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Off The Griddle — Restaurant in Portland

Name
Off The Griddle
Description
Cozy choice for inventive vegan, vegetarian & gluten-free lunches, brunches & cocktails.
Nearby attractions
Mt. Scott Park
SE 72nd Ave &, SE Harold St, Portland, OR 97206
Nearby restaurants
Atlas Pizza
6529 SE Foster Rd, Portland, OR 97206
Bar Carlo
6433 SE Foster Rd, Portland, OR 97206
Round Table Pizza
6250 SE Foster Rd, Portland, OR 97206
Pizzeria Otto Foster Road
7122 SE Foster Rd, Portland, OR 97206
Portland Mercado
7238 SE Foster Rd, Portland, OR 97206
Maple Leaf Restaurant
7129 SE Foster Rd, Portland, OR 97206
Nayar Taqueria
5919 SE Foster Rd #3734, Portland, OR 97206, United States
Street Disco
4144A SE 60th Ave, Portland, OR 97206
Cocina Los Girasoles
5902 SE Foster Rd, Portland, OR 97206
Tierra Del Sol Cuisine and Catering
7238 SE Foster Rd #1, Portland, OR 97206
Nearby hotels
Deluxe Inn Motel
6846 SE Powell Blvd, Portland, OR 97206
Related posts
Keywords
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Off The Griddle things to do, attractions, restaurants, events info and trip planning
Off The Griddle
United StatesOregonPortlandOff The Griddle

Basic Info

Off The Griddle

6526 SE Foster Rd, Portland, OR 97206
4.6(835)$$$$
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Ratings & Description

Info

Cozy choice for inventive vegan, vegetarian & gluten-free lunches, brunches & cocktails.

attractions: Mt. Scott Park, restaurants: Atlas Pizza, Bar Carlo, Round Table Pizza, Pizzeria Otto Foster Road, Portland Mercado, Maple Leaf Restaurant, Nayar Taqueria, Street Disco, Cocina Los Girasoles, Tierra Del Sol Cuisine and Catering
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Phone
(503) 764-9160
Website
offthegriddle.com

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Featured dishes

View full menu
dish
Side Cole Slaw
dish
Biscuit
dish
Side Tempeh Bacon
dish
Braised Greens
dish
Side Hash Browns
dish
Ice Coffee
dish
Strawberry Lemonade
dish
Buffalo Chkn Mac
dish
Goddess Bowl
dish
Berries & Cream Waffle
dish
Chorizo Burrito
dish
Brunch Wrap Supreme
dish
MeatLoaf Benedict

Reviews

Nearby attractions of Off The Griddle

Mt. Scott Park

Mt. Scott Park

Mt. Scott Park

4.5

(757)

Open 24 hours
Click for details

Things to do nearby

Hike Multnomah Falls and more in Columbia Gorge
Hike Multnomah Falls and more in Columbia Gorge
Thu, Dec 11 • 8:30 AM
Portland, Oregon, 97214
View details
Private ceramic lessons on a peaceful farm
Private ceramic lessons on a peaceful farm
Fri, Dec 12 • 12:00 PM
Sandy, Oregon, 97055
View details
A 20-minute flight over Portland, Oregon
A 20-minute flight over Portland, Oregon
Thu, Dec 11 • 7:00 PM
Troutdale, Oregon, 97060
View details

Nearby restaurants of Off The Griddle

Atlas Pizza

Bar Carlo

Round Table Pizza

Pizzeria Otto Foster Road

Portland Mercado

Maple Leaf Restaurant

Nayar Taqueria

Street Disco

Cocina Los Girasoles

Tierra Del Sol Cuisine and Catering

Atlas Pizza

Atlas Pizza

4.2

(247)

Click for details
Bar Carlo

Bar Carlo

4.4

(373)

Click for details
Round Table Pizza

Round Table Pizza

4.1

(313)

Click for details
Pizzeria Otto Foster Road

Pizzeria Otto Foster Road

4.5

(331)

Click for details
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jackfruit.jill.eatsjackfruit.jill.eats
Off The Griddle is a mostly vegan cafe located on SE Foster serving breakfast and American comfort food classics, like tofu scrambles, waffles, biscuits & gravy, breakfast burritos, sandwiches, and mac & cheese. Much of their menu is gluten free, including their delicious waffles, which is a big plus for those of you who need to avoid gluten! Off the Griddle began as a food cart in 2010 and soon became the brick & mortar A.N.D. Cafe, which was located on Burnside. A.N.D. closed when the current Off The Griddle location on Foster opened in 2017. This makes OTG one of Portland’s elder vegan restaurants! Here’s what we ordered — The Berries & Cream Waffle with chia raspberry jam, sweet cream, powdered sugar, and fresh berries on a gluten-free waffle. I’m not gluten free, but these waffles are GREAT! The Brunch Wrap Supreme with chorizo, hashbrowns, cheddar, herb tofu scramble, tostada, fresh greens, and tomato, wrapped in a flour tortilla and grilled. I added a side of hash browns as well. The Buffalo Chik’n Mac with Buffalo fried chik’n and ranch over OTG’s classic mac & cheese. A side of meatloaf. If you enjoyed this post, please like, save, and share, and don’t forget to follow me, if you aren’t already! 💚🙂 ⚠️ All images are copyrighted. Message me for permission to use my work. 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 #veganfoodie #plantbased #veganeats #veganfood #vegan #portland #veganlife #tofu #meatlessmonday #meatloaf #veganfoodporn #veganrecipes #veganfoodshare #waffles #veganwaffles #glutenfreewaffles #veganbreakfast #glutenfreevegan #tofuscramble #vegancrunchwrap #portlandfood #portlandfoodie
Leah TuckerLeah Tucker
If you're looking for solid vegan fare, this place will not disappoint. Their mac and cheese is divine, the meatloaf sandwich makes me think of grandma's meat meatloaf. The bacon ranch wrap is delicious. For realz... I've not had anything yet that I didn't care for, except the slaw, not a huge fan of the slaw, but my kid loves it and their fries are spectacular so we're all happy at the end of the meal. And, if someone in your party isn't vegan, no worries, they offer eggs and dairy cheese if requested. Sometimes the staff feels a little cold, although the service isn't bad, per se, it's just not super warm and fuzzy. For all the vegan places I've gone, though, this seems pretty par for the course, sadly. And, to be fair, it seems a lot of restaurants have lost their desire to be warm. Which, I get... it's tough these days. BUT... they are nice, it just seems a bit forced... which kinda brings the atmosphere down a little bit. Not even remotely a deal breaker and not everyone here. I've been in a few times and one server is super sweet. It's all good, though... we'll keep coming back cuz these folks make vegan right! *chefs kiss*
ZaquiriZaquiri
My partner and I stopped in today, for me, the first time in probably seven years? It was her first time. We arrived early and hungry! My partner ordered the berries and cream waffle and coffee with oat milk creamer. I ordered a chorizo burrito with a honey mustard side salad. Everything vegan, of course of course. Our meals arrived super quick, like less than 10 minutes. The upside of coming in promptly at 9am. 😅 Every bite was amazing. My partner very generously offered me a bite of her waffle. The texture was heavy, but perfectly balanced. Sweet and savory, perfect diner fare. My burrito was not too spicy thankfully 🙌 I'm never sure when ordering chorizo how strong my sensitivity to spice will flare up. I contemplated leaving leftovers, but didn't want to carry them into the nearly 100°F day. I muscled up the last few bites and joined the #cleanplateclub OTG doesn't officially have a clean plate club, I just like to share that when the struggle to finish is real. 🤣 We're coming back soon for my partner's birthday just so we can try more things. Like the biscuits and gravy. 🤤
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Off The Griddle is a mostly vegan cafe located on SE Foster serving breakfast and American comfort food classics, like tofu scrambles, waffles, biscuits & gravy, breakfast burritos, sandwiches, and mac & cheese. Much of their menu is gluten free, including their delicious waffles, which is a big plus for those of you who need to avoid gluten! Off the Griddle began as a food cart in 2010 and soon became the brick & mortar A.N.D. Cafe, which was located on Burnside. A.N.D. closed when the current Off The Griddle location on Foster opened in 2017. This makes OTG one of Portland’s elder vegan restaurants! Here’s what we ordered — The Berries & Cream Waffle with chia raspberry jam, sweet cream, powdered sugar, and fresh berries on a gluten-free waffle. I’m not gluten free, but these waffles are GREAT! The Brunch Wrap Supreme with chorizo, hashbrowns, cheddar, herb tofu scramble, tostada, fresh greens, and tomato, wrapped in a flour tortilla and grilled. I added a side of hash browns as well. The Buffalo Chik’n Mac with Buffalo fried chik’n and ranch over OTG’s classic mac & cheese. A side of meatloaf. If you enjoyed this post, please like, save, and share, and don’t forget to follow me, if you aren’t already! 💚🙂 ⚠️ All images are copyrighted. Message me for permission to use my work. 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 🌱 #veganfoodie #plantbased #veganeats #veganfood #vegan #portland #veganlife #tofu #meatlessmonday #meatloaf #veganfoodporn #veganrecipes #veganfoodshare #waffles #veganwaffles #glutenfreewaffles #veganbreakfast #glutenfreevegan #tofuscramble #vegancrunchwrap #portlandfood #portlandfoodie
jackfruit.jill.eats

jackfruit.jill.eats

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If you're looking for solid vegan fare, this place will not disappoint. Their mac and cheese is divine, the meatloaf sandwich makes me think of grandma's meat meatloaf. The bacon ranch wrap is delicious. For realz... I've not had anything yet that I didn't care for, except the slaw, not a huge fan of the slaw, but my kid loves it and their fries are spectacular so we're all happy at the end of the meal. And, if someone in your party isn't vegan, no worries, they offer eggs and dairy cheese if requested. Sometimes the staff feels a little cold, although the service isn't bad, per se, it's just not super warm and fuzzy. For all the vegan places I've gone, though, this seems pretty par for the course, sadly. And, to be fair, it seems a lot of restaurants have lost their desire to be warm. Which, I get... it's tough these days. BUT... they are nice, it just seems a bit forced... which kinda brings the atmosphere down a little bit. Not even remotely a deal breaker and not everyone here. I've been in a few times and one server is super sweet. It's all good, though... we'll keep coming back cuz these folks make vegan right! *chefs kiss*
Leah Tucker

Leah Tucker

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My partner and I stopped in today, for me, the first time in probably seven years? It was her first time. We arrived early and hungry! My partner ordered the berries and cream waffle and coffee with oat milk creamer. I ordered a chorizo burrito with a honey mustard side salad. Everything vegan, of course of course. Our meals arrived super quick, like less than 10 minutes. The upside of coming in promptly at 9am. 😅 Every bite was amazing. My partner very generously offered me a bite of her waffle. The texture was heavy, but perfectly balanced. Sweet and savory, perfect diner fare. My burrito was not too spicy thankfully 🙌 I'm never sure when ordering chorizo how strong my sensitivity to spice will flare up. I contemplated leaving leftovers, but didn't want to carry them into the nearly 100°F day. I muscled up the last few bites and joined the #cleanplateclub OTG doesn't officially have a clean plate club, I just like to share that when the struggle to finish is real. 🤣 We're coming back soon for my partner's birthday just so we can try more things. Like the biscuits and gravy. 🤤
Zaquiri

Zaquiri

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Reviews of Off The Griddle

4.6
(835)
avatar
1.0
7y

Went there for brunch, about noon. Place was somewhat packed, as it was a nice day outside. There are some people outside looking at menus, as there is seating out there. There was a sign in sheet out there, and it took about 40 minutes for my party & I to be seated. I am reading through the menu, and everything looks good and I settle on biscuits and gravy with sausage, only when ordering the gentleman taking my order went on to tell me that this place was Vegan only. I stopped looked around all over the front, and the menu, but no where did I see the words "Vegan" anywhere? One person in my party referred to the sausage as "mystery meat" and the waitor confirmed it, that this place was all Vegan. So, I scrambled to find something quickly and just chose a simple waffle, no fruit, just a basic waffle with syrup. When I finally got it like 20+ minutes later, it was dark brown, and grainy. I pourned my thin syrup all over it, and perceived to eat a bite, and it was so unlike any waffle I have ever tasted. It was so horrible, I put my fork down, that was it, no way was I eating that. Now I can see why people were ordering these things with all this creme and fruit loaded up on these waffles. To hide the taste of the waffles, horrendous is a good description. Is this what I am supposed to eat, to be Vegan? No thanks, give me the real stuff!!! I am rating so poorly from the poor service, extra long, unorganized wait times, before and after being seated, and the fact that this place does not advertice anywhere that this is a "Vegan" place only. Not on the front of the establishment, nor on the menu, as they describe "sausage", as sausage. The other reason was how expensive just a little bit of fake food really costs. Very expensive just for a fake, basic waffle. Not recommended on my end.

**Edited In response to the owners response. We had already waited for a long time to eat (party of 3), and at first glance of menu, I saw the word "sausage" and I kept going. If it were fake sausage or other than sausage, then state it. Someone, such as myself, that is unfamiliar with the world of Vegan, I was unaware that you substitute what ever it is that you substitute for sausage and other meats. Another thing, if you are going to make a basic waffle into something else, why not put what your waffle is made out of (ingredients)? But the biggest farce of all is your name, and the face front of your business, should have something that states or shows that you are a Vegan place only. Because to me it looks like a good old country breakfast place, and that had drawn us in. To me, that was false advertising. For a guy raised up eating those wonderful breakfasts that mom would make, after trying your idea of it, there is no substitute for taste at all, much less pay twice as much for something so far from the original. I totally repect that you have a Vegan restaurant. I do, just so something that tells a person when they drive by that it is a Vegan place only, not when they were fooled to think so, and only noticed it after a long wait, and were seated with...

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avatar
1.0
3y

On our last day in Portland my husband and I were excited to check out this vegan breakfast spot. Our baby was sleeping in the car and we didn’t want to wake him up so we ordered take out initially. We then called 2 mins after having put in the order in person and asked if we could dine in since our baby had woken up.

We were met with a very awkward “umm normally no, you can’t do that after placing an order… but we’ll let you do this for today but you HAVE to eat inside since the outside will get full shortly”. Mind you we had arrived at 9am right when the restaurant opened and there was maybe one group outside and the inside was empty. We thought maybe she said that because people came through with appointments?.. after we arrived inside and sat down we were met with an awkward vibe from the employees. Another employee questioned the lady that had taken our order and had allowed us to eat indoors. The other employee then said “oh yeah for next time we can’t do this because this is a full service restaurant”. After that instance all the employees demeanor changed towards us. They were not friendly or welcoming. We later started seeing people coming in and no one had an appointment.. they were greeted kindly and seated with groups of 5+ people. Why were they so weird and sketched out about paying customers dining in after only having placed an order 2 mins ago?.. I have no clue. It definitely left a sour taste in our mouth and made an exciting last breakfast in Portland a not so enjoyable one.

The employee later brought out our food and after having said we can dine in, she brings out our food in to go boxes.. that was a big slap in the face ‘you’re not welcome to dine in’. She added “please let me know if you need bags or anything”. What the actual heck.. we just grabbed our to go boxes and left the restaurant. No goodbye, have a nice day or anything from the employees who were just standing by the door as we walked out. The inside of the restaurant had only us and another single customer. Such a rude bunch and unpleasant experience.

As for the food I got the “Full Mess”, it was OKAY.. the hash browns were undercooked. The tofu lacked flavor. There were like 3 pieces of spinach and the tomatoes were the palest tomatoes I had ever seen and the taste compared. The biscuits were okay. The fries were highly over salted. Also their “fresh squeezed Oj” is definitely not fresh squeezed. Tastes packaged for sure. Not worth $3. The chorizo burrito per my husband was good and flavorful. The tempeh bacon was also good.

I lived in Portland for 3 years and definitely tried most vegan spots in the area. I would probably go somewhere else, Portland is too saturated with good food spots to be rude to...

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avatar
3.0
6y

Food 4 stars, expierence 2 maybe 3 stars..

A really tasty spot for breakfast/brunch! Good spot if you have a group of mixed diets/lifestyles (omni, vegan, gluten free).

I got the chikn n waffles. Wasnt a legit version but still pretty good! The chikn tasted more like fried stuffing w/ a more meaty texture.

Boyfriend got the "full mess" which was amazing.. I thought no bones had the best vegan hollandaise but theirs is a lot better.

Also really happy that they have a extensive options for vegan shakes! Wanna come back to try their dinner for sure.

My one complaint is about their seating/how they handle rushes. We came here for my birthday brunch w/ a newborn. It looked busy but there were 3 empty benches outside so I figured the wait wouldnt be too bad if we were open to sitting outside...wrong. The benches are reserved for people with dogs only.... so our wait ended up being an hour long despite even more benches opening!! All the people waiting ended up sitting on the benches to wait anyways. I dont get how this is a logical business tactic.

I get maybe saving a bench or two... even at that I dont get why someone with a dog shouldn't have to wait, especially if someone with a brand new baby does.

That aside.. it seemed to die down after noon. I do want to come back to try more food but will try to come during...

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