I think the most important thing to start off with here is the coffee. I am a light roast person, so if you like black coffee that tastes sweet and acidic as plums or clean and tea-like, they have a roast for you. They have their espresso dialed in perfectly, and their drip hasn't failed me either (but I always drink espresso at a café because I don't make it at home).

So far I've had 6 of 8 of the roasts that are currently listed on their website and the one caffeinated roast that is remaining is currently resting on my counter. Their descriptions are mostly spot on with at least one of the three flavors they list being very noticeable at the least. Their roasts are a little more on the developed side of light (lean a little close to medium) but they are very solid and offer interesting flavor profiles. Also, I should mention that for the quality of the coffee, it's a great price, compared to their competition, it's a little unfair really. Even better prices at the cafe. The roaster is more than happy to talk to you about the source of the beans and what goes into roasting them.

on to the food. I haven't had anything other than pastries there (sweet rolls, and veggie turnover) but dough is so light, delicate and just the right sweetness that it's truly a treat to stop in.

The staff are more than friendly. They truly, and I mean the word, are involved in the love of the coffee, which only adds to the overall experience.

If you couldn't tell already, I'm in love with this place, probably more than one person should be. I just wished I lived next door, but in that case, my wallet would be worn thin. I can't wait to come back when a new roast comes in, the beans are very truly special, I won't be surprised if they sell out quickly.