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Olive Garden Italian Restaurant — Restaurant in Reno

Name
Olive Garden Italian Restaurant
Description
Lively, family-friendly chain featuring Italian standards such as pastas & salads.
Nearby attractions
The Immersium
4060 Kietzke Ln, Reno, NV 89502
Reno-Sparks Convention Center
4590 S Virginia St, Reno, NV 89502
Sierra View Library
4001 S Virginia St, Reno, NV 89502
Unitek College Reno Campus
5250 S Virginia St Suite 110, Reno, NV 89502
Nearby restaurants
Ijji 2
4955 S Virginia St, Reno, NV 89502
Twin Peaks
4905 S Virginia St, Reno, NV 89502
Sushi One
4944 S Virginia St, Reno, NV 89502
La Michoacana
4950 S Virginia St, Reno, NV 89502
McDonald's
5000 S Virginia St, Reno, NV 89502
MOD Pizza
4945 S Virginia St A, Reno, NV 89502
Applebee's Grill + Bar
4805 Kietzke Ln, Reno, NV 89509
Costa Vida Fresh Mexican Grill
4965 S Virginia St, Reno, NV 89502
Roberto's Taco Shop
4455 S Virginia St, Reno, NV 89502
Scoopers
4040 Kietzke Ln, Reno, NV 89502
Nearby hotels
Atlantis Casino Resort Spa
3800 S Virginia St, Reno, NV 89502
Home2 Suites by Hilton Reno
1111 Meadowood Mall Link, Reno, NV 89502
Related posts
Keywords
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Olive Garden Italian Restaurant things to do, attractions, restaurants, events info and trip planning
Olive Garden Italian Restaurant
United StatesNevadaRenoOlive Garden Italian Restaurant

Basic Info

Olive Garden Italian Restaurant

4900 S Virginia St, Reno, NV 89502
4.3(1.6K)
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delivery
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Ratings & Description

Info

Lively, family-friendly chain featuring Italian standards such as pastas & salads.

attractions: The Immersium, Reno-Sparks Convention Center, Sierra View Library, Unitek College Reno Campus, restaurants: Ijji 2, Twin Peaks, Sushi One, La Michoacana, McDonald's, MOD Pizza, Applebee's Grill + Bar, Costa Vida Fresh Mexican Grill, Roberto's Taco Shop, Scoopers
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Phone
(775) 829-1500
Website
olivegarden.com

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Featured dishes

View full menu
dish
Never Ending Dipping Sauces For Breadsticks

Reviews

Nearby attractions of Olive Garden Italian Restaurant

The Immersium

Reno-Sparks Convention Center

Sierra View Library

Unitek College Reno Campus

The Immersium

The Immersium

4.9

(281)

Open 24 hours
Click for details
Reno-Sparks Convention Center

Reno-Sparks Convention Center

4.3

(571)

Open 24 hours
Click for details
Sierra View Library

Sierra View Library

4.4

(44)

Closed
Click for details
Unitek College Reno Campus

Unitek College Reno Campus

4.1

(34)

Closed
Click for details

Things to do nearby

Winter Ball (The Santas) ft N2N
Winter Ball (The Santas) ft N2N
Sat, Dec 13 • 8:00 PM
432 East 4th Street, Reno, NV 89512
View details
New England United!
New England United!
Sun, Dec 14 • 10:00 AM
1 Museum Drive, Reno, NV 89501
View details
Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Sun, Dec 14 • 6:30 PM
1100 Nugget Avenue, Sparks, 89431
View details

Nearby restaurants of Olive Garden Italian Restaurant

Ijji 2

Twin Peaks

Sushi One

La Michoacana

McDonald's

MOD Pizza

Applebee's Grill + Bar

Costa Vida Fresh Mexican Grill

Roberto's Taco Shop

Scoopers

Ijji 2

Ijji 2

4.3

(1.1K)

Click for details
Twin Peaks

Twin Peaks

4.7

(833)

Click for details
Sushi One

Sushi One

4.1

(196)

Click for details
La Michoacana

La Michoacana

4.2

(849)

Click for details
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Posts

Queta BertoneQueta Bertone
Last min stop @4:10 pm to order and was on the phone ordering as I pulled into one of the more than 8 designated “To Go Pickup” parking spot’s directly across from the front door entrance and glass windows of the To Go cashier desk inside the restaurant. This lovely gal took my order of soup salad and bread sticks with an extra order of 6 bread sticks at an additional charge. She was at my car door within 2 mins to take payment and I thought giving her the 40% tip of 11.00 and change would be easier as I appreciated her (eventually) bringing my order to me. Well after car #4 pulled up aside me and left, I caught her eye and she came closer to say sorry about delay and that I was next. I commented that it had been almost an hour and apparently that wasn’t something you say in this situation because after another 5 mins went by I could see her from her desk looking out casually into the parking area like she was day dreaming. I called and the manager was absolutely fantastic at making me feel better about this experience. He was so very polite and professional and within 1 min of hanging up, here comes the gal with my order and a $10 gift card from the manager. I opened the door already saying thank you and she added, “we were waiting on your bread”, I said thank you again and as I’m driving away realize that was a lie she pulled from someplace because every single one of the 10 bread sticks were hard as rocks, and tops of each darker in color than I’d ever seen. Also so professionally did not include napkins, plastic wear, or my receipt to prove this wasn’t a dream , so I’ll include a pic of the gift card receipt the A + manger gave for the trouble. Update: adding the gift card and receipt from the awesome manager
T BatesT Bates
Impression of look and attitude are the parts of a review that we most often forget. Some say thats what makes up the review true but, when you come to an olive garden you already know the food is most excellent. The General Manger is Luke. A fine upstanding, well dressed with one of the best customer services I ve ever seen. My server was the bartender named ievette. The look the attitude and service are way above the excellent mark. To do her job there is a lot of training and trust that goes into becoming a bartender for the Garden. What has grabbed my attention is this young woman's ability of changing speeds from her service of guest and wait staff to MGMT. Then her way of improvising. Then her way of for seeing a problem starting and heading off before it begins.Her talents of should be recognized as SUPERIOR. THIS OLIVE GARDEN IS A COMMERCIAL READY RESTAURANT. GREAT JOB....
Mrs. Cher TakemotoMrs. Cher Takemoto
Walked right in around 9:00 and sat quickly. Loved the decor and ambiance right away, almost like we were in the backyard of someone’s villa patio. Started with calamari appetizer and mix of soups, salad and breadsticks which was familiar and great staples. Dinner was the not-broken-so-don’t-fix-it tour of Italy, build your own pasta and a newer item, salmon picatta. I asked our friendly server if it was possible to add shrimp to the dish somehow and she asked if I wanted the shrimp with tails (like scampi) or little shrimp (bay shrimp). When it arrived the seven larger shrimp were beautifully placed atop the salmon filet. Even our server was impressed! I would go for it in an instant!
See more posts
See more posts
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Last min stop @4:10 pm to order and was on the phone ordering as I pulled into one of the more than 8 designated “To Go Pickup” parking spot’s directly across from the front door entrance and glass windows of the To Go cashier desk inside the restaurant. This lovely gal took my order of soup salad and bread sticks with an extra order of 6 bread sticks at an additional charge. She was at my car door within 2 mins to take payment and I thought giving her the 40% tip of 11.00 and change would be easier as I appreciated her (eventually) bringing my order to me. Well after car #4 pulled up aside me and left, I caught her eye and she came closer to say sorry about delay and that I was next. I commented that it had been almost an hour and apparently that wasn’t something you say in this situation because after another 5 mins went by I could see her from her desk looking out casually into the parking area like she was day dreaming. I called and the manager was absolutely fantastic at making me feel better about this experience. He was so very polite and professional and within 1 min of hanging up, here comes the gal with my order and a $10 gift card from the manager. I opened the door already saying thank you and she added, “we were waiting on your bread”, I said thank you again and as I’m driving away realize that was a lie she pulled from someplace because every single one of the 10 bread sticks were hard as rocks, and tops of each darker in color than I’d ever seen. Also so professionally did not include napkins, plastic wear, or my receipt to prove this wasn’t a dream , so I’ll include a pic of the gift card receipt the A + manger gave for the trouble. Update: adding the gift card and receipt from the awesome manager
Queta Bertone

Queta Bertone

hotel
Find your stay

Affordable Hotels in Reno

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Impression of look and attitude are the parts of a review that we most often forget. Some say thats what makes up the review true but, when you come to an olive garden you already know the food is most excellent. The General Manger is Luke. A fine upstanding, well dressed with one of the best customer services I ve ever seen. My server was the bartender named ievette. The look the attitude and service are way above the excellent mark. To do her job there is a lot of training and trust that goes into becoming a bartender for the Garden. What has grabbed my attention is this young woman's ability of changing speeds from her service of guest and wait staff to MGMT. Then her way of improvising. Then her way of for seeing a problem starting and heading off before it begins.Her talents of should be recognized as SUPERIOR. THIS OLIVE GARDEN IS A COMMERCIAL READY RESTAURANT. GREAT JOB....
T Bates

T Bates

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Find a cozy hotel nearby and make it a full experience.

hotel
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Find a cozy hotel nearby and make it a full experience.

Walked right in around 9:00 and sat quickly. Loved the decor and ambiance right away, almost like we were in the backyard of someone’s villa patio. Started with calamari appetizer and mix of soups, salad and breadsticks which was familiar and great staples. Dinner was the not-broken-so-don’t-fix-it tour of Italy, build your own pasta and a newer item, salmon picatta. I asked our friendly server if it was possible to add shrimp to the dish somehow and she asked if I wanted the shrimp with tails (like scampi) or little shrimp (bay shrimp). When it arrived the seven larger shrimp were beautifully placed atop the salmon filet. Even our server was impressed! I would go for it in an instant!
Mrs. Cher Takemoto

Mrs. Cher Takemoto

See more posts
See more posts

Reviews of Olive Garden Italian Restaurant

4.3
(1,576)
avatar
2.0
40w

Absolutely inexcusable poor customer service from hosts. And manager wasn't much better. Great food. Great service from Ty? Tyler? Younger red haired guy. Let me elaborate~ Four family members & myself arrived on Sunday Feb.23 about 6:20pm, including two kids. No greeting, no welcoming, nothing from the not one, not two, not three, not even four, but FIVE hosts standing at the podium. Three females, two males; I'd refer to them as women and men, but women & men deserve respect. They were all too busy talking and giggling like high school children gossiping about a crush, to do their jobs. We had to walk up to the podium to be acknowledged on any level, and even then all we got was "five?" No "Hello", no "Welcome in", no "How's it going tonight?", just "five?" Slumped over, and smug attitudes, like they were bothered to do their jobs. Despite five hosts standing there doing nothing but rambling about personal things instead of doing their jobs, it still took a good minute for at least one of them to grab five menus. And when one of the males(younger, blue shirt, black hair) finally did, he didn't say "follow me please" or "right this way", he literally said nothing and just started walking. He made no conversation during the long walk to the back of the restaurant. Nothing. No "elevator chit chat, no "how are y'all doing this evening?" Nothing. When we got to our table, which no joke- was two small tables pushed together DIRECTLY next to the loud & messy kitchen entrance- a clearly unhappy relative asked "Do you like this, or somewhere else?" I said "It's right next to the kitchen...that's tacky. And it's gonna be loud all evening, but there's no where else to seat 5 right now, so let's just sit" The rude host heard all of this, and did not ask if we wanted to wait for another table, did not 'apologize' for nothing else being available, nothing. And he took the cake with throwing the menus on the table. Not joking, check the camera- they're supposed to be set down, especially the kid's ones with the kids in our party, but he lazily & rudely threw the menus on the table, and walked away. No "Your server is so & so and will be right with you", no "Enjoy your meal", no "Have a nice evening", nothing. No conversation for the entire walk, terrible table, no communication about our server, and threw the menus like an unprofessional & lazy a__hole. Ty or Tyler [(apologies, can't remember. Younger, skinny red-haired guy)] was great. Right off the bat-he acknowledged us and said "I'll be right with you guys." He was professional, yet friendly, funny, informative about the menu, and attentive throughout the entire meal. The food was great. It was made correctly, piping hot, and absolutely delicious. I absolutley recommend the chicken & carbonara, and the stuffed chicken marsala. We paid the bill, Ty/Tyler saw me typing on the tablet on the table, and asked if everything was alright. And I was honest and said "with you, yes, with the hosts, absolutley not." The experience was explained, and he took the concern seriously, and actually seemed to care. On our way out we encountered the manager(skinny male with dark hair), the experience was explained, and he seemed like 'okay, I'll stand here and nod so you'll shut up & leave already'. Poor management results in poor employee performance- as our dinner experience proved from the hosts & manger on shift Sunday evening! Props to Ty/Tyler for his waiting service. Props to whomever cooked Sunday evening. Hosts Sunday evening need to be fired, or smacked upside their lazy & rude heads and taught what the Hell customer service is. We...

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avatar
1.0
1y

Last year for Veterans Day we visited Olive Garden and had a fantastic experience, so we were excited to go again this year. I'm really disappointed though that this was probably some of the worst service I've ever had. We went in knowing that it was a busy day and that we were bringing kids. So we went early, around 3:30, to avoid the dinner rush, and we planned to wait a little longer and tip well for the trouble. Our server Avery was dismissive at best and borderline hostile at worst. Her smile disappeared the instant we asked for a Veterans menu and when my husband asked to order something from the Veterans menu and then an additional entree, she cut him off mid sentence to say that he wouldn't get both meals for free, something we never asked for or insinuated. My four year old mentioned that he was thirsty and wanted water, and she snapped at him to be more patient because she had a lot of tables to take care of. We were actively ignored for the majority of our time there, aside from the occasional huffs, eye rolls, and deep sighs as plates were cleared and water was refilled. We also received the stray comment of "I'm so over this" and yeah... we noticed. There were also table games added to our bill, which probably wasn't our server's fault (although it is super sketchy), and when we asked for the charge to be removed she pushed back that our kids had been playing games. Which I guarantee they hadn't, because as soon as we got to our table I moved the table top game thing so it was impossible for them to reach. I understand that Veterans Day can be a hectic day and that kids can be frustrating, but I expected to be treated with at least the common courtesy you would extend to a stranger, let alone a customer. I was especially disappointed because, as I mentioned before, we had a fantastic experience last year and were looking forward to visiting again. But unfortunately, I don't think we'll be back to Olive Garden next year if we ever come...

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avatar
5.0
9y

Been coming to this one since I was a teenager and my mom lived in south Reno. Always good food and friendly staff at that time, 2000-2005. More specifically and recently (February) I was using a walker due to a bad car accident. My husband wanted to take me to an early valentines dinner as I had been bed ridden for a month. My husband called and discussed the situation, which they were more than happy to handle. Upon arriving it was crazy busy, weekend before valentines, of course. We had no delay, maybe a three minute wait time, my husband had made a reservation though. They took us to a table that was exactly what was needed for my condition. A bit out of the way, table, not booth, for two. Our waitress, a sweet lady named bonnie I believe, I hope I'm right because she was fantastic! She was attentive and friendly. I am a server (when not using a walker) and I pay attention to my servers when I go out. She was great, she was on it. I notice this because the table next to us kept her running all over the place, refills, extra cups, sauces, plates ect, every time she returned to the table. To top it off our table and the one next to us were tucked in a corner. She also had multiple tables in another section. When the food came out mine was exact perfection. My husband however was unhappy that the sausage in the sausage ravioli was pureed not chunked sausage. Though he hates to complain, as I said I am a server, and we would definitely preffer you let us fix it than be unhappy with the meal and the experience. So I told our wonderful server and she said "no problem what else would you like?" Within five minutes a fresh dish, entirely diffrent from his first order, arrived via the manager. Who was also very understanding, friendly and completley professional. We had a wonderful experience and should we ever be sounth again or crave olive garden we shall return here. They truly made the experience great, even though they were clearly...

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