To show others that all restaurants have issues, days can be good or bad. Sorry, but I am not going to hold back on this one....... Today, it's not so good; the bar tender was seen drinking shots with a customer, making mistakes, and dropping items. One item, the bar tender, dropped a dirty pan of food into the sink with wine bottles. That should have been sanitized, but no, just wiped off. Then, he gave me a drink with something I did not request, then forgot to give us water. Ok, bar explained, now, let's talk food. What the heck is with the Lobster Roll? The menu states Clarified Butter, but what I got was Mayo?? Really? I was excited to see a real Lobster Roll, but no restaurants in SB can get it right! IT'S A NO BRAINER... (Warm Lobster cooked in clarified butter, placed on a soft roll PERIOD, served with Clarified butter). NOT MAYO, CHIVES, GARNISH IN THE LOBSTER, NO SEASONING PERIOD. We need to taste the lobster in the roll. Food # 2, What's the deal with the Artichokes? Why are the chefs removing the heart of the Artichokes? That is the meat of the Artichokes, and I will never order this again until they stop ripping off the customers, removing the best part of the meal. As for our check, I should have checked the receipt, I paid 30% tip for a 153.34 bill =198.34. Do you think this was fair? To me as a local, it is respect for the business to correct the issues, so if and when I come back, I can have better bar service, my Lobster Roll, and Artichokes, etc..

..........end of review.........2/23/2025 What a change from 2 years ago! More changes are coming according to the manager, but we had to visit the new Oyster Bar, which did not disappoint. One thing that chaps my Hyde, if you're a local and buy the Waterfront parking pass at now, $150.00 annual per year, you would think they are valid for parking on the Wharf. NOPE, NOT VALID! What gives SB City Waterfront Parking managers????