cream, luckily it was not busy. The flavors were well diverse from typical to interesting. The taste was a bit lacking and devoid of flavor. The texture was a bit off as well, almost too cold then too thin. Our 12 year old didn't even want to finish a single scoop, quite a review in its self. For what the place charges, the product doesn't deliver. The coffee on the other hand was better quality than expected. As a whole the ice cream was a disappointment and there are better places in the city...
Read moreI had such a unique and delightful experience at this ice cream shop that uses sheep’s milk—the texture was unbelievably creamy, and the flavors had a rich, slightly tangy depth that set them apart from traditional ice cream. Ella helped me during my visit, and she was fantastic—friendly, knowledgeable, and genuinely excited to share the story behind the ingredients. She guided me through the flavor options, offered samples, and recommended the mint, which turned out to be absolutely phenomenal. Thanks to Ella and the quality of the ice cream, this place is now one of my...
Read moreI'll start by saying Negranti's has been added to the list of words/places we have to spell in front of our dog babies. They love going and sitting outside and enjoying their 1/2 kids cup. Inside, the establishment is clean and aesthetically pleasing. The staff is wonderful, especially Aiden and Noah, who we see most often. I struggle with A2 proteins and love having so many choices at Negranti's. Strawberry Basil has my heart though every flavor (from Sheep's milk) has a clean flavor profile with no aftertaste....
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