Sake Japanese Steakhouse Woodbridge — Restaurant in Virginia

If I could give them ZERO stars, I most definitely would! Our family party of 16 chose to go to Sake to celebrate Mother’s Day together and were seated at 2 separate tables. We waited for our chefS to arrive and noticed only one that came and started cooking for 1/2 our group. We asked a couple of times where our chef was and were told that they sent him to another table and they were sending another right away. We waited for over 30 minutes until the SAME chef that cooked for the other 1/2 of our party came back and started cooking for us!!! Needless to say, 1/2 of our party was DONE eating - NO ENTERTAINMENT from the chef even though we noticed all the other chefs entertaining the other diners!!! We had no time to eat since they were ready to leave as he was still cooking. The food was SALTY and inedible, shrimp was over cooked, steak was overcooked and no one to refill our drinks!! I wasn’t able to stop and speak to the manager while we were there because it was packed and our party was already leaving since they had already been done 30 minutes ago. When i got home, I called and spoke to the rudest manager I’ve ever had the displeasure of speaking to who insisted that at this point, since we left, there is no way for her to know who took our order, who served, or who the chef was that cooked our meal!!!! Amazing - not only that but she basically blamed us for not stopping an already LATE meal to complain and have them redo our meal??? Very disappointed that their customer service was nonexistent with no consideration given to the fact that we spent over $600 for a meal that none of us can eat. Bottom line - don’t leave until you’re completely satisfied and even then I don’t think you’ll get a fair shake - which is all I was asking for - not...

Decided to come here with my friends to experience what hibachi was like. The outside wasn’t much, but we were shocked after we entered. They have a little pond where there was live fish and even a turtle! The decorations were quite amazing and I was hit with the aroma of delicious grilled meat. We were seated immediately and given menus. The table was clean and the plates were placed neatly.

The waiter came and first got our drinks which got to me and my friends fast. We all got water and I got the hibachi combo shrimp and salmon. The host had also told me about the HALF PRICE SUSHI deal that was going on. I ordered two California rolls and the BBQ short ribs. These appetizers were amazing. I recommend the short ribs to anyone who wants to come here. When the chef came, he did some tricks with his spatula and then started cooking. He made an onion volcano and made a big fire. It was very amusing.

My protein was cooked nicely. My salmon was soft and had a good lemon taste. My friends recommended me mix the yum yum sauce with my fried rice which was soooo good. As I ate, the drums were played loudly. I saw them bring the drum to a table to sing “Happy Birthday” to someone and the beat was good. After I was done, there were many places in the restaurant where my friends and I took pictures together. Overall, very nice place to go if you are looking to celebrate something. I am probably going to come here again for my birthday for the...

A great hibachi restaurant in the Woodbridge area. This is the corner store in a line of stores situated on the corner of Potomac Mills Road and Gideon Drive. It may not look like much from the outside but don’t let that fool you. There is plenty of parking directly in front of the location. I would recommend reservations as this place can get busy. The decor is tastefully minimalist, enhancing the dining experience without distraction. It seems to have 3 different areas inside the restaurant: regular tables to the right, a bar in the middle, and a large area with many hibachi tables seating 8 people each for most of them. Our party checked in with the hostess and we were seated immediately on one side of the table. They seated another group across from us. We ordered drinks and dinners. The menu showcases a fusion of traditional and contemporary Japanese cuisine, featuring expertly crafted sushi rolls, sashimi platters, and savory hot dishes like teriyaki and tempura. The food was cooked at our table with a chef who did a good job making it enjoyable and had large portions. The prices are a little bit higher with the prices for hibachi dinners ranging from $20 to $40 but the food and service were well worth it. . Overall, the restaurant offers a delightful blend of ambiance, cuisine, and community spirit, making it a must-visit destination for Japanese food enthusiasts...