2023 review after they reopened: 4/10. It was mediocre and I wouldn't recommend it to anyone. When showing up I was surprised that it wasn't packed like it used to be years ago. It was half filled on the inside. I should have known that was a bad sign.

Our waiter Cody was sweating like crazy and I couldn't help but think some of his sweat is going to fall in a drink or food that we order. I honestly wanted to ask for a different server just because of that. He was way too pushy with the appetizers where it felt like he was a salesman trying to sell us something and wouldn't take no for an answer. It was obvious none of us were interested but he kept going. He didn't offer us complimentary bread until we were already waiting like 25 mins for our meal. Later on he was no where to be seen we'd have to wave him down for service. Service was terrible. Refills for some and none for others. Zero condiments provided. Fries had 0 ketchup. Burgers were over seasoned with pepper and so were the ribs. Ribs tasted super spicy in some bites as a result and had lots of fat. The steak had zero seasoning and had to ask for A1 steak sauce. Ordered 2 baked potatoes and one came fully loaded and the other one wasn't. My mother was unhappy since that was her baked potato that showed up different from mine. It was brought to their attention and instead of re-doing it for her they only gave her sour cream and some butter. It was still missing the chives, bacon, cheese, and etc. Mine had 0 butter and sour cream. Ribs weren't tender, were tough, not enough BBQ sauce, and the last one had a clear inch long hair stuck to the bottom of it. Overall, it was disappointing and very overpriced for what it is. Burgers are better and cheaper at Hall of Flame. Ribs are way better at Circle J BBQ. it's evident they raised prices and after this new reopening that they have a lot of amateurs working there. Not recommended at all. I was unhappy as well as the 3 other family members I went with. I don't think we'd ever go back. it's sad that you give them another chance after a re-opening just to get burned again. We told the waiter all of our complaints since he wanted a review for the new chefs. Nothing was offered as compensation. Other places would easily give you a refund, offer you a free meal, or a discount. Very unprofessional.

Old review from 2020: Terrible experience. 0 stars if I could give it to them.

The wait time was over an hour long when we arrived on time when they first opened up. Other people that arrived after us (30 mins or more) were served before us. The restaurant was less than half full so there was no excuse for that. My Dr. Pepper tasted so bad like it had gone rotten or had something else mixed into it. My Caesar salad was over drenched in salad dressing. The waitress was absolutely terrible along with the service she provided. No refills, no complimentary sanitary hand wipes, no to go boxes I asked for, no nothing. It was like she straight up ignored us 99% of the time. I paid $23 for my entree and the chef had the audacity to give me HALF a baked potato when I'm paying for a FULL baked potato. I asked for everything to be included in my baked potato and the majority of it was missing (no butter, no sour cream, etc). They gave me half a rack of ribs when I'm paying for a FULL rack. The food was mediocre and the portion sizes have been shrunk drastically compared to previous visits.

This was absolutely the worst experience I've had at a restaurant and the most unprofessional waitress I've ever seen. The chef also deserves to be held accountable for cutting corners and being skimpy on the food.

I've been a fan of this Cattle Baron for a long time (10+years) and never experienced anything like this before. I would never recommend this place to anyone I know after this experience. No one deserves to have to go through what I and my family went through.

0 stars. This is the LAST TIME my family and I will go to this Cattle Baron.