HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Luce Ristorante E Enoteca — Restaurant in San Antonio

Name
Luce Ristorante E Enoteca
Description
Refined Italian spot offering housemade pastas & a long wine list along with buzzy happy hours.
Nearby attractions
Altitude Trampoline Park
11075 I-10 #126, San Antonio, TX 78230
Nearby restaurants
Flying Saucer Draught Emporium
11255 Huebner Rd #212, San Antonio, TX 78230
PM Tacos & Cocktails
11255 Huebner Rd #109, San Antonio, TX 78230
Snooze, an A.M. Eatery
11255 Huebner Rd #100, San Antonio, TX 78230
Papouli's Greek Grill
11224 Huebner Rd #201, San Antonio, TX 78230
CAVA
11225 Huebner Rd Suite 105, San Antonio, TX 78230
Umiya Sushi
11075 I-10 Suite 200, San Antonio, TX 78230
Freebirds World Burrito
11224 Huebner Rd #101, San Antonio, TX 78230
Jim's Restaurants
11006 W I-10, San Antonio, TX 78230
Fire Wok
11075 I-10, San Antonio, TX 78230
Panda Express
11220 Huebner Rd, San Antonio, TX 78230
Nearby hotels
Holiday Inn Express & Suites San Antonio Medical-Six Flags by IHG
11010 I-10, San Antonio, TX 78230
TownePlace Suites by Marriott San Antonio Northwest
5014 Prue Rd, San Antonio, TX 78240
Hampton Inn & Suites San Antonio Northwest/Medical Center
11426 I-10, San Antonio, TX 78230
Best Western Medical Center North Inn & Suites Near Six Flags
4800 Woodstone Dr, San Antonio, TX 78230
Comfort Suites Medical Center near Six Flags
5130 Vantage Way, San Antonio, TX 78249
Rodeway Inn & Suites South of Fiesta Park
10950 Laureate Dr, San Antonio, TX 78249
Homegate Studios & Suites
10950 Laureate Dr, San Antonio, TX 78249
Related posts
Keywords
Luce Ristorante E Enoteca tourism.Luce Ristorante E Enoteca hotels.Luce Ristorante E Enoteca bed and breakfast. flights to Luce Ristorante E Enoteca.Luce Ristorante E Enoteca attractions.Luce Ristorante E Enoteca restaurants.Luce Ristorante E Enoteca travel.Luce Ristorante E Enoteca travel guide.Luce Ristorante E Enoteca travel blog.Luce Ristorante E Enoteca pictures.Luce Ristorante E Enoteca photos.Luce Ristorante E Enoteca travel tips.Luce Ristorante E Enoteca maps.Luce Ristorante E Enoteca things to do.
Luce Ristorante E Enoteca things to do, attractions, restaurants, events info and trip planning
Luce Ristorante E Enoteca
United StatesTexasSan AntonioLuce Ristorante E Enoteca

Basic Info

Luce Ristorante E Enoteca

11255 Huebner Rd #200, San Antonio, TX 78230
4.5(458)
order
Order
delivery
Save
spot

Ratings & Description

Info

Refined Italian spot offering housemade pastas & a long wine list along with buzzy happy hours.

attractions: Altitude Trampoline Park, restaurants: Flying Saucer Draught Emporium, PM Tacos & Cocktails, Snooze, an A.M. Eatery, Papouli's Greek Grill, CAVA, Umiya Sushi, Freebirds World Burrito, Jim's Restaurants, Fire Wok, Panda Express
logoLearn more insights from Wanderboat AI.
Phone
(210) 561-9700
Website
lucesanantonio.com

Plan your stay

hotel
Pet-friendly Hotels in San Antonio
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in San Antonio
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in San Antonio
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
Capricciosa
dish
Carpaccio Cipriani
dish
Polpette Alla Napoletana
dish
Arancini Di Riso
dish
Salsiccia E Pepe
dish
Calamari E Zucchine Fritti
dish
Cozze Fradiavolo
dish
Gamberi Al Limone
dish
Insalata Di Mare
dish
Pasta E Fagioli
dish
Caesar
dish
Caprese
dish
Rigatoni Con Polpette E Salsiccia
dish
Ravioli Di Aragosta
dish
Lasagna Alla Napoletana
dish
Linguine Mare Chiaro
dish
Capsante E Gamberi Provencal
dish
Ossobuco

Reviews

Nearby attractions of Luce Ristorante E Enoteca

Altitude Trampoline Park

Altitude Trampoline Park

Altitude Trampoline Park

4.4

(722)

Open 24 hours
Click for details

Things to do nearby

Holiday in Blue at the Majestic Theater
Holiday in Blue at the Majestic Theater
Wed, Dec 10 • 7:30 PM
224 East Houston Street, San Antonio, TX 78205
View details
Titanic: A Voyage Through Time
Titanic: A Voyage Through Time
Fri, Dec 12 • 10:00 AM
849 East Commerce Street, San Antonio, 78205
View details
Candlelight: Rock Favorites on Strings
Candlelight: Rock Favorites on Strings
Fri, Dec 12 • 8:45 PM
339 West Josephine Street, San Antonio, 78212
View details

Nearby restaurants of Luce Ristorante E Enoteca

Flying Saucer Draught Emporium

PM Tacos & Cocktails

Snooze, an A.M. Eatery

Papouli's Greek Grill

CAVA

Umiya Sushi

Freebirds World Burrito

Jim's Restaurants

Fire Wok

Panda Express

Flying Saucer Draught Emporium

Flying Saucer Draught Emporium

4.5

(1.2K)

Click for details
PM Tacos & Cocktails

PM Tacos & Cocktails

4.8

(167)

Click for details
Snooze, an A.M. Eatery

Snooze, an A.M. Eatery

4.4

(714)

Click for details
Papouli's Greek Grill

Papouli's Greek Grill

4.3

(547)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!

The hit list

restaurant
Best 10 Restaurants to Visit in San Antonio
February 22 · 5 min read
attraction
Best 10 Attractions to Visit in San Antonio
February 22 · 5 min read
San Antonio

Plan your trip with Wanderboat

Welcome to Wanderboat AI, your AI search for local Eats and Fun, designed to help you explore your city and the world with ease.

Powered by Wanderboat AI trip planner.
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

LeeAnn IaconaLeeAnn Iacona
Our server was super nice and greeted my husband and I shortly after we were seated, but that is where the good experience stops. The bread that was offered after we were seated was okay but the butter trio was less than appetizing. The sun dried tomato butter did not have a butter consistency or flavor and was very watery; while the basil pesto butter was simply green without any flavor at all. The menu was impressive, so we thought, with several veal options and an interesting risotto dish with Italian sausage and langoustine tail meat, which is what I ordered. My husband ordered the veal saltimbocca. The dishes came out in record time with billows of steam rising from each dish as it was plated. Though we did not hear the ding as the microwave was done heating both dishes, they sure seemed to be much hotter than what could be reasonably expected for a fresh cooked meal. I tasted my risotto. It was bland. I moved the risotto around a bit hoping the second bite would prove to be as delicious as I had anticipated, but I was sorely disappointed. My husbands veal saltimbocca was accompanied by fettuccine pasta which was swimming in broth. Both dishes lacked all seasoning. We reluctantly asked the server if we could have salt and he brought some over. Hoping a few sprinkles of salt would bring out the flavors of the Italian cuisine we were looking forward to we added a bit to both plates and tried them again. There was minimal improvement so we ate what we could and asked for the check so we could end this abysmal evening date night dinner. We won’t be coming back to dine again.
R & L HagertyR & L Hagerty
In general the experience was good, although I had higher hopes for the food. We went for Restaurant Week and it was a very good deal in comparison to other RW offers. The food, however, was not great. The highlight of the night was the mussels in spicy sauce. They were abundant, served piping hot and, very satisfying (although they were on the verge of being over salted). The rest of the food was average - the bread (meh); the linguini mare chiaro was overcooked pasta & the sauce was too thick, unlike Neapolitan style pasta; the osso bucco lacked salt & depth; the rack of lamb was good enough, but could have used a little seasoning & leaned more towards rare than medium-rare. I could go on, but maybe I’m too harsh of a critic, after all, I lived in Italy for a few years. The place was packed, so they must be doing something right. Give it a shot, but for me, it didn’t live up to the hype. Oh, BTW, service was slow due to the whole restaurant-pandemic thing, which we didn’t mind because we enjoyed just hanging out with our company, but I’d like to compliment George, our waiter who was great! Thank you for good service despite being slammed.
David and Ruthie WuDavid and Ruthie Wu
I was interested to see if there any more Restaurant Week places we could check out and the menu for @luceristorante piqued my interest. Hubby agreed when he took a look as well. I made reservations through Open Table for dinner tonight. We found out that the prix fixe menu is part of their regular offering. Included is a glass of sparkling wine, pinot noir or chardonnay. Hubby and I both chose pinot noir and it’s really smooth. Dad and I shared the Ravioli al Quattro Formaggi/Cheese Ravioli, and Pan-Seared Sea Bass, Shrimp and Asparagus Risotto. Hubby had the Gamberi al Limone/Sauteed Shrimp, and Linguine Mare Chiaro/Pasta with seafood. We all shared the Creme Brulee and Tiramisu. The portions are pretty generous that hubby wasn’t able to finish his pasta dish. It was a pleasure meeting owner and chef Joe Buonincontri. He’s been blessed with running @luceristorante for 18 years! I’m looking forward to warmer weather and sitting in their outdoor patio. We were noticing that several tables ordered their pizza so we might try that the next time. If you haven’t tried @luceristorante, add it to your list to check out!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in San Antonio

Find a cozy hotel nearby and make it a full experience.

Our server was super nice and greeted my husband and I shortly after we were seated, but that is where the good experience stops. The bread that was offered after we were seated was okay but the butter trio was less than appetizing. The sun dried tomato butter did not have a butter consistency or flavor and was very watery; while the basil pesto butter was simply green without any flavor at all. The menu was impressive, so we thought, with several veal options and an interesting risotto dish with Italian sausage and langoustine tail meat, which is what I ordered. My husband ordered the veal saltimbocca. The dishes came out in record time with billows of steam rising from each dish as it was plated. Though we did not hear the ding as the microwave was done heating both dishes, they sure seemed to be much hotter than what could be reasonably expected for a fresh cooked meal. I tasted my risotto. It was bland. I moved the risotto around a bit hoping the second bite would prove to be as delicious as I had anticipated, but I was sorely disappointed. My husbands veal saltimbocca was accompanied by fettuccine pasta which was swimming in broth. Both dishes lacked all seasoning. We reluctantly asked the server if we could have salt and he brought some over. Hoping a few sprinkles of salt would bring out the flavors of the Italian cuisine we were looking forward to we added a bit to both plates and tried them again. There was minimal improvement so we ate what we could and asked for the check so we could end this abysmal evening date night dinner. We won’t be coming back to dine again.
LeeAnn Iacona

LeeAnn Iacona

hotel
Find your stay

Affordable Hotels in San Antonio

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
In general the experience was good, although I had higher hopes for the food. We went for Restaurant Week and it was a very good deal in comparison to other RW offers. The food, however, was not great. The highlight of the night was the mussels in spicy sauce. They were abundant, served piping hot and, very satisfying (although they were on the verge of being over salted). The rest of the food was average - the bread (meh); the linguini mare chiaro was overcooked pasta & the sauce was too thick, unlike Neapolitan style pasta; the osso bucco lacked salt & depth; the rack of lamb was good enough, but could have used a little seasoning & leaned more towards rare than medium-rare. I could go on, but maybe I’m too harsh of a critic, after all, I lived in Italy for a few years. The place was packed, so they must be doing something right. Give it a shot, but for me, it didn’t live up to the hype. Oh, BTW, service was slow due to the whole restaurant-pandemic thing, which we didn’t mind because we enjoyed just hanging out with our company, but I’d like to compliment George, our waiter who was great! Thank you for good service despite being slammed.
R & L Hagerty

R & L Hagerty

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in San Antonio

Find a cozy hotel nearby and make it a full experience.

I was interested to see if there any more Restaurant Week places we could check out and the menu for @luceristorante piqued my interest. Hubby agreed when he took a look as well. I made reservations through Open Table for dinner tonight. We found out that the prix fixe menu is part of their regular offering. Included is a glass of sparkling wine, pinot noir or chardonnay. Hubby and I both chose pinot noir and it’s really smooth. Dad and I shared the Ravioli al Quattro Formaggi/Cheese Ravioli, and Pan-Seared Sea Bass, Shrimp and Asparagus Risotto. Hubby had the Gamberi al Limone/Sauteed Shrimp, and Linguine Mare Chiaro/Pasta with seafood. We all shared the Creme Brulee and Tiramisu. The portions are pretty generous that hubby wasn’t able to finish his pasta dish. It was a pleasure meeting owner and chef Joe Buonincontri. He’s been blessed with running @luceristorante for 18 years! I’m looking forward to warmer weather and sitting in their outdoor patio. We were noticing that several tables ordered their pizza so we might try that the next time. If you haven’t tried @luceristorante, add it to your list to check out!
David and Ruthie Wu

David and Ruthie Wu

See more posts
See more posts

Reviews of Luce Ristorante E Enoteca

4.5
(458)
avatar
3.0
1y

Luce is a true "Ristorante Italiano", more formal and luxurious than a trattoria, and far above a common osteria. This is quite possibly the best place to go for Italian fine dining in the Alamo City. My review could have, should have been a 5 star, but alas, our server was supposed to box up my exquisitely cooked, absolutely perfect Linguine Mare Chiaro. Instead, he ended up throwing it away, and then returned to the floor as if nothing happened. My lady and I calmly and politely waited for him to return to our table. When he did, I inquired about the status of the leftovers box. He immediately became hesitant, and then sheepishly stated that he "boxed it up, but somehow must have thrown it away or it got misplaced or something ". I initially thought this was a prank. Surely, he had to be joking. Time slowed to a creep. I looked at my companion. She looked at me. We both looked at the waiter. He shrugged and apologized for his gaffe, and then asked if he could fix things by talking to the chef or his manager. At this point, my lady was completely ready to leave. We had already been there for a good, long, romantic evening dinner and wanted to get cozy and warm. We had already settled our bill and we always tip well. We thanked him for his service and just told him it's ok, we need to go and no big deal. In different company or circumstances I probably would have spoken to his manager just to make him aware at the time, but we move differently in the company of womenfolk, and I deferred to her desire to go ASAP. So, the food was absolutely wonderful. Lobster Ravioli. Exquisite. Linguine Mare Chiaro. Superb. Their cocktails were delicious. Mixed perfectly. We always had bread and butter on the table, and the ambience and lighting really set the mood. I really like this place, and definitely will return. Next time, I'll remind our server to make sure and bring our to-go leftovers BACK to us🤣. With inflation and the cost of living going up daily, having a half plate of rich linguine loaded with clams, scallops, shrimp, mussels, lobster, and calamari, thrown away by a frazzled waiter felt like a punch in the kidney. Man, I was really looking forward to those...

   Read more
avatar
5.0
2y

There are a lot of good places to eat in San Antonio, but there are only a handful of truly great restaurants. From the moment you walk in the door at Luce, to the last goodbye, you are made to feel special...like family.

Yes, the usual traditional Italian dishes can be found on the menu, but their next-level execution and fresh ingredients elevate even a simple plate of pasta to something special. Of course, if you are looking for something that you can't - or won't make at home, Joe (the owner) offers a wide variety of Italian classics and unique dishes that are certain to please.

The wine selection has something for everyone. Admittedly, I don't know much about wine; I know what I like, and that's about it. Joe and his staff are pros, they can size you up in about 2 seconds...if you know wine, they can geek out with you on hard-to-find bottles that they offer. If you are like me and just get absolutely glossy-eyed staring at a wine menu, they will pick up on that and bail you out. I have found that if you just tell them what flavors you like, and what you were thinking of spending, they will make a suggestion or two of something that will pair nicely with your food and help you stay within your budget.

If the weather is fair, you will definitely enjoy sitting outside on their patio. Every once in a while...If you squint just a little, you will forget that you are in NW San Antonio. It's worth adding that when the weather turns cool, they keep the fireplace stoked to knock off the chill, which makes it even nicer.

If you have not been to Luce yet, let this be your reminder...grab some friends, find it, and go!

Pro Tip: Check out their Happy Hour menu for deep discounts on shareable...

   Read more
avatar
2.0
2y

Our server was super nice and greeted my husband and I shortly after we were seated, but that is where the good experience stops. The bread that was offered after we were seated was okay but the butter trio was less than appetizing. The sun dried tomato butter did not have a butter consistency or flavor and was very watery; while the basil pesto butter was simply green without any flavor at all. The menu was impressive, so we thought, with several veal options and an interesting risotto dish with Italian sausage and langoustine tail meat, which is what I ordered. My husband ordered the veal saltimbocca. The dishes came out in record time with billows of steam rising from each dish as it was plated. Though we did not hear the ding as the microwave was done heating both dishes, they sure seemed to be much hotter than what could be reasonably expected for a fresh cooked meal. I tasted my risotto. It was bland. I moved the risotto around a bit hoping the second bite would prove to be as delicious as I had anticipated, but I was sorely disappointed. My husbands veal saltimbocca was accompanied by fettuccine pasta which was swimming in broth. Both dishes lacked all seasoning. We reluctantly asked the server if we could have salt and he brought some over. Hoping a few sprinkles of salt would bring out the flavors of the Italian cuisine we were looking forward to we added a bit to both plates and tried them again. There was minimal improvement so we ate what we could and asked for the check so we could end this abysmal evening date night dinner. We won’t be coming back...

   Read more
Page 1 of 7
Previous
Next