I absolutely love coming to Mediterra. It's my favorite dinner restaurant in Princeton. The food is top notch, and the service is always extremely friendly and accommodating.
Tonight we made a reservation for outdoor seating with a large group of 10 adults and 3 dogs. Normally you can make reservations on Open Table but a group this big required a phone call. They were more than happy to help us out and during dinner, even checked regularly to make sure the dogs had enough water.
Nicholas, our server, was the best server I've had in a very long time in any restaurant. He was friendly, attentive, and very funny! He had some pretty good jokes and not the same old lame restaurant jokes. He had good recommendations for drinks and food alike. Very knowledgeable and still went above and beyond when our group ordered.
We wanted a big dish of their paella to share family style, and still have separate entries. Nicholas recommended to get 2 servings of the paella for 2, instead of one giant dish in the middle of the table, to make it easier to share. When the food got sent out still in one giant dish, he personally helped to split it evenly into the two servings for each side of the table. He even made sure to plate the smaller servings well so it looked like it came out of the kitchen that way! He also had the kitchen evenly split the few entrees that our group decided to share between couples!
I can't say enough nice things about Nicholas and how he made our night with a large group, feel special and like we were the only patrons dining that night, even though they were pretty busy.
My recommendations: the papas bravas (!!!), the raw oysters were delicious if you like them. The pastas are excellent, so is the pork loin and the steak, and absolutely get the paella!! It is their signature dish. My mom said it tasted better than the paella she ate when she visited Valencia, Spain...
Read moreMediterra in Princeton offers an exceptional dining experience with a focus on Mediterranean cuisine. The restaurant is known for its delightful ambiance, perfect for romantic dinners, business meetings, and special occasions. The menu features a variety of vegetarian and vegan options, making it a great choice for those with dietary preferences. We loved every single dish we tried and there was no scope of any complaint at any point. The flavor was spot on! We captured few pictures and few we could not as the dish was more enticing than the thought of clicking a picture. Now, this is a true testament of great food.
One standout dish is the Pastaless Lasagna, which combines roasted eggplant, garlic spinach, pomodoro, basil, and fresh mozzarella. Another favorite is the Market Bowl, which includes spring pea falafel, couscous, avocado, asparagus, roasted zucchini, and mint chutney-yogurt, showcasing the restaurant's commitment to flavorful vegetarian fare.
We appreciated the attentive service and the relaxed yet elegant atmosphere. The outdoor seating is particularly pleasant, providing a wonderful setting to enjoy a meal. Whether you're indulging in their famous paella or savoring their flourless chocolate cake for dessert, Mediterra consistently delivers on taste and presentation.Their empanada, with mushrooms, how could I miss mentioning that, it had the most flaky crust, yet crispy and soft, and best tasting filling in it!
Overall, Mediterra is a top choice for those seeking a memorable dining experience in Princeton, offering a diverse menu, excellent service, and a welcoming...
Read moreThey do some things well, but for the cost we expected Mediterra to knock it out of the park.
First the good: a.) excellent customer service. From the moment I made the reservation until the second we left they tended to our every need with a smile. I had absolutely no reservation tipping generously; b.) the Griggstown Roasted Chicken is easily one of the best choicea on the menu. It's cooked well, and is the ebay value considering the cost and quality; c.) the beer and wine list was varied enough to offer a nice range of pairing options.
The not-so-good: a.) the menu is simply not inspiring. Classic takes like Linguine Bolognese woefully lack creativity and taste. One of the specials - the Baramundi fish - was cooked well, but the accompanying sauce was akin to a bechamel sauce that didn't compliment the fish well. I could go elsewhere in the area to get something of equal or better quality at a cheaper price point. With the exception of the chicken (which was superb) , the food wasn't bad, but for the price we expected much better; b.) portion sauces are a bit on the small side; c.) the chef's meat and cheese board is disproportionate... Way more meat than cheese; d.) most of the meals' presentation didn't pop.
In summary, once could do much worse than Mediterra. I would return for the customer service alone, as good service is rare and can take mediocre food to the next level. I am hopeful they reboot their menu to add some 'culinary punch' and perhaps play with their price...
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